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Green Kiwi
Green Kiwi



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Green Kiwi

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1 Wuku
1.1 Kesehatan keuntungan
perawatan atritis, perawatan kolera, perawatan gout, care Heart, perawatan tumpukan, perawatan scurvy
perawatan panandhang asma, care Heart, ngalangi constipation, Perawatan saka penyakit kulit
1.1.1 Wuku Umum
cures mriyang, sepindah pencernaan, care mripat, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum
Guwarsa sistem imun, Kontrol meksa getih, care mripat, Mbantu ing bobot mundhut
1.2 Wuku kulit
keuntungan Anti-tuwa, rejuvenation kulit, Perawatan saka kukul, Perawatan saka panggonan peteng
Brightens lan madhangi corek, Yesus sunburn, nyuda kisut, rejuvenation kulit, Perawatan saka kukul, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit
1.3 Wuku Rambut
Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
AMBEGAN kangelan, Watuk, gangguan mripat, hives, inflammation, rame Nasal, irung runny, kulit, wheezing
loro weteng, anafilaksis, AMBEGAN kangelan, Itching ing basa lan bagéan saka tutuk, sensation gatel ing tenggorokan, Dadi gedhe saka tutuk, basa utawa lambé, mutahke
1.5 sisih efek
Kemungkinan saka sunburn
reaksi alergi, Diarrhoea, kulit, Mbok menawa aman sak meteng
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ora
Ya
1.7 Wektu paling apik kanggo mangan
Bebarengan karo meal, Best kanggo ngombe banyu anget karo jeruk ing weteng kothong, Ora nganggo ing wayah wengi lan sadurunge amben
Sembarang wektu kajaba jam sawise meal, Ora nganggo ing wayah wengi lan sadurunge amben
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
10.50 g14.66 g
avocado
1 79.18
2.2.1 serat
2.80 g3.00 g
blackberry
0 10.4
2.2.2 Sugar
1.70 g8.99 g
bilberry
0 63.35
2.3 protein
0.70 g1.14 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.070.07
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
2.00 MCG4.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.03 mg0.03 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.02 mg0.03 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.20 mg0.34 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.22 mg0.18 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.05 mg0.06 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
8.00 MCG25.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
29.10 mg92.70 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.22 mg1.46 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.60 MCG40.30 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
0.00 MCG122.00 MCG
nanas
0 834
2.4.13 kolin
5.10 mg7.80 mg
Gojiberry
0 14.2
2.5 lemak
0.20 g0.52 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
102.00 mg312.00 mg
Olive
42 840
2.6.2 Iron
0.60 mg0.31 mg
putih Grapefruit
0.06 9
2.6.3 sodium
2.00 mg3.00 mg
Orange
0 1556
2.6.4 calcium
33.00 mg34.00 mg
longan
1 100
2.6.5 Magnesium
6.00 mg17.00 mg
Gojiberry
0 92
2.6.6 seng
0.11 mg0.14 mg
Apple
0 2.7
2.6.7 fosfor
18.00 mg34.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.01 mg0.10 mg
Apple
0 3.3
2.6.9 tembaga
0.07 mg0.13 mg
Apple
0 2
2.6.10 selenium
0.40 MCG0.20 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
19.00 mg42.00 mg
watermelon
0 318
2.7.2 6s Omega
36.00 mg246.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
88.26 g83.07 g
Gojiberry
0 95.23
2.10 Ash
0.30 g0.61 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
ora Sumadhiya61.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
30.00 kcalora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
ora Sumadhiya352.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
20.68 kcal105.00 kcal
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
30.00 kcal61.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
250.00 kcal245.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
420.00 kcal345.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
Citrus, woh wit
Tropical
4.2 Usum
Kabeh mangsa
spring, Summer, Winter
4.3 varieties
jeruk Key, Persia jeruk, Kaffir jeruk, Desert jeruk, Palestina Manis jeruk, Mexican Manis jeruk, Maria Ellen Manis jeruk
Zhong Hua, Jing Li, Ruan Zao, Mao Hua lan Huang Yan
4.4 seedless Macem-macem
Ya
Ora
4.5 warna
Green
Brown, Green
4.6 nang werna
Ijo enom
Green
4.7 wangun
babak
oval
4.8 Tekstur
succulent
succulent
4.9 rasa
ngandhut asam, ora nguntungke
Ora nguntungke-manis, tangy
4.10 asal
India
China
4.11 mundak akeh ing
wit
vines
4.12 budidoyo
4.12.1 Koleksi lemah
Clay loam, Sandy loam
Inggih-lemes
4.12.2 PH lemah
6-7.55.5-7
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Sunny, Anget kanggo iklim panas
Cold, Sunny
5 Facts
5.1 facts about
  • Jeruk disebut minangka powerhouse roso.
  • jus jeruk seger dadi ngandhut asam sing bisa dissolve konkrit.
  • Westin luwih fragrant lan ngandhut asam saka lemons.
  • limes Persian sing meh seedless lan eri kurang.
  • Jeneng Kiwi amarga resemblance karo burung Kiwi '.
  • Animals kaya kethek lan kidang uga nganggo kiwifruit.
  • Asalé ing China, woh iki uga disebut minangka 'gooseberry Cina.'
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
China
Italia
5.3.2 Negara sing
Argentina, Brazil, India, Mexico
Chile, France, Yunani, Iran, Japan, New Zealand, Portugal, Turkey, Amerika Serikat saka Amerika
5.3.3 Top Importir
Amerika Serikat saka Amerika
Amerika Serikat saka Amerika
5.3.4 Top Used
Mexico
New Zealand
6 Jeneng èlmiah
6.1 Jeneng botani
Citrus aurantifolia
Actinidia deliciosa
6.2 sinonim
ora kasedhiya
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Dillenhidae
7.7 supaya
Sapindales
Ericales
7.8 Family
Rutaceae
Actinidiaceae
7.9 genus
Citrus
Actinidia
7.10 spesies
C. aurantifolia
A. deliciosa
7.11 Generic Group
woh jeruk
Kiwi