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Wuku

Kesehatan keuntungan

perawatan atritis, Nyegah kanker, perawatan eczema, Mundhak tingkat metabolis, perawatan watu ginjel, ngalangi constipation, Mbusak beracun logam, Perawatan saka penyakit Alzheimer
perawatan acidity, Tumindak minangka antibiotik alami, anti-oxidant, perawatan Aphonia

Wuku Umum

anti antioksidan, anti-natoni, Kontrol meksa getih, sepindah pencernaan, strengthens balung, Perawatan saka mata perih
anti-natoni, Body hidrasi, Guwarsa sistem imun, Kontrol tingkat gula getih, sepindah pencernaan, Gelut nglawan infèksi, perawatan flu, Marasake awakmu, saka wounds, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat

Wuku kulit

Yesus sunburn, kulit hidrasi, rejuvenation kulit, revitalization kulit, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit
keuntungan Anti-tuwa, Yesus sunburn, kulit hidrasi, nyuda kisut, rejuvenation kulit, revitalization kulit, Perawatan saka penyakit kulit

Wuku Rambut

Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, Ngatur rambute wutah, mengilap rambute
Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah, rejuvenates kulit, mengilap rambute, Perawatan saka dandruff

alergi

Gejala alergi

AMBEGAN kangelan, Nyuda ing meksa getih, diare, gatel, akeh Red, irung runny, wahing, mutahke, mata mbanyu
loro weteng, AMBEGAN kangelan, Itching ing basa lan bagéan saka tutuk, rame Nasal, mual, irung runny, mutahke

sisih efek

jantung ditekan, gangguan, dadi gedhe, Dadi gedhe sak tutuk, gedhe tenggorokan, ibu gedhe, getih prau saring
reaksi alergi, indigestion, gain bobot

Recommeded kanggo

Women ngandhut

Ya
Ya

Women lactating

-
Ya

Wektu paling apik kanggo mangan

Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., Strictly supaya weteng kosong
Bebarengan karo meal, Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, wektu esuk (sadurunge nedha awan)

Nutrition

Bantu Size

100 g
100 g

karbohidrat

3.63 g24.23 g
1 79.18
👆🏻

serat

0.50 g9.00 g
0 10.4
👆🏻

Sugar

1.67 g6.23 g
0 63.35
👆🏻

protein

0.65 g3.33 g
0.3 14.07
👆🏻

Protein kanggo milai rasio

0.190.22
0.02 0.52
👆🏻

vitamins

Vitamin A (retinol)

5.00 MCG0.00 MCG
0 681
👆🏻

Vitamin B1 (thiamin)

0.03 mg0.07 mg
0 0.428
👆🏻

Vitamin B2 (riboflavin)

0.03 mg0.02 mg
0 1.3
👆🏻

Vitamin B3 (niacin)

0.10 mg0.54 mg
0 2.8
👆🏻

Vitamin B5 (pantothenic asam)

0.26 mg1.01 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.04 mg0.05 mg
0 0.4
👆🏻

Vitamin B9 (folic asam)

7.00 MCG20.80 MCG
0 81
👆🏻

Vitamin C (Ascorbic asam)

2.80 mg3.30 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.03 mg0.24 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

16.40 MCG0.20 MCG
0 40.3
👆🏻

Lycopene

0.00 MCG0.00 MCG
0 5204
👆🏻

lutein + zeaxanthin

23.00 MCG0.00 MCG
0 834
👆🏻

kolin

6.00 mg12.10 mg
0 19.2
👆🏻

lemak

0.11 g33.49 g
0 33.49
👆🏻

Minerals

kalium

147.00 mg356.00 mg
42 840
👆🏻

Iron

0.28 mg2.43 mg
0.06 9
👆🏻

sodium

2.00 mg20.00 mg
0 1556
👆🏻

calcium

16.00 mg14.00 mg
1 100
👆🏻

Magnesium

13.00 mg32.00 mg
0 92
👆🏻

seng

0.20 mg1.10 mg
0 2.7
👆🏻

fosfor

24.00 mg113.00 mg
0 113
👆🏻

Manganese

0.08 mg1.50 mg
0 3.3
👆🏻

tembaga

0.04 mg0.44 mg
0 2
👆🏻

selenium

0.30 MCG10.10 MCG
0 63.7
👆🏻

Asam lemak

3s Omega

5.00 mg0.00 mg
0 318
👆🏻

6s Omega

28.00 mg366.00 mg
0 1689
👆🏻

Sterol

Phytosterol

7.30 mg37.60 mg
0 87
👆🏻

Kadar banyu

95.23 g47.00 g
0 95.23
👆🏻

Ash

0.38 g0.97 g
0 87.1
👆🏻

Kalori

Bantu Size

100 g
100 g

Kalori ing woh Fresh karo Peel

15.00 kcal354.00 kcal
15 354
👆🏻

Kalori ing Fresh woh tanpa Peel

12.00 kcal354.00 kcal
12 354
👆🏻

Kalori ing Frozen Formulir

15.00 kcal354.00 kcal
0 354
👆🏻

Kalori ing Formulir Dried

16.00 kcal660.00 kcal
16 747
👆🏻

Kalori ing Formulir Canned

15.00 kcal443.00 kcal
15 443
👆🏻

Kalori ing Foods

Kalori ing Juice

16.00 kcal70.00 kcal
16 461
👆🏻

Kalori ing Jam

-250.00 kcal
49 420
👆🏻

Kalori ing Pie

150.00 kcal298.00 kcal
80 450
👆🏻

Ciri

Koleksi

sayur-sayuran woh, melon
woh wit, Tropical

Usum

spring, Summer
Kabeh mangsa

varieties

Armenian, Inggris, Garden, Kirby, Lemon lan Persia
Tall Varieties- Coast West dhuwur, Laccadiv Micro, Tanjung biasa, Fiji, Kappadam, San Ramon, Philippines, Spicate, lan Pratap. Dwarf Varieties- Chowghat Orange Dwarf (iwak kod) lan Chowghat Green Dwarf (CGD)

seedless Macem-macem

Ya
Ora

warna

Ijo peteng, Green
Brown, Green

nang werna

putih
putih

wangun

bentuke silinder
babak

Tekstur

crunchy
crispy

rasa

jus, mbanyu
jus, sweetish

asal

India
Amerika, India

mundak akeh ing

vines
wit

budidoyo

Koleksi lemah

loam
Clay, Sand

PH lemah

6-6.83.5-8.5
3.5 10
👆🏻

Kahanan iklim

anget
Hot, lembab

Facts

facts about

  • Lapisan waxy njaba saka timun bisa mbusak tulisan pena.
  • Mencet timun ing atap tutuk sajrone 30 detik bakal ngilangi ambegan ala.
  • Iki digawe saka 96% banyu.
  • Timun Inggris bisa tuwuh luwih saka 2 kaki.
  • Burning klapa husk kang mbantu ngusir nyamuk.
  • Survey wong Mudhun klapa kills atusan saben taun.
  • banyu kelapa minangka Plasma Sang sulih lan diarani "Bapak ilmu kultur jaringan modern".

Ing Minuman Beralkohol

Wine

-
Ya

Beer

Ya
Ya

roh

Ya
Ya

koktail

Ya
Ya

Produksi

Top Producer

China
Indonesia

Negara sing

Mesir, Indonesia, Iran, Japan, Rusia, Spanyol, Turkey, Ukraina, Amerika Serikat saka Amerika
Brazil, India, Philippines, Sri Lanka

Top Importir

France
Amerika Serikat saka Amerika

Top Used

Spanyol
Philippines

Jeneng èlmiah

Jeneng botani

Cucumis sativus
Cocos nucifera

sinonim

Cucumis sativus
Cocos nucifera

Klasifikasi

domain

Eukarya
Eukarya

Inggris

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

kelas

Magnoliopsida
Liliopsida

subkelas

Dillenhidae
Arecidae

supaya

Cucurbitales
Arecales

Family

Cucurbitaceae
Arecaceae

genus

Cucumis
Cocos

spesies

C. sativus
C. nucifera

Generic Group

-
Arecaceae