1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, care Heart, Nyuda masalah getih circulation
Nyegah kanker, detoksifikasi Natural, Nyegah osteoporosis, Perlindhungan saka penyakit kronis
1.1.1 Wuku Umum
sepindah pencernaan, Gelut nglawan infèksi, perawatan flu, Marasake awakmu, saka wounds, Mbantu ing bobot mundhut, Perawatan saka kadhemen umum
Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, cleansing kulit, rejuvenation kulit
Brightens lan madhangi corek, nyuda kisut, cleansing kulit, Perawatan saka panggonan peteng
1.3 Wuku Rambut
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, rejuvenates kulit
Tumindak minangka moisturizer, Good kondisioner, nglindhungi rambute, Ngatur rambute wutah, rejuvenates kulit, Obat kanggo ends pamisah, mengilap rambute, softening topeng
1.4 alergi
1.4.1 Gejala alergi
loro weteng, anafilaksis, diare, Pening, hives, Itching ing basa lan bagéan saka tutuk, Tingling sensasi ing tutuk, mutahke
loro weteng, anafilaksis, inflammation, gatel, latex Alergi, rame Nasal, rashes kulit, ngulu kangelan, dadi gedhe, weteng upset, mutahke, wheezing
1.5 sisih efek
reaksi alergi, gangguan, mual, kulit, dadi gedhe
reaksi alergi, hipersensitifitas, gain bobot
1.6 Recommeded kanggo
1.6.1 Women ngandhut
1.6.2 Women lactating
1.7 Wektu paling apik kanggo mangan
Bebarengan karo meal, Ora nganggo ing wayah wengi lan sadurunge amben
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal
2 Nutrition
2.1 Bantu Size
2.2 karbohidrat
2.2.1 serat
2.2.3 Sugar
2.3 protein
2.4.1 Protein kanggo milai rasio
2.5 vitamins
2.5.1 Vitamin A (retinol)
ora Sumadhiya7.00 MCG
0
426
2.6.2 Vitamin B1 (thiamin)
2.6.4 Vitamin B2 (riboflavin)
2.6.6 Vitamin B3 (niacin)
2.6.8 Vitamin B5 (pantothenic asam)
2.6.10 Vitamin B6 (Pyridoxin)
2.6.13 Vitamin B9 (folic asam)
2.6.15 Vitamin C (Ascorbic asam)
2.6.17 Vitamin E (Tocopherole)
2.6.19 Vitamin K (Phyllochinone)
2.6.21 Lycopene
2.6.23 lutein + zeaxanthin
36.00 MCG271.00 MCG
0
834
2.7.1 kolin
2.9 lemak
2.10 Minerals
2.10.1 kalium
229.00 mg485.00 mg
42
840
2.10.3 Iron
2.10.5 sodium
2.10.7 calcium
2.10.10 Magnesium
2.10.12 seng
2.10.14 fosfor
2.10.16 Manganese
2.11.2 tembaga
2.11.4 selenium
2.13 Asam lemak
2.13.1 3s Omega
2.14.1 6s Omega
63.00 mg1,689.00 mg
0
1689
2.16 Sterol
2.16.1 Phytosterol
3.4 Kadar banyu
3.6 Ash
4 Kalori
4.1 Bantu Size
4.2 Kalori ing woh Fresh karo Peel
25.00 kcal160.00 kcal
15
299
4.4 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
12
354
4.6 Kalori ing Frozen Formulir
ora Sumadhiya172.40 kcal
0
187
4.7 Kalori ing Formulir Dried
ora Sumadhiya686.40 kcal
32
747
5.13 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
17
443
4.12 Kalori ing Foods
4.12.1 Kalori ing Juice
30.00 kcal306.00 kcal
17
461
4.12.2 Kalori ing Jam
ora Sumadhiya222.00 kcal
49
420
4.12.3 Kalori ing Pie
ora Sumadhiya288.00 kcal
80
450
5 Ciri
5.1 Koleksi
sayur-sayuran woh, Tropical
Semono uga Sindhunata, woh wit, Tropical
5.2 Usum
5.3 varieties
Black Magic, Black Beauty, Black Bell, Sisilia, Italia, Indian (Baby), Jepang, Cina lan putih
Bacon, Fuerte, Gwen, Hass, Lamb Hass, Pinkerton, Reed lan Zutano
5.4 seedless Macem-macem
5.5 warna
Black, Green, Pink, Purple, purplish ireng
Ijo peteng
5.6 nang werna
5.7 wangun
5.8 Tekstur
5.9 rasa
pait, rada manis, spongy
buttery
5.10 asal
India
Mexico, Amerika Tengah
5.11 mundak akeh ing
5.12 budidoyo
5.12.1 Koleksi lemah
Sandy loam
decomposed Granite, limestone, Sandy loam, Inggih-aerated
5.12.2 PH lemah
5.12.3 Kahanan iklim
Anget kanggo iklim panas
lembab, tanpa frosts
6 Facts
6.1 facts about
Character length exceed error
- Wit avocado urip paling tuwa ditemokake ing Universitas California lan nandur ing taun 1879.
- Avocados bisa swapped kanggo butter ing Baked Goods Resep.
- Avocado ripens luwih cepet karo gedhang utawa apel sak.
6.2 Ing Minuman Beralkohol
6.2.1 Wine
6.2.2 Beer
6.2.3 roh
6.2.4 koktail
6.3 Produksi
6.3.1 Top Producer
6.3.2 Negara sing
Mesir, India, Indonesia, Iran, Iraq, Italia, Japan, Spanyol, Turkey
Chile, China, Colombia, Dominika, Indonesia, Kenya, Mexico, Peru, Rwanda, Amerika Serikat saka Amerika
6.3.3 Top Importir
Amerika Serikat saka Amerika
Amerika Serikat saka Amerika
6.3.4 Top Used
7 Jeneng èlmiah
7.1 Jeneng botani
Solanum melongena
Persea americana
7.2 sinonim
Solanum ovigerum utawa Solanum trongum
Persea Gratissima
8 Klasifikasi
8.1 domain
8.2 Inggris
8.3 Subkingdom
Tracheobionta
Tracheobionta
8.4 Division
Magnoliophyta
Magnoliophyta
8.5 kelas
Magnoliopsida
Magnoliopsida
8.6 subkelas
8.7 supaya
8.8 Family
8.9 genus
8.10 spesies
S. melongena
P. americana
8.11 Generic Group