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Green Kiwi vs Mango Characteristics


Mango vs Green Kiwi Characteristics


Characteristics

Type
Tropical  
Tree fruit  

Season
Spring, Summer, Winter  
Spring, Summer  

Varieties
Zhong Hua, Jing Li, Ruan Zao, Mao Hua and Huang Yan  
Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt  

Seedless Variety
No  
No  

Color
Brown, Green  
Orange, Red, Yellow  

Inside Color
Green  
Yellow  

Shape
Oval  
Oval  

Texture
Succulent  
Fleshy  

Taste
Sour-Sweet, Tangy  
Sweet  

Origin
China  
Southern Asia  

Grows on
Vines  
Trees  

Cultivation
  
  

Soil Type
Well-drained  
Clay, Loam, Sand  

Soil pH
5.5-7  
4.5-7  

Climatic Conditions
Cold, Sunny  
Humid, Warm to hot climate  

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Green Kiwi and Mango Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Green Kiwi and Mango Information. Green Kiwi is found in shades of brown and green and Mango is found in shades of orange, red and yellow. Get Green Kiwi vs Mango characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Green Kiwi belongs to Tropical category whereas Mango belongs to Tree Fruit category. Green Kiwi originated in China while Mango originated in Southern Asia.

Green Kiwi and Mango Varieties

Green Kiwi and Mango varieties form an important part of Green Kiwi vs Mango characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Green Kiwi and Mango. The varieties of Green Kiwi are Zhong Hua, Jing Li, Ruan Zao, Mao Hua and Huang Yan whereas the varieties of Mango are Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt. The shape of Green Kiwi and Mango is Oval and Oval respecitely. Talking about the taste, Green Kiwi is sour-sweet and tangy in taste and Mango is sweet.

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