woh Ugli

pomegranate

woh Ugli vs pomegranate

woh Ugli

pomegranate

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Wuku

Kesehatan keuntungan

Mundhak tingkat metabolis, meksa getih Lower, Nglindhungi marang tatanan watu ginjel

Nyegah kanker, care Heart, Mbantu ing regenerasi balung nom, Mbenakake kesehatan weteng, Tambah ing hemoglobin, Mundhak tingkat metabolis, ngalangi constipation

Wuku Umum

Menehi energi

Guwarsa sistem imun, Kontrol meksa getih, Kontrol tingkat gula getih, sepindah pencernaan, Njogo tingkat kolesterol sehat

Wuku kulit

cleansing kulit

keuntungan Anti-tuwa, rejuvenation kulit, Perawatan saka kukul

Wuku Rambut

Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff

alergi

Gejala alergi

loro weteng, anafilaksis, gatel

sisih efek

Mengaruhi tingkat glukosa getih, Nyuda tingkat gula getih, coagulation

reaksi alergi, Cold, AMBEGAN kangelan, gangguan, dadi gedhe

Recommeded kanggo

Women ngandhut

Women lactating

Ora

Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

Nutrition

Bantu Size

100 g

karbohidrat

11.00 g18.70 g

1 79.18

👆🏻

serat

2.00 g4.00 g

0 10.4

👆🏻

Sugar

8.00 g13.67 g

0 63.35

👆🏻

protein

1.00 g1.67 g

0.3 14.07

👆🏻

Protein kanggo milai rasio

0.090.09

0.02 0.52

👆🏻

vitamins

Vitamin A (retinol)

-0.00 MCG

0 681

👆🏻

Vitamin B1 (thiamin)

0.04 mg0.07 mg

0 0.428

👆🏻

Vitamin B2 (riboflavin)

-0.05 mg

0 1.3

👆🏻

Vitamin B3 (niacin)

-0.29 mg

0 2.8

👆🏻

Vitamin B5 (pantothenic asam)

-0.38 mg

0 1.4

👆🏻

Vitamin B6 (Pyridoxin)

-0.08 mg

0 0.4

👆🏻

Vitamin B9 (folic asam)

30.00 MCG38.00 MCG

0 81

👆🏻

Vitamin C (Ascorbic asam)

70.00 mg10.20 mg

0 228.3

👆🏻

Vitamin E (Tocopherole)

0.73 mg0.60 mg

0 3.81

👆🏻

Vitamin K (Phyllochinone)

0.20 MCG16.40 MCG

0 40.3

👆🏻

Lycopene

0.00 MCG0.00 MCG

0 5204

👆🏻

lutein + zeaxanthin

-0.00 MCG

0 834

👆🏻

kolin

8.40 mg7.60 mg

0 19.2

👆🏻

lemak

0.20 g1.17 g

0 33.49

👆🏻

Minerals

kalium

170.00 mg236.00 mg

42 840

👆🏻

Iron

0.20 mg0.30 mg

0.06 9

👆🏻

sodium

2.00 mg3.00 mg

0 1556

👆🏻

calcium

23.00 mg10.00 mg

1 100

👆🏻

Magnesium

11.00 mg12.00 mg

0 92

👆🏻

seng

0.07 mg0.35 mg

0 2.7

👆🏻

fosfor

14.00 mg36.00 mg

0 113

👆🏻

Manganese

-0.12 mg

0 3.3

👆🏻

tembaga

0.07 mg0.16 mg

0 2

👆🏻

selenium

0.10 MCG0.50 MCG

0 63.7

👆🏻

Asam lemak

3s Omega

15.00 mg0.00 mg

0 318

👆🏻

6s Omega

25.00 mg79.00 mg

0 1689

👆🏻

Sterol

Phytosterol

24.00 mg24.00 mg

0 87

👆🏻

Kadar banyu

90.50 g77.93 g

0 95.23

👆🏻

Ash

0.60 g0.53 g

0 87.1

👆🏻

Kalori

Bantu Size

100 g

Kalori ing woh Fresh karo Peel

45.00 kcal83.00 kcal

15 354

👆🏻

Kalori ing Fresh woh tanpa Peel

43.00 kcal83.00 kcal

12 354

👆🏻

Kalori ing Frozen Formulir

43.00 kcal83.00 kcal

0 354

👆🏻

Kalori ing Formulir Dried

341.00 kcal366.66 kcal

16 747

👆🏻

Kalori ing Formulir Canned

43.00 kcal83.00 kcal

15 443

👆🏻

Kalori ing Foods

Kalori ing Juice

50.00 kcal60.00 kcal

16 461

👆🏻

Kalori ing Jam

260.00 kcal210.00 kcal

49 420

👆🏻

Kalori ing Pie

270.00 kcal360.00 kcal

80 450

👆🏻

Ciri

Koleksi

Citrus

woh wit

Usum

garing

Autumn

varieties

Jamaika Tangelo

Balegal, Crab, Cloud, Francis, Tiyang anyar lan Granada

seedless Macem-macem

Ora

warna

Orange, kuning

abang peteng, Cahya Jambon-abang

nang werna

ono krime Kuning

Red

wangun

babak

Tekstur

succulent

jus

rasa

manis

jus, manis

asal

Jamaica

India, Iran

mundak akeh ing

wit

budidoyo

Koleksi lemah

loamy

Clay, Sand

PH lemah

5.5-65.5-7

3.5 10

👆🏻

Kahanan iklim

anget

Cold, garing, Hot

Facts

facts about

Jeneng iki asalé saka tembung "èlèk" refering kanggo katon karu iku kang, karo atos, wrinkled, rind greenish-kuning, kebungkus kahanan sak jeuk pulpy orange nang.