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Sapota
Sapota

American Persimmon
American Persimmon



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American Persimmon

Sapota lan American Persimmon

1 Wuku
1.1 Kesehatan keuntungan
anti-natoni, perawatan atritis, Ngatur Sang Gula, Unknown
anti-oxidant, Ono ing mriyang ngruwat, Nyegah kanker, care Heart, Nyuda tension gemeter
1.1.1 Wuku Umum
Guwarsa sistem imun, Kontrol tingkat gula getih, sepindah pencernaan
anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, care mripat, Gelut nglawan infèksi, Mbantu ing bobot mundhut, Mbenakake circulation getih
1.2 Wuku kulit
linuhung kulit, Nglindhungi kulit saka stres oksidatif
keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut
1.3 Wuku Rambut
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah
Good kondisioner, Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
Asthma, akeh Red, Dadi gedhe saka tutuk, basa utawa lambé
loro weteng, anafilaksis, inflammation
1.5 sisih efek
Diarrhoea, mutahke
Mengaruhi tingkat glukosa getih, Nyuda tingkat gula getih, coagulation
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ora
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal.
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
10.40 g33.50 g
avocado
1 79.18
2.2.1 serat
1.50 gora Sumadhiya
blackberry
0 10.4
2.2.2 Sugar
0.00 gora Sumadhiya
bilberry
0 63.35
2.3 protein
0.80 g0.80 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.080.02
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
245.10 MCGora Sumadhiya
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.10 mgora Sumadhiya
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.00 mgora Sumadhiya
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.50 mgora Sumadhiya
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.30 mgora Sumadhiya
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.10 mgora Sumadhiya
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
11.00 MCGora Sumadhiya
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
6.50 mg66.00 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
ora Sumadhiyaora Sumadhiya
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
ora Sumadhiyaora Sumadhiya
Orange
0 40.3
2.4.11 Lycopene
ora Sumadhiyaora Sumadhiya
avocado
0 5204
2.4.12 lutein + zeaxanthin
ora Sumadhiyaora Sumadhiya
nanas
0 834
2.4.13 kolin
ora Sumadhiyaora Sumadhiya
Gojiberry
0 14.2
2.5 lemak
0.10 g0.40 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
263.00 mg310.00 mg
Olive
42 840
2.6.2 Iron
0.60 mg2.50 mg
putih Grapefruit
0.06 9
2.6.3 sodium
3.00 mg1.00 mg
Orange
0 1556
2.6.4 calcium
26.00 mg27.00 mg
longan
1 100
2.6.5 Magnesium
26.00 mgora Sumadhiya
Gojiberry
0 92
2.6.6 seng
0.10 mgora Sumadhiya
Apple
0 2.7
2.6.7 fosfor
27.00 mg26.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.10 mgora Sumadhiya
Apple
0 3.3
2.6.9 tembaga
0.10 mgora Sumadhiya
Apple
0 2
2.6.10 selenium
0.40 MCGora Sumadhiya
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
22.00 mgora Sumadhiya
watermelon
0 318
2.7.2 6s Omega
13.00 mgora Sumadhiya
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
89.70 g64.40 g
Gojiberry
0 95.23
2.10 Ash
0.80 g0.90 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
40.00 kcal127.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
39.00 kcalora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
56.00 kcal276.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
40.00 kcalora Sumadhiya
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
ora Sumadhiya25.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
ora Sumadhiya345.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
ora Sumadhiya257.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
Semono uga Sindhunata
Semono uga Sindhunata, woh wit
4.2 Usum
Winter
Autumn, Winter
4.3 varieties
Bush Table Ratu, pusaka Table Ratu, Festival Sato, Awal Acorn Sato, Tabel Ace, Ebony lan Cream of Potong ing
Awal Golden, John Rick, Miller, Woolbright lan Ennis
4.4 seedless Macem-macem
ora Sumadhiya
Ya
4.5 warna
Ijo peteng, Green-kuning, Orange ijo
Orange, Red, kuning
4.6 nang werna
ora Sumadhiya
kuning
4.7 wangun
babak
babak
4.8 Tekstur
fleshy
jus
4.9 rasa
sweetish
manis
4.10 asal
Amerika Tengah, Amerika Utara, Unknown
Eastern Amerika Serikat
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Inggih-lemes
Sandy loam, Inggih-lemes
4.12.2 PH lemah
5-76.5-7.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Cold, Sunny
Bisa ngidinke sawetara saka sudhut iklim, Sunny
5 Facts
5.1 facts about
Character length exceed error
  • Punika bilih tatanan saka wiji nang woh persimmon nuduhake apa jinis mangsa teka (jinis salju).
  • Ana 2000 varieties saka woh iki.
  • The persimmon Amérika wis jeneng liyane 'Possumwood'.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
ora Sumadhiya
Ora
5.2.2 Beer
ora Sumadhiya
Ora
5.2.3 roh
ora Sumadhiya
Ora
5.2.4 koktail
ora Sumadhiya
Ya
5.3 Produksi
5.3.1 Top Producer
China
China
5.3.2 Negara sing
Mesir, India, Iran, Italia, Mexico, Rusia, Turkey, Ukraina, Amerika Serikat saka Amerika
Azerbaijan, Brazil, Costa Rica, Japan, Korea, Pakistan
5.3.3 Top Importir
UAE
Amerika Serikat saka Amerika
5.3.4 Top Used
India
Amerika Serikat saka Amerika
6 Jeneng èlmiah
6.1 Jeneng botani
Cucurbita Pepo
Diospyros virginiana
6.2 sinonim
Winter squash
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Dillenhidae
Dillenhidae
7.7 supaya
Cucurbitales
Ericales
7.8 Family
Cucurbitaceae
Ericales
7.9 genus
Cucurbita
Diospyros
7.10 spesies
Pepo
D. virginiana
7.11 Generic Group
ora Sumadhiya
ora Sumadhiya