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Gojiberry
Gojiberry

Pear
Pear



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Gojiberry
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Pear

Gojiberry and Pear

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Benefits

Health Benefits

Anti-oxidant properties, Eye care, Helps in cartilage regeneration, Regulates Blood Sugar, Treatment of osteoarthritis
Arthritis prevention, Cancer prevention, Gout treatment, Heart care

General Benefits

Boosts immune system, Digestive aid
Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Controls blood sugar levels, Cures fever, Digestive aid, Sore throat treatment

Skin Benefits

Anti-aging benefits, Reduces wrinkles, Treatment of skin diseases
Reduces wrinkles, Treatment of acne

Hair Benefits

Protects hair, Regulates hair growth
Promotes longer and healthier hair, Shiny hair

Allergy

Allergy Symptoms

Anaphylaxis, Itching, Sneezing, Wheezing
Anaphylaxis, Digestive Problems, Itching, Skin Rashes, Swelling

Side Effects

May interact with some drugs
Allergic reaction

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Any time except an hour after meal, Don't consume at night and before bed
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

69.21 g15.23 g
1 79.18
👆🏻

Fiber

8.00 g3.10 g
0 10.4
👆🏻

Sugar

13.00 g9.75 g
0 63.35
👆🏻

Protein

14.07 g0.36 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.200.03
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

0.00 mcg1.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.10 mg0.01 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

1.30 mg0.03 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.00 mg0.16 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.00 mg0.05 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.00 mg0.03 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

0.00 mcg7.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

19.20 mg4.30 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.00 mg0.12 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

0.00 mcg4.40 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

0.00 mcg44.00 mcg
0 834
👆🏻

Choline

0.00 mg5.10 mg
0 19.2
👆🏻

Fat

1.00 g0.14 g
0 33.49
👆🏻

Minerals

Potassium

840.00 mg116.00 mg
42 840
👆🏻

Iron

9.00 mg0.18 mg
0.06 9
👆🏻

Sodium

24.00 mg1.00 mg
0 1556
👆🏻

Calcium

100.00 mg9.00 mg
1 100
👆🏻

Magnesium

0.00 mg7.00 mg
0 92
👆🏻

Zinc

2.70 mg0.10 mg
0 2.7
👆🏻

Phosphorus

0.00 mg12.00 mg
0 113
👆🏻

Manganese

0.00 mg0.05 mg
0 3.3
👆🏻

Copper

2.00 mg0.08 mg
0 2
👆🏻

Selenium

63.70 mcg0.10 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

0.00 mg1.00 mg
0 318
👆🏻

Omega 6s

0.00 mg93.00 mg
0 1689
👆🏻

Sterol

Phytosterol

0.00 mg8.00 mg
0 87
👆🏻

Water Content

0.00 g83.96 g
0 95.23
👆🏻

Ash

0.00 g0.32 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

32.00 kcal57.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

81.00 kcal57.00 kcal
12 354
👆🏻

Calories in Frozen Form

90.00 kcal57.00 kcal
0 354
👆🏻

Calories in Dried Form

32.00 kcal262.00 kcal
16 747
👆🏻

Calories in Canned Form

83.00 kcal57.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

40.00 kcal65.00 kcal
16 461
👆🏻

Calories in Jam

180.00 kcal240.00 kcal
49 420
👆🏻

Calories in Pie

240.00 kcal282.00 kcal
80 450
👆🏻

Characteristics

Type

Berry
Tree fruit

Season

Autumn
Autumn, Summer, Winter

Varieties

No Types
Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel and Starkrimson

Seedless Variety

Color

Scarlet red
Yellow

Inside Color

Orange
White

Shape

Oval
Pear

Texture

Tough
Grainy

Taste

Slightly bitter, Tart
Crunchy, Sweet

Origin

-
China, Japan

Grows on

Trees
Trees

Cultivation

Soil Type

Well-drained
Clayey, Loamy, Sandy

Soil pH

6.8-8.15-7.5
3.5 10
👆🏻

Climatic Conditions

Cold, Hot
Cold, Hot, Without frosts

Facts

Facts about

  • Study says a man named Li Qing Yuen used to eat goji berries daily and lived for 252 years.
  • They are also known as wolfberries in India & China.
  • This fruit is used for spiritual purposes at many places.
  • The first pear tree was planted in North America in 1620.
  • The Chinese considered the pear fruit to be a symbol of immortality.
  • This fruit was used as a natural remedy against nausea in ancient Greece.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

China
China

Other Countries

Canada, France, India, United States of America
Argentina, Belgium, India, Italy, Japan, South Africa, Spain, Turkey, United States of America

Top Importer

United States of America
Europe

Top Exporter

China
China

Scientific Name

Botanical Name

Lycium barbarum
Pyrus communis

Synonym

Wolfberry
Pyrus

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

-
Magnoliophyta

Class

-
Magnoliopsida

Subclass

Asteridae
Rosidae

Order

Solanales
Rosales

Family

Solanaceae
Rosaceae

Genus

Lycium
Pyrus

Species

L. barbarum
P. communis

Generic Group

-
Rose

Difference Between Gojiberry and Pear

We might think that Gojiberry and Pear are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Gojiberry and Pear Facts such as their taste, shape, color, and size are also distinct. The difference between Gojiberry and Pear is explained here.

The amount of calories in 100 gm of fresh Gojiberry and Pear with peel is 32.00 kcal and 57.00 kcal and the amount of calories without peel is 81.00 kcal and 57.00 kcal respectively. Thus, Gojiberry and Pear belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Gojiberry and Pear is Solanales and Rosales respectively. Gojiberry belongs to Solanaceae family and Pear belongs to Rosaceae family. Gojiberry belongs to Lycium genus of L. barbarum species and Pear belongs to Pyrus genus of P. communis species. Beings plants, both fruits belong to Plantae Kingdom.