1 Benefits
1.1 Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Improves night vision, Improves stomach health, Prevents diabetes, Prevents high blood pressure, Reduces blood circulation problems
Boosts immune system, Boosts respiratory health, Cancer prevention, Digestive aid, Piles treatment
1.1.1 General Benefits
Fights against infections, Helps in weight loss, Prevents blood clotting in vessels, Treatment of urinary tract infections
Beneficial in improving nerve function, Protects against parasites and worms, Relieves pain
1.2 Skin Benefits
Anti-aging benefits, Nourishes skin, Protects against skin damage
Anti-aging benefits, Brightens and lightens complexion, Exfoliates skin, Hydrates skin, Treatment of dark spots
1.3 Hair Benefits
Prevents hair loss
Prevents hair loss
1.4 Allergy
1.4.1 Allergy Symptoms
Not Available
Abdominal pains, Breathing difficulty, Dizziness, Eczema, Fainting, Hives, Itching, Nasal congestion, Swelling of face, Tingling sensation in mouth, Vomiting
1.5 Side Effects
Decrease in blood sugar levels, Diarrhoea, Dizziness, Headache, Internal bleeding, Stomach pain
Decrease in blood sugar levels, Induces acid reflux, Allergic reaction, Tooth decay, May form gallstones
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Strictly avoid empty stomach
2 Nutrition
2.1 Serving Size
2.2 Carbs
2.2.2 Fiber
2.2.4 Sugar
2.3 Protein
2.4.2 Protein to Carb Ratio
2.5 Vitamins
2.5.1 Vitamin A (Retinol)
2.6.2 Vitamin B1 (Thiamin)
2.6.3 Vitamin B2 (Riboflavin)
2.7.1 Vitamin B3 (Niacin)
2.8.1 Vitamin B5 (Pantothenic Acid)
3.2.1 Vitamin B6 (Pyridoxin)
3.3.1 Vitamin B9 (Folic acid)
3.4.1 Vitamin C (Ascorbic Acid)
3.4.2 Vitamin E (Tocopherole)
3.5.1 Vitamin K (Phyllochinone)
3.6.1 Lycopene
3.7.2 Lutein+Zeaxanthin
3.7.3 Choline
3.8 Fat
3.9 Minerals
3.9.1 Potassium
103.00 mg628.00 mg
42
840
4.12.3 Iron
7.10.1 Sodium
7.11.1 Calcium
7.11.2 Magnesium
7.11.3 Zinc
7.11.4 Phosphorus
7.11.5 Manganese
7.11.6 Copper
7.11.7 Selenium
7.12 Fatty Acids
7.12.1 Omega 3s
7.12.2 Omega 6s
7.13 Sterol
7.13.1 Phytosterol
7.14 Water Content
7.15 Ash
8 Calories
8.1 Serving Size
8.2 Calories in Fresh Fruit with Peel
8.3 Calories in Fresh Fruit without Peel
8.4 Calories in Frozen Form
8.5 Calories in Dried Form
8.6 Calories in Canned Form
8.7 Calories in Foods
8.7.1 Calories in Juice
75.00 kcal28.00 kcal
17
461
8.7.2 Calories in Jam
164.00 kcal254.00 kcal
49
420
8.7.3 Calories in Pie
293.00 kcal239.00 kcal
80
450
9 Characteristics
9.1 Type
9.2 Season
9.3 Varieties
Dwarf bilberry, Piper, bog blueberry, Northern bilberry, Mountain bilberry and Oval-leaved bilberry
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari
9.4 Seedless Variety
9.5 Color
Dark purple
Brown, Reddish-brown
9.6 Inside Color
9.7 Shape
9.8 Texture
9.9 Taste
9.10 Origin
9.11 Grows on
9.12 Cultivation
9.12.1 Soil Type
Moist, Well-aerated
Loam, Sandy, Sandy loam, Well-drained
9.12.2 Soil pH
9.12.3 Climatic Conditions
Cold
Humid to dry, Rainfall, Warm to hot climate
10 Facts
10.1 Facts about
- Bilberries are used in manufacturing of alcoholic drinks.
- They are used to improve aromas of sorbets.
- The green extract of it's leaves is used in textile industry as natural dye.
- Tamarind is used to prevent body odor.
- African children use the tamarind seeds in games.
- No cases of tamarind toxicity or allergy reported till date.
10.2 In Alcoholic Beverages
10.2.1 Wine
10.2.2 Beer
10.2.3 Spirits
10.2.4 Cocktails
10.3 Production
10.3.1 Top Producer
10.3.2 Other Countries
Denmark, Finland, Iceland, Sweden
Africa, Australia, Brazil, China, Mexico, Nigeria, Sudan, Taiwan
10.3.3 Top Importer
United States of America
United States of America
10.3.4 Top Exporter
11 Scientific Name
11.1 Botanical Name
Vaccinium myrtillus
Tamarindus indica
11.2 Synonym
blaeberry, whinberry, European blueberry, whortleberry
Tamarindo, tamarindus
12 Classification
12.1 Domain
12.2 Kingdom
12.3 Subkingdom
Tracheobionta
Tracheobionta
12.4 Division
Magnoliophyta
Magnoliophyta
12.5 Class
12.6 Subclass
12.7 Order
12.8 Family
12.9 Genus
12.10 Species
Vaccinium myrtillus
Tamarindus indica
12.11 Generic Group