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Feijoa and Cherimoya


Cherimoya and Feijoa


Benefits

Health Benefits
Anti depressant, Cancer prevention, Reduces nervous tension, Treatment of alzheimer's disease, Treatment of Lung disease   
Cancer prevention, Heart care, Regulation of heart rate   

General Benefits
Digestive aid, Helps in weight loss, Improves blood circulation, Strengthens bones, Treatment of common cold   
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Strengthens bones   

Skin Benefits
Brightens and lightens complexion, Skin rejuvenation   
Reduces wrinkles, Skin rejuvenation   

Hair Benefits
Promotes longer and healthier hair, Protects hair   
Promotes longer and healthier hair, Treatment of dandruff, Treatment of Lice   

Allergy
  
  

Allergy Symptoms
NA   
Anaphylaxis, Itching, Skin rash, Swelling of face   

Side Effects
Allergic reaction   
Allergic reaction, Possibly unsafe during pregnancy   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   
As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)   

Nutrition

Serving Size
100 g   
100 g   

Carbs
12.92 g   
38
17.71 g   
18

Fiber
6.40 g   
7
3.00 g   
20

Sugar
8.20 g   
33
12.87 g   
12

Protein
0.98 g   
27
1.57 g   
14

Protein to Carb Ratio
0.05   
22
0.09   
16

Vitamins
  
  

Vitamin B1 (Thiamin)
0.01 mg   
99+
0.10 mg   
6

Vitamin B2 (Riboflavin)
0.02 mg   
40
0.13 mg   
5

Vitamin B3 (Niacin)
0.30 mg   
99+
0.64 mg   
21

Vitamin B5 (Pantothenic Acid)
0.23 mg   
24
0.35 mg   
10

Vitamin B6 (Pyridoxin)
0.07 mg   
25
0.26 mg   
5

Vitamin B9 (Folic acid)
23.00 mcg   
11
23.00 mcg   
11

Vitamin C (Ascorbic Acid)
32.90 mg   
26
12.60 mg   
99+

Vitamin E (Tocopherole)
0.16 mg   
32
0.27 mg   
25

Vitamin K (Phyllochinone)
3.50 mcg   
19
Not Available   

Lycopene
5.00 mcg   
7
0.00 mcg   
9

Lutein+Zeaxanthin
27.00 mcg   
26
6.00 mcg   
34

Fat
0.60 g   
14
0.68 g   
11

Minerals
  
  

Potassium
172.00 mg   
99+
287.00 mg   
20

Iron
0.14 mg   
99+
0.27 mg   
38

Sodium
3.00 mg   
17
7.00 mg   
12

Calcium
17.00 mg   
24
10.00 mg   
34

Magnesium
9.00 mg   
26
17.00 mg   
17

Zinc
0.06 mg   
27
0.16 mg   
17

Phosphorus
19.00 mg   
26
26.00 mg   
20

Manganese
0.08 mg   
34
0.09 mg   
33

Copper
0.04 mg   
99+
0.07 mg   
33

Fatty Acids
  
  

Omega 3s
58.00 mg   
13
318.00 mg   
1

Omega 6s
214.00 mg   
9
56.00 mg   
29

Sterol
  
  

Water Content
83.28 g   
99+
79.39 g   
99+

Ash
0.38 g   
34
0.65 g   
18

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
Not Available   
Not Available   

Calories in Fresh Fruit without Peel
55.00 kcal   
12
75.00 kcal   
9

Calories in Frozen Form
Not Available   
Not Available   

Calories in Dried Form
747.00 kcal   
1
Not Available   

Calories in Canned Form
Not Available   
Not Available   

Calories in Foods
  
  

Calories in Juice
25.00 kcal   
40
Not Available   

Calories in Jam
220.00 kcal   
24
Not Available   

Calories in Pie
300.00 kcal   
18
Not Available   

Characteristics

Type
Tree fruit   
Tropical   

Season
Autumn, Winter   
Autumn, Spring, Winter   

Varieties
Anatoki, Gemini, Kaiteri, Kakariki, Pounamu, Unique, Apollo, Den's Choice, Kakapo, Mammoth, Opal Star, Triumph and Wiki Tu   
Andrews, Amarilla, Asca, Baste, Bays, Bayott, Behl, Canaria, Capucha, Deliciosa, Ecuador, El Bumpo, Guayacuyán, Jete, Juniana, Knight, Nata, Popocay, Sander, Smoothey, Tumba, Umbonada, Whaley and White Juliana   

Seedless Variety
No   
No   

Color
Green   
Green, Yellow   

Inside Color
White   
White   

Shape
Oval   
Conical   

Texture
Succulent   
Fleshy   

Taste
Sweet   
Sweet   

Origin
Argentina, Brazil, Paraguay, Uruguay   
Ecuador   

Grows on
Not Available   
Trees   

Cultivation
  
  

Soil Type
Clay loam, Gravely loam, Sandy   
Sandy loam   

Soil pH
6-6.5   
6.5-7.6   

Climatic Conditions
Cold, Warm   
Warm   

Facts

Facts about
  • Feijoa is called as "pineapple guava" in some countries.
  • Feijoa tree is an ornamental plant that can also be used as hedge & windbreak.
  • All parts of feijoa fruit are edible(skin is mostly discarded).
  
  • Cherimoya is also called as custard apple or chirimoya.
  • The word cherimoya came from the Quechua word,'chirimuya',which means 'cold seeds'.
  • The cherimoya is called as 'the tree of ice cream'.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
New Zealand   
Spain   

Other Countries
Australia, Azerbaijan, India, Japan, United States of America   
Argentina, Chile, Colombia, Egypt, Italy, Mexico, Peru, South Africa, United States of America   

Top Importer
China   
United States of America   

Top Exporter
New Zealand   
Spain   

Scientific Name

Botanical Name
Acca sellowiana   
Annona cherimola   

Synonym
Feijoa sellowiana or Orthostemon sellowianus   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Rosidae   
Magnollidae   

Order
Myrtales   
Magnoliales   

Family
Myrtaceae   
Annonaceae   

Genus
Acca   
Annona   

Species
A. sellowiana   
A. cherimola   

Generic Group
Myrtle   
Not Available   

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Difference Between Feijoa and Cherimoya

We might think that Feijoa and Cherimoya are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Feijoa and Cherimoya Facts such as their taste, shape, color, and size are also distinct. The difference between Feijoa and Cherimoya is explained here.

The amount of calories in 100 gm of fresh Feijoa and Cherimoya with peel is Not Available and Not Available and the amount of calories without peel is 55.00 kcal and 75.00 kcal respectively. Thus, Feijoa and Cherimoya belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Feijoa and Cherimoya is Myrtales and Magnoliales respectively. Feijoa belongs to Myrtaceae family and Cherimoya belongs to Annonaceae family. Feijoa belongs to Acca genus of A. sellowiana species and Cherimoya belongs to Annona genus of A. cherimola species. Beings plants, both fruits belong to Plantae Kingdom.

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