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American Persimmon vs Boysenberry Characteristics


Boysenberry vs American Persimmon Characteristics


Characteristics

Type
Berry, Tree fruit  
Berry  

Season
Autumn, Winter  
Spring, Summer  

Varieties
Early Golden, John Rick, Miller, Woolbright and Ennis  
Thorn and Thornless  

Seedless Variety
Yes  
No  

Color
Orange, Red, Yellow  
Black, Purple, Purplish black  

Inside Color
Yellow  
Magenta  

Shape
Round  
Round  

Texture
Juicy  
Juicy  

Taste
Sweet  
-  

Origin
Eastern United States  
America  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Sandy loam, Well-drained  
-  

Soil pH
6.5-7.5  
5.8-6.5  

Climatic Conditions
Can tolerate wide range of climates, Sunny  
-  

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American Persimmon and Boysenberry Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of American Persimmon and Boysenberry Information. American Persimmon is found in shades of orange, red and yellow and Boysenberry is found in shades of black, purple and purplish black. Get American Persimmon vs Boysenberry characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! American Persimmon belongs to Berry, Tree Fruit category whereas Boysenberry belongs to Berry category. American Persimmon originated in Eastern United States while Boysenberry originated in America.

American Persimmon and Boysenberry Varieties

American Persimmon and Boysenberry varieties form an important part of American Persimmon vs Boysenberry characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of American Persimmon and Boysenberry. The varieties of American Persimmon are Early Golden, John Rick, Miller, Woolbright and Ennis whereas the varieties of Boysenberry are Thorn and Thornless. The shape of American Persimmon and Boysenberry is Round and Round respecitely. Talking about the taste, American Persimmon is sweet in taste and Boysenberry is .

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