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Strawberry
Strawberry




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Strawberry Fruit

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1 Benefits

1.1 Health Benefits

Anti depressant, Asthma treatment, Cancer prevention, Heart care, Improves stomach health, Increases metabolic rate, Prevents constipation

1.1.1 General Benefits

Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Eye care, Maintains healthy cholesterol level, Strengthens bones

1.2 Skin Benefits

Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of acne, Treatment of skin diseases

1.3 Hair Benefits

Promotes longer and healthier hair, Shiny hair, Treatment of dandruff

1.4 Allergy

1.4.1 Allergy Symptoms

Chest pains, Eczema, Hives inside the cheeks, Itching, Skin rash, Swelling, Watery eyes

1.5 Side Effects

Allergic reaction

1.6 Recommeded for

1.6.1 Pregnant Women

96% - Low Calorie Fruits Fruits have it !

1.6.2 Lactating Women

78% - Low Calorie Fruits Fruits have it !

1.7 Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal, Morning time (before lunch), Strictly avoid empty stomach

2 Nutrition

2.1 Serving Size

100 g

2.2 Carbs

7.68 g
Rank: 64 (Overall)
Avocado
1 79.18

2.2.1 Fiber

2.00 g
Rank: 26 (Overall)
Blackberry
0 10.4

2.2.2 Sugar

4.89 g
Rank: 46 (Overall)
Bilberry
0 63.35

2.3 Protein

0.67 g
Rank: 43 (Overall)
Apple
0.3 14.07

2.3.1 Protein to Carb Ratio

0.09
Rank: 16 (Overall)
Apple
0.02 0.52

2.4 Vitamins

2.4.1 Vitamin A (Retinol)

1.00 mcg
Rank: 36 (Overall)
Pomegranate
0 426

2.4.2 Vitamin B1 (Thiamin)

0.02 mg
Rank: 35 (Overall)
Apple
0 0.428

2.4.3 Vitamin B2 (Riboflavin)

0.02 mg
Rank: 36 (Overall)
Apple
0 1.3

2.4.4 Vitamin B3 (Niacin)

0.39 mg
Rank: 37 (Overall)
Gojiberry
0 2.8

2.4.5 Vitamin B5 (Pantothenic Acid)

0.13 mg
Rank: 45 (Overall)
Lychee
0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.05 mg
Rank: 38 (Overall)
Apple
0 0.4

2.4.7 Vitamin B9 (Folic acid)

24.00 mcg
Rank: 10 (Overall)
Gojiberry
0 81

2.4.8 Vitamin C (Ascorbic Acid)

58.80 mg
Rank: 13 (Overall)
Olive
0 228.3

2.4.9 Vitamin E (Tocopherole)

0.29 mg
Rank: 24 (Overall)
Gojiberry
0 3.81

2.4.10 Vitamin K (Phyllochinone)

2.20 mcg
Rank: 26 (Overall)
Orange
0 40.3

2.4.11 Lycopene

0.00 mcg
Rank: 9 (Overall)
Avocado
0 5204

2.4.12 Lutein+Zeaxanthin

26.00 mcg
Rank: 27 (Overall)
Pineapple
0 834

2.4.13 Choline

5.70 mg
Rank: 21 (Overall)
Gojiberry
0 14.2

2.5 Fat

0.30 g
Rank: 28 (Overall)
Physalis
0 33.49

2.6 Minerals

2.6.1 Potassium

153.00 mg
Rank: 54 (Overall)
Olive
42 840

2.6.2 Iron

0.41 mg
Rank: 28 (Overall)
White Grapefruit
0.06 9

2.6.3 Sodium

1.00 mg
Rank: 20 (Overall)
Orange
0 1556

2.6.4 Calcium

16.00 mg
Rank: 25 (Overall)
Longan
1 100

2.6.5 Magnesium

13.00 mg
Rank: 22 (Overall)
Gojiberry
0 92

2.6.6 Zinc

0.14 mg
Rank: 19 (Overall)
Apple
0 2.7

2.6.7 Phosphorus

24.00 mg
Rank: 21 (Overall)
Gojiberry
0 113

2.6.8 Manganese

0.39 mg
Rank: 10 (Overall)
Apple
0 3.3

2.6.9 Copper

0.05 mg
Rank: 42 (Overall)
Apple
0 2

2.6.10 Selenium

0.40 mcg
Rank: 13 (Overall)
Apple
0 63.7

2.7 Fatty Acids

2.7.1 Omega 3s

65.00 mg
Rank: 12 (Overall)
Watermelon
0 318

2.7.2 Omega 6s

90.00 mg
Rank: 21 (Overall)
Jambul
0 1689

2.8 Sterol

2.8.1 Phytosterol

12.00 mg
Rank: 7 (Overall)
Jambul
0 87

2.9 Water Content

90.95 g
Rank: 8 (Overall)
Gojiberry
0 95.23

2.10 Ash

0.40 g
Rank: 33 (Overall)
Gojiberry
0 87.1

3 Calories

3.1 Serving Size

100 g

3.2 Calories in Fresh Fruit with Peel

33.00 kcal
Rank: 35 (Overall)
Cucumber
15 299

3.3 Calories in Fresh Fruit without Peel

Not Available
Rank: N/A (Overall)
Cucumber
12 354

3.4 Calories in Frozen Form

35.00 kcal
Rank: 25 (Overall)
Rambutan
0 187

3.5 Calories in Dried Form

375.00 kcal
Rank: 7 (Overall)
Gojiberry
32 747

3.6 Calories in Canned Form

92.00 kcal
Rank: 7 (Overall)
Tomato
17 443

3.7 Calories in Foods

3.7.1 Calories in Juice

Not Available
Rank: N/A (Overall)
Tomato
17 461

3.7.2 Calories in Jam

Not Available
Rank: N/A (Overall)
Clementine
49 420

3.7.3 Calories in Pie

Not Available
Rank: N/A (Overall)
Breadfruit
80 450

4 Characteristics

4.1 Type

Berry

4.2 Season

Spring, Summer

4.3 Varieties

Allstar, Annapolis, Cavendish, Chandler, Earliglow, Flavorfest, Honeoye, Jewel, Northeaster, San Andreas, Seascape, Tribute and Tristar

4.4 Seedless Variety

26% - Low Calorie Fruits Fruits have it !

4.5 Color

Bright red

4.6 Inside Color

Pink

4.7 Shape

Conical

4.8 Texture

Juicy

4.9 Taste

Sour-Sweet

4.10 Origin

Europe

4.11 Grows on

Bushes

4.12 Cultivation

4.12.1 Soil Type

Loam

4.12.2 Soil pH

6-6.5
Cloudberry
3.5 10

4.12.3 Climatic Conditions

Cold

5 Facts

5.1 Facts about

  • Strawberry is the only fruit with seeds on its covering.
  • Belgium has a museum dedicated to strawberries.
  • Americans eat almost 3.4 pounds of fresh strawberries each year.
  • They are believed to be an aphrodisiac.

5.2 In Alcoholic Beverages

5.2.1 Wine

92% - Low Calorie Fruits Fruits have it !

5.2.2 Beer

89% - Low Calorie Fruits Fruits have it !

5.2.3 Spirits

83% - Low Calorie Fruits Fruits have it !

5.2.4 Cocktails

97% - Low Calorie Fruits Fruits have it !

5.3 Production

5.3.1 Top Producer

United States of America

5.3.2 Other Countries

Egypt, Mexico, Russia, Spain, Turkey

5.3.3 Top Importer

Canada

5.3.4 Top Exporter

United States of America

6 Scientific Name

6.1 Botanical Name

Fragaria Ananassa

6.2 Synonym

Not Available

7 Classification

7.1 Domain

Eukarya

7.2 Kingdom

Plantae

7.3 Subkingdom

Tracheobionta

7.4 Division

Magnoliophyta

7.5 Class

Magnoliopsida

7.6 Subclass

Rosidae

7.7 Order

Rosales

7.8 Family

Rosaceae

7.9 Genus

Fragaria

7.10 Species

F. ananassa

7.11 Generic Group

Rose

What are the General Benefits of Strawberry?

Significance of fruits in human diet is well recognized and these natural foods are equally appreciated for their high nutritional value. Talking about Strawberry Nutrition, it is full of vital nutrients required for our overall fitness and health. What are the general benefits of Strawberry? Some of the general health benefits of this fruit are: heart care, improves stomach health, increases metabolic rate, prevents constipation, anti depressant, asthma treatment and cancer prevention. Fruits also contribute well as a remedy for various hair problems. The hair benefits of this fruit are: promotes longer and healthier hair, shiny hair and treatment of dandruff. Intolerance to certain fruits or their excess consumption can lead to allergies or side effects. The side effects of this fruit are allergic reaction. Therefore, despite the taste and nutritional value of fruits, it is essential to consume them as per our health requirement. Keep reading to learn about Strawberry fruit which includes its nutrition, taxonomy, benefits and unique facts!