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Mango Fruit



Benefits

Health Benefits
Cancer prevention, Cures fatigue, Heart care, Prevents strokes

General Benefits
Anti oxidant properties, Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Skin rejuvenation, Treatment of acne, Treatment of blackheads, Treatment of dark spots

Hair Benefits
Good conditioner, Prevents hair loss, Treatment of dandruff

Allergy

Allergy Symptoms
Abdominal pains, Breathing difficulty, Diarrhea, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Watery eyes

Side Effects
Increase in blood sugar level, Diarrhoea, Weight gain

Recommeded for

Pregnant Women
Yes

Lactating Women
Yes

Best Time to Eat
Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Nutrition

Serving Size
100 g

Carbs
15.00 g 27

Fiber
1.60 g 32

Sugar
13.70 g 14

Protein
0.80 g 37

Protein to Carb Ratio
0.05 22

Vitamins

Vitamin A (Retinol)
54.00 mcg 13

Vitamin B1 (Thiamin)
0.03 mg 33

Vitamin B2 (Riboflavin)
0.04 mg 24

Vitamin B3 (Niacin)
0.70 mg 18

Vitamin B5 (Pantothenic Acid)
0.20 mg 36

Vitamin B6 (Pyridoxin)
0.12 mg 11

Vitamin B9 (Folic acid)
43.00 mcg 4

Vitamin C (Ascorbic Acid)
36.40 mg 22

Vitamin E (Tocopherole)
0.90 mg 12

Vitamin K (Phyllochinone)
4.20 mcg 18

Lycopene
3.00 mcg 8

Lutein+Zeaxanthin
23.00 mcg 31

Choline
7.60 mg 16

Fat
0.38 g 23

Minerals

Potassium
168.00 mg 50

Iron
0.16 mg 47

Sodium
1.00 mg 20

Calcium
11.00 mg 33

Magnesium
10.00 mg 25

Zinc
0.09 mg 24

Phosphorus
14.00 mg 32

Manganese
0.06 mg 43

Copper
0.11 mg 18

Selenium
0.60 mcg 10

Fatty Acids

Omega 3s
51.00 mg 15

Omega 6s
19.00 mg 52

Sterol

Phytosterol
16.00 mg 12

Water Content
83.46 g 46

Ash
0.36 g 36

Calories

Serving Size
100 g

Calories in Fresh Fruit with Peel
60.00 kcal 26

Calories in Fresh Fruit without Peel
60.00 kcal 25

Calories in Frozen Form
60.00 kcal 24

Calories in Dried Form
314.00 kcal 21

Calories in Canned Form
75.00 kcal 20

Calories in Foods

Calories in Juice
50.00 kcal 31

Calories in Jam
250.00 kcal 19

Calories in Pie
120.00 kcal 53

Characteristics

Type
Tree fruit

Season
Spring, Summer

Varieties
Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt

Seedless Variety
No

Color
Orange, Red, Yellow

Inside Color
Yellow

Shape
Oval

Texture
Fleshy

Taste
Sweet

Origin
Southern Asia

Grows on
Trees

Cultivation

Soil Type
Clay, Loam, Sand

Soil pH
4.5-7

Climatic Conditions
Humid, Warm to hot climate

Facts

Facts about
  • A mango tree can bear fruits even after the age of 300 years.
  • Height of a mango tree can be as high as 100 feet.
  • In India, mango is known as a symbol of love. Also, a mango basket is considered as the sign of friendship.

In Alcoholic Beverages

Wine
Yes

Beer
Yes

Spirits
Yes

Cocktails
Yes

Production

Top Producer
India

Other Countries
Bangladesh, Brazil, China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand

Top Importer
United States of America

Top Exporter
Mexico

Scientific Name

Botanical Name
Mangifera Indica

Synonym
Mangifera Indica

Classification

Domain
Eukarya

Kingdom
Plantae

Subkingdom
Tracheobionta

Division
Magnoliophyta

Class
Magnoliopsida

Subclass
Rosidae

Order
Sapindales

Family
Anacardiaceae

Genus
Mangifera

Species
M. indica

Generic Group
Cashew

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Low Calorie Fruits

What are the General Benefits of Mango?

Significance of fruits in human diet is well recognized and these natural foods are equally appreciated for their high nutritional value. Talking about Mango Nutrition, it is full of vital nutrients required for our overall fitness and health. What are the general benefits of Mango? Some of the general health benefits of this fruit are: cancer prevention, cures fatigue, heart care and prevents strokes. Fruits also contribute well as a remedy for various hair problems. The hair benefits of this fruit are: good conditioner, prevents hair loss and treatment of dandruff. Intolerance to certain fruits or their excess consumption can lead to allergies or side effects. The side effects of this fruit are increase in blood sugar level, diarrhoea and weight gain. Therefore, despite the taste and nutritional value of fruits, it is essential to consume them as per our health requirement. Keep reading to learn about Mango fruit which includes its nutrition, taxonomy, benefits and unique facts!

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