Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Japanese Persimmon and Lime Information. Japanese Persimmon is found in shades of orange, red and yellow and Lime is found in shades of green. Get Japanese Persimmon vs Lime characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Japanese Persimmon belongs to Berry, Tree Fruit category whereas Lime belongs to Citrus, Tree Fruit category. Japanese Persimmon originated in Burma, China, India and Japan while Lime originated in India.
Japanese Persimmon and Lime varieties form an important part of Japanese Persimmon vs Lime characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Japanese Persimmon and Lime. The varieties of Japanese Persimmon are Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Ormond and Tamopan whereas the varieties of Lime are Key lime, Persian lime, Kaffir lime, Desert lime, Palestine Sweet Lime, Mexican Sweet Lime, Mary Ellen Sweet Lime. The shape of Japanese Persimmon and Lime is Round and Round respecitely. Talking about the taste, Japanese Persimmon is sweet in taste and Lime is acidic and sour.