Type
Tree fruit
  
Tree fruit
  
Season
Autumn, Summer
  
Summer
  
Varieties
Honey Jar, Sugar Cane, Li, Shanxi Li, Sherwood, Chico, Silverhill, Tigertooth, Winter Delight and Lang
  
Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa
  
Seedless Variety
No
  
No
  
Color
Green, Red, Yellow
  
Orange, Yellowish-orange
  
Inside Color
White
  
Yellow
  
Shape
Round
  
Oval
  
Texture
Crunchy
  
Fleshy
  
Taste
Sweet
  
Smooth, Sweet
  
Origin
Syria
  
China
  
Grows on
Trees
  
Trees
  
Cultivation
  
  
Soil Type
Sandy, Well-drained
  
Well-drained
  
Soil pH
5.5-6.5
  
6.5-8
  
Climatic Conditions
Warm to hot climate
  
Dry, Hot
  
Jujube and Apricot Information
Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Jujube and Apricot Information. Jujube is found in shades of green, red and yellow and Apricot is found in shades of orange and yellowish-orange. Get Jujube vs Apricot characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Jujube belongs to Tree Fruit category whereas Apricot belongs to Tree Fruit category. Jujube originated in Syria while Apricot originated in China.
Jujube and Apricot Varieties
Jujube and Apricot varieties form an important part of Jujube vs Apricot characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Jujube and Apricot. The varieties of Jujube are Honey Jar, Sugar Cane, Li, Shanxi Li, Sherwood, Chico, Silverhill, Tigertooth, Winter Delight and Lang whereas the varieties of Apricot are Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa. The shape of Jujube and Apricot is Round and Oval respecitely. Talking about the taste, Jujube is sweet in taste and Apricot is smooth and sweet.