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Lime
Lime

Tamarind
Tamarind



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Lime vs Tamarind Nutrition

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Nutrition

Serving Size

100 g
100 g

Carbs

10.50 g62.50 g
1 79.18
👆🏻

Fiber

2.80 g5.10 g
0 10.4
👆🏻

Sugar

1.70 g57.40 g
0 63.35
👆🏻

Protein

0.70 g2.80 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.070.04
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

2.00 mcg30.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.03 mg0.43 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.02 mg0.15 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.20 mg1.94 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.22 mg0.14 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.05 mg0.07 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

8.00 mcg14.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

29.10 mg3.50 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.22 mg0.10 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

0.60 mcg2.80 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

0.00 mcg0.00 mcg
0 834
👆🏻

Choline

5.10 mg8.60 mg
0 19.2
👆🏻

Fat

0.20 g0.60 g
0 33.49
👆🏻

Minerals

Potassium

102.00 mg628.00 mg
42 840
👆🏻

Iron

0.60 mg2.80 mg
0.06 9
👆🏻

Sodium

2.00 mg28.00 mg
0 1556
👆🏻

Calcium

33.00 mg74.00 mg
1 100
👆🏻

Magnesium

6.00 mg92.00 mg
0 92
👆🏻

Zinc

0.11 mg0.10 mg
0 2.7
👆🏻

Phosphorus

18.00 mg113.00 mg
0 113
👆🏻

Manganese

0.01 mg0.10 mg
0 3.3
👆🏻

Copper

0.07 mg0.00 mg
0 2
👆🏻

Selenium

0.40 mcg1.30 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

19.00 mg0.00 mg
0 318
👆🏻

Omega 6s

36.00 mg0.00 mg
0 1689
👆🏻

Sterol

Phytosterol

10.00 mg0.00 mg
0 87
👆🏻

Water Content

88.26 g82.00 g
0 95.23
👆🏻

Ash

0.30 g0.09 g
0 87.1
👆🏻

Carbs in Lime and Tamarind

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Lime vs Tamarind Nutrition will help you choose the best fruit among the two. Carbs in Lime and Tamarind are 10.50 g and 62.50 g respectively. The protein content of Lime and Tamarind is 0.70 g and 2.80 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Lime is 0.07 and in Tamarind, it is 0.04. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.