Health Benefits
Arthritis treatment, Cholera treatment, Gout treatment, Heart care, Piles treatment, Scurvy treatment
Cancer prevention, Cures gastro-intestinal troubles, Reduces nervous tension, Ulcer prevention
General Benefits
Cures fever, Digestive aid, Eye care, Maintains healthy cholesterol level, Treatment of common cold
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Improves blood circulation, Maintains healthy cholesterol level
Skin Benefits
Anti-aging benefits, Skin rejuvenation, Treatment of acne, Treatment of dark spots
Anti-aging benefits, Reduces wrinkles
Hair Benefits
Promotes longer and healthier hair, Treatment of dandruff
Regulates hair growth
Allergy Symptoms
Breathing difficulty, Coughing, Eye irritation, Hives, Inflammation, Nasal congestion, Runny nose, Skin rash, Wheezing
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Side Effects
Chances of sunburn
Allergic reaction
Best Time to Eat
Along with meal, Best to drink warm water with lime on an empty stomach, Don't consume at night and before bed
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Type
Citrus, Tree fruit
Tree fruit
Season
All seasons
Winter
Varieties
Key lime, Persian lime, Kaffir lime, Desert lime, Palestine Sweet Lime, Mexican Sweet Lime, Mary Ellen Sweet Lime
Meech’s Prolific, Lusitanica, Champion and Vranja AGM
Color
Green
Green, Yellow
Inside Color
Light Green
White
Texture
Succulent
Crunchy
Origin
India
Iran, South-West Asia, Turkey
Soil Type
Clay loam, Sandy loam
Loam, Well-drained
Climatic Conditions
Sunny, Warm to hot climate
Warm
Facts about
- Lime is the called as the powerhouse of flavors.
- Fresh lime juice is so acidic that it can dissolve concrete.
- Limes are more fragrant and acidic than lemons.
- Persian limes are almost seedless and thorn less.
- Due to its strong & fruity aroma, brides consumed quince to ensure "perfumed lips".
- It is also called as ‘Pear of Cydonia’, being native to Caucasus and Iran.
- They call it as the ‘golden apple’ of Greek Mythology.
Top Producer
China
Turkey
Other Countries
Argentina, Brazil, India, Mexico
Algeria, Argentina, Azerbaijan, China, Iran, Morocco, Serbia, Spain, Uzbekistan
Top Importer
United States of America
United States of America
Top Exporter
Mexico
Argentina
Botanical Name
Citrus aurantifolia
Cydonia oblonga
Synonym
Citrus aurantiifolia
C. vulgaris
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
Class
Magnoliopsida
Magnoliopsida
Species
C. aurantifolia
C. oblonga
Generic Group
Citrus fruit
Rose
Difference Between Lime and Quince
We might think that Lime and Quince are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Lime and Quince Facts such as their taste, shape, color, and size are also distinct. The difference between Lime and Quince is explained here.
The amount of calories in 100 gm of fresh Lime and Quince with peel is 30.00 kcal and 57.00 kcal and the amount of calories without peel is 30.00 kcal and 57.00 kcal respectively. Thus, Lime and Quince belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Lime and Quince is Sapindales and Rosales respectively. Lime belongs to Rutaceae family and Quince belongs to Rosaceae family. Lime belongs to Citrus genus of C. aurantifolia species and Quince belongs to Cydonia genus of C. oblonga species. Beings plants, both fruits belong to Plantae Kingdom.