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Jackfruit vs Lychee


Lychee vs Jackfruit


Benefits

Health Benefits
Cancer prevention, Heart care, Prevents constipation, Regulation of heart rate, Treatment of colonic diseases  
Cancer prevention, Cures gastro-intestinal troubles, Heart care, Muscle pain relief, Prevents blindness from diabetes  

General Benefits
Controls blood pressure, Cures cough, Digestive aid, Flu treatment, Improves eye vision, Treatment of common cold  
Boosts immune system, Digestive aid, Fights against infections, Helps in weight loss, Maintains healthy cholesterol level, Strengthens bones  

Skin Benefits
Brightens and lightens complexion, Reduces wrinkles  
Anti-aging benefits, Skin rejuvenation  

Hair Benefits
Promotes longer and healthier hair, Regulates hair growth  
Promotes longer and healthier hair, Protects hair  

Allergy
  
  

Allergy Symptoms
Abdominal cramps, Diarrhea, Skin Rashes, Swelling of mouth, tongue or lips, Vomiting  
Coughing, Diarrhea, Headaches, Hives, Itching, Labored Breathing, Nausea, Runny nose, Swelling of mouth, tongue or lips, Vomiting, Watery eyes  

Side Effects
Allergic reaction, Coagulation  
May cause abdominal pain, Diarrhoea, Mouth irritation, Throat irritation, Weight gain  

Recommeded for
  
  

Pregnant Women
-  
Yes  

Lactating Women
No  
Yes  

Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach  

Nutrition

Serving Size
100 g  
100 g  

Carbs
23.30 g  
10
16.53 g  
19

Fiber
1.50 g  
33
1.30 g  
35

Sugar
19.08 g  
5
15.23 g  
12

Protein
1.72 g  
12
0.83 g  
35

Protein to Carb Ratio
0.07  
20
0.05  
22

Vitamins
  
  

Vitamin A (Retinol)
5.00 mcg  
32
0.00 mcg  
39

Vitamin B1 (Thiamin)
0.11 mg  
5
0.01 mg  
99+

Vitamin B2 (Riboflavin)
0.06 mg  
17
0.07 mg  
14

Vitamin B3 (Niacin)
0.92 mg  
10
0.60 mg  
24

Vitamin B5 (Pantothenic Acid)
0.24 mg  
26
0.00 mg  
99+

Vitamin B6 (Pyridoxin)
0.33 mg  
2
0.10 mg  
15

Vitamin B9 (Folic acid)
24.00 mcg  
10
14.00 mcg  
21

Vitamin C (Ascorbic Acid)
13.80 mg  
99+
71.50 mg  
7

Vitamin E (Tocopherole)
0.34 mg  
26
0.07 mg  
99+

Vitamin K (Phyllochinone)
0.70 mcg  
35
0.40 mcg  
38

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
157.00 mcg  
6
0.00 mcg  
40

Choline
5.40 mg  
28
7.10 mg  
18

Fat
0.64 g  
13
0.44 g  
20

Minerals
  
  

Potassium
448.00 mg  
8
171.00 mg  
99+

Iron
0.23 mg  
99+
0.13 mg  
99+

Sodium
2.00 mg  
18
1.00 mg  
20

Calcium
24.00 mg  
19
5.00 mg  
99+

Magnesium
29.00 mg  
6
10.00 mg  
25

Zinc
0.13 mg  
20
0.07 mg  
26

Phosphorus
21.00 mg  
24
31.00 mg  
16

Manganese
0.04 mg  
99+
0.06 mg  
99+

Copper
0.08 mg  
31
0.15 mg  
11

Selenium
0.60 mcg  
10
0.60 mcg  
10

Fatty Acids
  
  

Omega 3s
158.00 mg  
4
65.00 mg  
12

Omega 6s
30.00 mg  
99+
67.00 mg  
27

Sterol
  
  

Phytosterol
10.00 mg  
18
8.00 mg  
20

Water Content
73.46 g  
99+
81.76 g  
99+

Ash
0.94 g  
9
0.44 g  
31

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
95.00 kcal  
12
66.00 kcal  
23

Calories in Fresh Fruit without Peel
95.00 kcal  
10
66.00 kcal  
22

Calories in Frozen Form
97.00 kcal  
9
77.73 kcal  
14

Calories in Dried Form
258.64 kcal  
39
277.00 kcal  
29

Calories in Canned Form
92.00 kcal  
12
91.00 kcal  
13

Calories in Foods
  
  

Calories in Juice
70.00 kcal  
18
50.00 kcal  
31

Calories in Jam
250.00 kcal  
19
260.00 kcal  
14

Calories in Pie
200.00 kcal  
99+
280.00 kcal  
30

Characteristics

Type
Tree fruit, Tropical  
Tree fruit, Tropical  

Season
Autumn, Monsoon, Summer  
Spring, Summer  

Varieties
Black Gold, Cheena, Cochin, Dang Rasimi, Golden Nugget and Golden Pillow  
Emperor fruit, Mauritiu, Sweet Heart, Brewster, Haak Yip and Bengal  

Seedless Variety
No  
No  

Color
Dark green, Golden yellow, Green, Indigo, Magenta, Yellowish-orange  
Bright red, Pink red  

Inside Color
Yellow  
Greyish-white  

Shape
Oval  
Oval  

Texture
Fibrous  
Fleshy  

Taste
Sweet  
Crunchy, Juicy, Sweet  

Origin
India  
China, Indonesia, Philippines, Vietnam  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Clay loam, Porous, Sandy, Well-drained  
Alluvial, Loam, Well-drained  

Soil pH
6-7.5  
5.5-6.5  

Climatic Conditions
Humid, Warm  
Absence of strong wind, Cold, Dry, Without frosts  

Facts

Facts about
  • There are up to 500 seeds in Jackfruit & these seeds are edible.
  • Root extracts of Jackfruit tree is used to treat diarrhea, fever and asthma.
  • The taste of jackfruit is combination of mango, banana, melon and papaya.
  
  • The seed of Lychee fruit is toxic & can adversely affect the digestive system.
  • This fruit gives a smoky flavor when eaten dried.
  • This fruit is a symbol of love and romance in China.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
No  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
India  
China  

Other Countries
Bangladesh, Indonesia, Nepal, Thailand  
Australia, India, South Africa, Thailand, United States of America  

Top Importer
United States of America  
Hong Kong  

Top Exporter
India  
China  

Scientific Name

Botanical Name
Artocarpus heterophyllus  
Litchi chinensis  

Synonym
Artocarpus heterophylla or Artocarpus integra or Artocarpus integrifolia  
Nephelium litchi  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Alismidae  
Rosidae  

Order
Rosales  
Sapindales  

Family
Moraceae  
Sapindaceae  

Genus
Artocarpus  
Litchi  

Species
A. heterophyllus  
L. chinensis  

Generic Group
-  
Soapberry  

Summary >>
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Compare Jackfruit and Lychee

It is important compare Jackfruit and Lychee as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Jackfruit Benefits: controls blood pressure, cures cough, digestive aid, flu treatment, improves eye vision and treatment of common cold.

Lychee Benefits: boosts immune system, digestive aid, fights against infections, helps in weight loss, maintains healthy cholesterol level and strengthens bones.

Fruits are also used as a remedy for various hair problems. The hair benefits of Jackfruit are: promotes longer and healthier hair and regulates hair growth and hair benefits of Lychee are: promotes longer and healthier hair and protects hair. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal cramps, diarrhea, skin rashes, swelling of mouth tongue or lips and vomiting and the symptoms of second fruit are: coughing, diarrhea, headaches, hives, itching, labored breathing, nausea, runny nose, swelling of mouth, tongue or lips, vomiting and watery eyes. Get sorted Jackfruit vs Lychee comparison with the help of fruit comparison tool by fruitvs.com.

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