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Black cherry
Black cherry

Cucumber
Cucumber



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Black cherry
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Black cherry and Cucumber

1 Benefits
1.1 Health Benefits
Anti-aging benefits, Anti-inflammatory properties, Arthritis treatment, Cancer prevention, Helps body to rest and sleep, Lower blood pressure, Prevents diabetes, Prevents strokes, Reduces risk of heart disease
Arthritis treatment, Cancer prevention, Eczema treatment, Increases metabolic rate, Kidney stone treatment, Prevents constipation, Removes toxic metals, Treatment of alzheimer's disease
1.1.1 General Benefits
Fights against infections, Fights Tooth Decay, Helps in weight loss, Relieves pain, Treatment of migraine
Anti oxidant properties, Anti-inflammatory properties, Controls blood pressure, Digestive aid, Strengthens bones, Treatment of sore eyes
1.2 Skin Benefits
Anti-aging benefits, Fairness, Hydrates skin, Prevents skin cancer, Skin repair, Treatment of acne
Heals sunburn, Hydrates skin, Skin rejuvenation, Skin revitalization, Treatment of dark spots, Treatment of skin diseases
1.3 Hair Benefits
Cure for hair loss, Increasing hair volume, Prevents hair loss, Strengthening of hair
Promotes longer and healthier hair, Protects hair, Regulates hair growth, Shiny hair
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal cramps, Anaphylaxis, Diarrhea, Hoarseness, Itchy eyes, Nausea, Pollen allergies, Sore eyes, Vomiting, Watery eyes, Wheezing
Breathing difficulty, Decrease in blood pressure, Diarrhea, Itching, Red rash, Runny nose, Sneezing, Vomiting, Watery eyes
1.5 Side Effects
High doses of black cherry bark can be poisonous and even fatal.
Stressed heart, Irritation, Swelling, Swelling around mouth, Throat swelling, Tongue swelling, Strained blood vessels
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
Not Available
Not Available
1.7 Best Time to Eat
Best if taken as a breakfast (or empty stomach), Don't eat after meal, Morning time (before lunch)
Along with meal, As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Strictly avoid empty stomach
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
7.50 g3.63 g
Avocado
1 79.18
2.2.1 Fiber
NA0.50 g
Blackberry
0 10.4
2.2.2 Sugar
NA1.67 g
Bilberry
0 63.35
2.3 Protein
0.40 g0.65 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.050.19
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
225.60 mcg5.00 mcg
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
NA0.03 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.10 mg0.03 mg
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.40 mg0.10 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.30 mg0.26 mg
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
NA0.04 mg
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
NA7.00 mcg
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic Acid)
NA2.80 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
NA0.03 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
NA16.40 mcg
Orange
0 40.3
2.4.11 Lycopene
NA0.00 mcg
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
NA23.00 mcg
Pineapple
0 834
2.4.13 Choline
NA6.00 mg
Gojiberry
0 14.2
2.5 Fat
0.20 g0.11 g
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
143.00 mg147.00 mg
Olive
42 840
2.6.2 Iron
0.20 mg0.28 mg
White Grapefruit
0.06 9
2.6.3 Sodium
6.90 mg2.00 mg
Orange
0 1556
2.6.4 Calcium
11.80 mg16.00 mg
Longan
1 100
1.2.1 Magnesium
17.60 mg13.00 mg
Gojiberry
0 92
1.2.3 Zinc
0.10 mg0.20 mg
Apple
0 2.7
1.2.5 Phosphorus
10.80 mg24.00 mg
Gojiberry
0 113
1.3.2 Manganese
0.10 mg0.08 mg
Apple
0 3.3
1.4.2 Copper
0.10 mg0.04 mg
Apple
0 2
1.4.4 Selenium
0.60 mcg0.30 mcg
Apple
0 63.7
1.5 Fatty Acids
1.5.1 Omega 3s
26.00 mg5.00 mg
Watermelon
0 318
1.5.3 Omega 6s
27.00 mg28.00 mg
Jambul
0 1689
1.6 Sterol
1.6.1 Phytosterol
12.00 mg7.30 mg
Jambul
0 87
1.7 Water Content
82.20 g95.23 g
Gojiberry
0 95.23
1.8 Ash
0.50 g0.38 g
Gojiberry
0 87.1
2 Calories
2.1 Serving Size
100 g
100 g
2.2 Calories in Fresh Fruit with Peel
63.00 kcal15.00 kcal
Apple
15 299
2.3 Calories in Fresh Fruit without Peel
NA12.00 kcal
Apple
12 354
2.4 Calories in Frozen Form
NANA
Rambutan
0 187
2.5 Calories in Dried Form
NANA
Gojiberry
32 747
2.6 Calories in Canned Form
NANA
Tomato
17 443
2.7 Calories in Foods
2.7.1 Calories in Juice
NANA
Tomato
17 461
2.8.1 Calories in Jam
NANA
Clementine
49 420
2.9.2 Calories in Pie
NANA
Breadfruit
80 450
3 Characteristics
3.1 Type
Berry
Fruit vegetable, Melon
3.2 Season
Summer
Spring, Summer
3.3 Varieties
alabamensis, capuli , eximia and hirsuta
Armenian, English, Garden, Kirby, Lemon and Persian
3.4 Seedless Variety
3.5 Color
Black
Dark green, Green
3.6 Inside Color
Maroon
White
3.7 Shape
Round
Cylindrical
3.8 Texture
Fleshy
Crunchy
3.9 Taste
Sweet-Sour
Juicy, Watery
3.10 Origin
North America
India
3.11 Grows on
Bushes
Vines
3.12 Cultivation
3.12.1 Soil Type
Not Available
Loam
3.12.2 Soil pH
5.5-86-6.8
Cloudberry
3.5 10
3.12.4 Climatic Conditions
Cold
Warm
4 Facts
4.1 Facts about
  • Black cherry is deciduous tree that belongs to the family of roses.
  • Some foods made from Black Cherry fruit include jelly and wine.
  • Inner bark of black cherry is used in the manufacture of cough syrup.
  • Outer waxy coating of cucumber can erase the pen writing.
  • Pressing cucumber on roof of mouth for 30 sec will eliminate bad breath.
  • It is made up of 96% water.
  • English cucumber can grow longer than 2 feet.
4.2 In Alcoholic Beverages
4.2.1 Wine
4.2.2 Beer
4.2.3 Spirits
4.2.4 Cocktails
4.3 Production
4.3.1 Top Producer
Turkey
China
4.3.2 Other Countries
Austria, Bulgaria, Chile, China, France, Greece, Iran, Italy, Macedonia, Poland, Romania, Russia, Serbia, Spain, Syria, Ukraine, United States of America, Uzbekistan
Egypt, Indonesia, Iran, Japan, Russia, Spain, Turkey, Ukraine, United States of America
4.3.3 Top Importer
France
France
4.3.4 Top Exporter
Turkey
Spain
5 Scientific Name
5.1 Botanical Name
Prunus Serotina
Cucumis sativus
5.2 Synonym
wild black cherry, rum cherry and mountain black cherry
Not Available
6 Classification
6.1 Domain
Eukarya
Eukarya
6.2 Kingdom
Plantae
Plantae
6.3 Subkingdom
Tracheobionta
Tracheobionta
6.4 Division
Magnoliophyta
Magnoliophyta
6.5 Class
Magnoliopsida
Magnoliopsida
6.6 Subclass
Rosidae
Dillenhidae
6.7 Order
Rosales
Cucurbitales
6.8 Family
Rosaceae
Cucurbitaceae
6.9 Genus
Prunus
Cucumis
6.10 Species
P. serotina
C. sativus
6.11 Generic Group
Cherry
Not Available

Difference Between Black cherry and Cucumber

We might think that Black cherry and Cucumber are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Black cherry and Cucumber Facts such as their taste, shape, color, and size are also distinct. The difference between Black cherry and Cucumber is explained here.

The amount of calories in 100 gm of fresh Black cherry and Cucumber with peel is 63.00 kcal and 15.00 kcal and the amount of calories without peel is Not Available and 12.00 kcal respectively. Thus, Black cherry and Cucumber belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Black cherry and Cucumber is Rosales and Cucurbitales respectively. Black cherry belongs to Rosaceae family and Cucumber belongs to Cucurbitaceae family. Black cherry belongs to Prunus genus of P. serotina species and Cucumber belongs to Cucumis genus of C. sativus species. Beings plants, both fruits belong to Plantae Kingdom.