Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Green Kiwi and Tamarind Information. Green Kiwi is found in shades of brown and green and Tamarind is found in shades of brown and reddish-brown. Get Green Kiwi vs Tamarind characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Green Kiwi belongs to Tropical category whereas Tamarind belongs to Tropical category. Green Kiwi originated in China while Tamarind originated in Africa.
Green Kiwi and Tamarind varieties form an important part of Green Kiwi vs Tamarind characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Green Kiwi and Tamarind. The varieties of Green Kiwi are Zhong Hua, Jing Li, Ruan Zao, Mao Hua and Huang Yan whereas the varieties of Tamarind are PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari. The shape of Green Kiwi and Tamarind is Oval and Curving Cylinder respecitely. Talking about the taste, Green Kiwi is sour-sweet and tangy in taste and Tamarind is sour-sweet.