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Cucumber
Cucumber

Sapota
Sapota



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Sapota

Cucumber vs Sapota Characteristics

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Characteristics

Type

Fruit vegetable, Melon
Berry

Season

Spring, Summer
Winter

Varieties

Armenian, English, Garden, Kirby, Lemon and Persian
Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop

Seedless Variety

Color

Dark green, Green
Dark green, Green-yellow, Orange green

Inside Color

White
-

Shape

Cylindrical
Round

Texture

Crunchy
Fleshy

Taste

Juicy, Watery
Sweetish

Origin

India
Central America, North America

Grows on

Vines
Trees

Cultivation

Soil Type

Loam
Well-drained

Soil pH

6-6.85-7
3.5 10
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Climatic Conditions

Warm
Cold, Sunny

Cucumber and Sapota Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Cucumber and Sapota Information. Cucumber is found in shades of dark green and green and Sapota is found in shades of dark green, green-yellow and orange green. Get Cucumber vs Sapota characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Cucumber belongs to Fruit Vegetable, Melon category whereas Sapota belongs to Berry category. Cucumber originated in India while Sapota originated in Central America and North America.

Cucumber and Sapota Varieties

Cucumber and Sapota varieties form an important part of Cucumber vs Sapota characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Cucumber and Sapota. The varieties of Cucumber are Armenian, English, Garden, Kirby, Lemon and Persian whereas the varieties of Sapota are Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop. The shape of Cucumber and Sapota is Cylindrical and Round respecitely. Talking about the taste, Cucumber is juicy and watery in taste and Sapota is sweetish.