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feijoa

avocado
avocado



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feijoa lan avocado

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1 Wuku
1.1 Kesehatan keuntungan
anti depressant, Nyegah kanker, Nyuda tension gemeter, Perawatan saka penyakit Alzheimer, Perawatan saka penyakit Lung
Nyegah kanker, detoksifikasi Natural, Nyegah osteoporosis, Perlindhungan saka penyakit kronis
1.1.1 Wuku Umum
sepindah pencernaan, Mbantu ing bobot mundhut, Mbenakake circulation getih, strengthens balung, Perawatan saka kadhemen umum
Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat
1.2 Wuku kulit
Brightens lan madhangi corek, rejuvenation kulit
Brightens lan madhangi corek, nyuda kisut, cleansing kulit, Perawatan saka panggonan peteng
1.3 Wuku Rambut
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute
Tumindak minangka moisturizer, Good kondisioner, nglindhungi rambute, Ngatur rambute wutah, rejuvenates kulit, Obat kanggo ends pamisah, mengilap rambute, softening topeng
1.4 alergi
1.4.1 Gejala alergi
NA
loro weteng, anafilaksis, inflammation, gatel, latex Alergi, rame Nasal, rashes kulit, ngulu kangelan, dadi gedhe, weteng upset, mutahke, wheezing
1.5 sisih efek
reaksi alergi
reaksi alergi, hipersensitifitas, gain bobot
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
12.92 g1.00 g
Apple
1 79.18
2.2.1 serat
6.40 g6.70 g
blackberry
0 10.4
2.2.2 Sugar
8.20 g0.70 g
bilberry
0 63.35
2.3 protein
0.98 g2.00 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.050.24
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
ora Sumadhiya7.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.01 mg0.10 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.02 mg0.10 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.30 mg1.70 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.23 mg1.40 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.07 mg0.30 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
23.00 MCG81.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
32.90 mg10.00 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.16 mg2.10 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
3.50 MCG21.00 MCG
Orange
0 40.3
2.4.11 Lycopene
5.00 MCG0.00 MCG
Mango
0 5204
2.4.12 lutein + zeaxanthin
27.00 MCG271.00 MCG
nanas
0 834
2.4.13 kolin
ora Sumadhiya14.20 mg
Gojiberry
0 14.2
2.5 lemak
0.60 g14.70 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
172.00 mg485.00 mg
Olive
42 840
2.6.2 Iron
0.14 mg0.50 mg
putih Grapefruit
0.06 9
2.6.3 sodium
3.00 mg7.00 mg
Orange
0 1556
2.6.4 calcium
17.00 mg12.00 mg
longan
1 100
2.6.5 Magnesium
9.00 mg29.00 mg
Gojiberry
0 92
2.6.6 seng
0.06 mg0.60 mg
Apple
0 2.7
2.6.7 fosfor
19.00 mg52.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.08 mg0.10 mg
Apple
0 3.3
2.6.9 tembaga
0.04 mg0.20 mg
Apple
0 2
2.6.10 selenium
ora Sumadhiya0.40 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
58.00 mg236.00 mg
watermelon
0 318
2.7.2 6s Omega
214.00 mg1,689.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiya87.00 mg
Jambul
0 87
2.9 Kadar banyu
83.28 g73.20 g
Gojiberry
0 95.23
2.10 Ash
0.38 g1.60 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
ora Sumadhiya160.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
55.00 kcalora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiya172.40 kcal
Rambutan
0 187
3.5 Kalori ing Formulir Dried
747.00 kcal686.40 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
25.00 kcal306.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
220.00 kcal222.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
300.00 kcal288.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
woh wit
Semono uga Sindhunata, woh wit, Tropical
4.2 Usum
Autumn, Winter
Summer
4.3 varieties
Anatoki, Gemini, Kaiteri, Kakariki, Pounamu, Unik, Apollo, Den Choice, Kakapo, Mammoth, Opal Star, Triumph lan Wiki Tu
Bacon, Fuerte, Gwen, Hass, Lamb Hass, Pinkerton, Reed lan Zutano
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Green
Ijo peteng
4.6 nang werna
putih
putih
4.7 wangun
oval
oval
4.8 Tekstur
succulent
jus
4.9 rasa
manis
buttery
4.10 asal
Argentina, Brazil, Paraguay, Uruguay
Mexico, Amerika Tengah
4.11 mundak akeh ing
ora Sumadhiya
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Clay loam, loam gravely, Sandy
decomposed Granite, limestone, Sandy loam, Inggih-aerated
4.12.2 PH lemah
6-6.56-6.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Cold, anget
lembab, tanpa frosts
5 Facts
5.1 facts about
Character length exceed error
  • Wit avocado urip paling tuwa ditemokake ing Universitas California lan nandur ing taun 1879.
  • Avocados bisa swapped kanggo butter ing Baked Goods Resep.
  • Avocado ripens luwih cepet karo gedhang utawa apel sak.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
New Zealand
Mexico
5.3.2 Negara sing
Australia, Azerbaijan, India, Japan, Amerika Serikat saka Amerika
Chile, China, Colombia, Dominika, Indonesia, Kenya, Mexico, Peru, Rwanda, Amerika Serikat saka Amerika
5.3.3 Top Importir
China
Amerika Serikat saka Amerika
5.3.4 Top Used
New Zealand
Mexico
6 Jeneng èlmiah
6.1 Jeneng botani
Acca sellowiana
Persea americana
6.2 sinonim
Feijoa sellowiana utawa Orthostemon sellowianus
Persea Gratissima
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Magnollidae
7.7 supaya
Myrtales
Laurales
7.8 Family
Myrtaceae
Lauraceae
7.9 genus
Acca
Persea
7.10 spesies
A. sellowiana
P. americana
7.11 Generic Group
Myrtle
Laurel