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Clementine vs Olive Characteristics


Olive vs Clementine Characteristics


Characteristics

Type
Citrus   
Tree fruit   

Season
Autumn   
Spring, Summer   

Varieties
Clemenules or Nules and Nadorcott   
Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine   

Seedless Variety
No   
No   

Color
Orange   
Black, Green, Purple, Yellow   

Inside Color
Orange   
Brown   

Shape
Round   
Oval   

Texture
Succulent   
Fleshy   

Taste
Sweet, Tangy, Tart   
Bitter   

Origin
China   
Eastern Mediterranean Region   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Loam, Sandy, Well-drained   
Well-drained   

Soil pH
6-7   
7-8   

Climatic Conditions
Warm to hot climate   
Warm to hot climate   

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Clementine and Olive Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Clementine and Olive Information. Clementine is found in shades of orange and Olive is found in shades of black, green, purple and yellow. Get Clementine vs Olive characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Clementine belongs to Citrus category whereas Olive belongs to Tree Fruit category. Clementine originated in China while Olive originated in Eastern Mediterranean Region.

Clementine and Olive Varieties

Clementine and Olive varieties form an important part of Clementine vs Olive characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Clementine and Olive. The varieties of Clementine are Clemenules or Nules and Nadorcott whereas the varieties of Olive are Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine. The shape of Clementine and Olive is Round and Oval respecitely. Talking about the taste, Clementine is sweet, tangy and tart in taste and Olive is bitter.

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