1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, care Heart
perawatan atritis, Nyegah kanker, perawatan eczema, Mundhak tingkat metabolis, perawatan watu ginjel, ngalangi constipation, Mbusak beracun logam, Perawatan saka penyakit Alzheimer
1.1.1 Wuku Umum
anti antioksidan, Guwarsa sistem imun, sepindah pencernaan, Mbenakake circulation getih, Njogo tingkat kolesterol sehat, strengthens balung
anti antioksidan, anti-natoni, Kontrol meksa getih, sepindah pencernaan, strengthens balung, Perawatan saka mata perih
1.2 Wuku kulit
keuntungan Anti-tuwa, nyuda kisut, rejuvenation kulit
Yesus sunburn, kulit hidrasi, rejuvenation kulit, revitalization kulit, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit
1.3 Wuku Rambut
nglindhungi rambute
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, Ngatur rambute wutah, mengilap rambute
1.4 alergi
1.4.1 Gejala alergi
NA
AMBEGAN kangelan, Nyuda ing meksa getih, diare, gatel, akeh Red, irung runny, wahing, mutahke, mata mbanyu
1.5 sisih efek
reaksi alergi
jantung ditekan, gangguan, dadi gedhe, Dadi gedhe sak tutuk, gedhe tenggorokan, ibu gedhe, getih prau saring
1.6 Recommeded kanggo
1.6.1 Women ngandhut
1.6.2 Women lactating
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., Strictly supaya weteng kosong
2 Nutrition
2.1 Bantu Size
2.2 karbohidrat
2.3.1 serat
ora Sumadhiya0.50 g
0
10.4
2.4.1 Sugar
ora Sumadhiya1.67 g
0
63.35
2.6 protein
2.7.2 Protein kanggo milai rasio
2.8 vitamins
2.8.1 Vitamin A (retinol)
ora Sumadhiya5.00 MCG
0
426
2.8.2 Vitamin B1 (thiamin)
2.8.4 Vitamin B2 (riboflavin)
2.8.5 Vitamin B3 (niacin)
2.8.6 Vitamin B5 (pantothenic asam)
ora Sumadhiya0.26 mg
0
1.4
2.8.7 Vitamin B6 (Pyridoxin)
ora Sumadhiya0.04 mg
0
0.4
2.8.8 Vitamin B9 (folic asam)
ora Sumadhiya7.00 MCG
0
81
2.8.9 Vitamin C (Ascorbic asam)
2.8.10 Vitamin E (Tocopherole)
ora Sumadhiya0.03 mg
0
3.81
2.8.11 Vitamin K (Phyllochinone)
ora Sumadhiya16.40 MCG
0
40.3
2.8.12 Lycopene
ora Sumadhiya0.00 MCG
0
5204
2.8.13 lutein + zeaxanthin
ora Sumadhiya23.00 MCG
0
834
2.8.14 kolin
ora Sumadhiya6.00 mg
0
14.2
2.9 lemak
2.10 Minerals
2.10.1 kalium
ora Sumadhiya147.00 mg
42
840
2.10.2 Iron
2.10.3 sodium
ora Sumadhiya2.00 mg
0
1556
2.10.4 calcium
2.10.5 Magnesium
ora Sumadhiya13.00 mg
0
92
2.10.6 seng
ora Sumadhiya0.20 mg
0
2.7
2.10.7 fosfor
2.10.8 Manganese
ora Sumadhiya0.08 mg
0
3.3
2.10.9 tembaga
2.10.10 selenium
ora Sumadhiya0.30 MCG
0
63.7
2.11 Asam lemak
2.11.1 3s Omega
2.11.2 6s Omega
2.12 Sterol
2.12.1 Phytosterol
ora Sumadhiya7.30 mg
0
87
2.13 Kadar banyu
2.14 Ash
3 Kalori
3.1 Bantu Size
3.2 Kalori ing woh Fresh karo Peel
51.00 kcal15.00 kcal
15
299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiya12.00 kcal
12
354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
0
187
3.5 Kalori ing Formulir Dried
ora Sumadhiyaora Sumadhiya
32
747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
17
443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
61.00 kcalora Sumadhiya
17
461
3.7.2 Kalori ing Jam
50.00 kcalora Sumadhiya
49
420
3.7.3 Kalori ing Pie
280.00 kcalora Sumadhiya
80
450
4 Ciri
4.1 Koleksi
Semono uga Sindhunata
sayur-sayuran woh, melon
4.2 Usum
4.3 varieties
Armenian, Inggris, Garden, Kirby, Lemon lan Persia
4.4 seedless Macem-macem
4.5 warna
Orange, Pink, kuning
Ijo peteng, Green
4.6 nang werna
4.7 wangun
4.8 Tekstur
4.9 rasa
Manis-nguntungke
jus, mbanyu
4.10 asal
4.11 mundak akeh ing
4.12 budidoyo
4.12.1 Koleksi lemah
4.12.2 PH lemah
4.12.3 Kahanan iklim
5 Facts
5.1 facts about
- Cloudberry uga disebut minangka bakeapple, knotberry, knoutberry, aqpik utawa salmonberry grumbulan kurang.
- Ing negara Nordic, cloudberries digunakake kanggo nggawe liqueurs tradisional.
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
5.2.2 Beer
5.2.3 roh
5.2.4 koktail
5.3 Produksi
5.3.1 Top Producer
5.3.2 Negara sing
Canada, Denmark, Finland, Iceland, Swedia, Amerika Serikat saka Amerika
Mesir, Indonesia, Iran, Japan, Rusia, Spanyol, Turkey, Ukraina, Amerika Serikat saka Amerika
5.3.3 Top Importir
5.3.4 Top Used
6 Jeneng èlmiah
6.1 Jeneng botani
Rubus chamaemorus
Cucumis sativus
6.2 sinonim
7 Klasifikasi
7.1 domain
7.2 Inggris
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
7.7 supaya
7.8 Family
7.9 genus
7.10 spesies
R. chamaemorus
C. sativus
7.11 Generic Group
ora Sumadhiya
ora Sumadhiya