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Lychee and Cloudberry


Cloudberry and Lychee


Benefits

Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Heart care, Muscle pain relief, Prevents blindness from diabetes   
Cancer prevention, Heart care   

General Benefits
Boosts immune system, Digestive aid, Fights against infections, Helps in weight loss, Maintains healthy cholesterol level, Strengthens bones   
Anti oxidant properties, Boosts immune system, Digestive aid, Improves blood circulation, Maintains healthy cholesterol level, Strengthens bones   

Skin Benefits
Anti-aging benefits, Skin rejuvenation   
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation   

Hair Benefits
Promotes longer and healthier hair, Protects hair   
Protects hair   

Allergy
  
  

Allergy Symptoms
Coughing, Diarrhea, Headaches, Hives, Itching, Labored Breathing, Nausea, Runny nose, Swelling of mouth, tongue or lips, Vomiting, Watery eyes   
NA   

Side Effects
May cause abdominal pain, Diarrhoea, Mouth irritation, Throat irritation, Weight gain   
Allergic reaction   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach   
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   

Nutrition

Serving Size
100 g   
100 g   

Carbs
16.53 g   
19
8.60 g   
99+

Fiber
1.30 g   
33
Not Available   

Sugar
15.23 g   
8
Not Available   

Protein
0.83 g   
35
2.40 g   
7

Protein to Carb Ratio
0.05   
22
0.28   
2

Vitamins
  
  

Vitamin A (Retinol)
0.00 mcg   
37
Not Available   

Vitamin B1 (Thiamin)
0.01 mg   
99+
0.05 mg   
21

Vitamin B2 (Riboflavin)
0.07 mg   
14
0.07 mg   
12

Vitamin B3 (Niacin)
0.60 mg   
24
0.90 mg   
11

Vitamin B5 (Pantothenic Acid)
0.00 mg   
99+
Not Available   

Vitamin B6 (Pyridoxin)
0.10 mg   
15
Not Available   

Vitamin B9 (Folic acid)
14.00 mcg   
21
Not Available   

Vitamin C (Ascorbic Acid)
71.50 mg   
7
158.00 mg   
3

Vitamin E (Tocopherole)
0.07 mg   
38
Not Available   

Vitamin K (Phyllochinone)
0.40 mcg   
33
Not Available   

Lycopene
0.00 mcg   
9
Not Available   

Lutein+Zeaxanthin
0.00 mcg   
36
Not Available   

Choline
7.10 mg   
14
Not Available   

Fat
0.44 g   
20
0.80 g   
9

Minerals
  
  

Potassium
171.00 mg   
99+
Not Available   

Iron
0.13 mg   
99+
0.70 mg   
17

Sodium
1.00 mg   
20
Not Available   

Calcium
5.00 mg   
99+
18.00 mg   
23

Magnesium
10.00 mg   
25
Not Available   

Zinc
0.07 mg   
26
Not Available   

Phosphorus
31.00 mg   
16
35.00 mg   
14

Manganese
0.06 mg   
99+
Not Available   

Copper
0.15 mg   
11
Not Available   

Selenium
0.60 mcg   
10
Not Available   

Fatty Acids
  
  

Omega 3s
65.00 mg   
12
0.00 mg   
38

Omega 6s
67.00 mg   
27
0.00 mg   
99+

Sterol
  
  

Water Content
81.76 g   
99+
87.00 g   
27

Ash
0.44 g   
30
1.20 g   
6

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
Not Available   
51.00 kcal   
23

Calories in Fresh Fruit without Peel
66.00 kcal   
10
Not Available   

Calories in Frozen Form
77.73 kcal   
8
Not Available   

Calories in Dried Form
277.00 kcal   
21
Not Available   

Calories in Canned Form
91.00 kcal   
8
Not Available   

Calories in Foods
  
  

Calories in Juice
50.00 kcal   
30
61.00 kcal   
21

Calories in Jam
260.00 kcal   
14
50.00 kcal   
38

Calories in Pie
280.00 kcal   
28
280.00 kcal   
28

Characteristics

Type
Tree fruit, Tropical   
Berry   

Season
Spring, Summer   
Winter   

Varieties
Emperor fruit, Mauritiu, Sweet Heart, Brewster, Haak Yip and Bengal   
Not Available   

Seedless Variety
No   
No   

Color
Bright red, Pink red   
Orange, Pink, Yellow   

Inside Color
Greyish-white   
Orange   

Shape
Oval   
Oval   

Texture
Fleshy   
Juicy   

Taste
Crunchy, Juicy, Sweet   
Sweet-Sour   

Origin
China, Indonesia, Philippines, Vietnam   
Arctic Tundra   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Alluvial, Loam, Well-drained   
Loam, Well-drained   

Soil pH
5.5-6.5   
3.5-5   

Climatic Conditions
Absence of strong wind, Cold, Dry, Without frosts   
Cold, Warm   

Facts

Facts about
  • The seed of Lychee fruit is toxic & can adversely affect the digestive system.
  • This fruit gives a smoky flavor when eaten dried.
  • This fruit is a symbol of love and romance in China.
  
  • Cloudberry is also called as bakeapple, knotberry , knoutberry, aqpik or low bush salmonberry.
  • In Nordic countries, cloudberries are used to make traditional liqueurs.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
China   
Norway   

Other Countries
Australia, India, South Africa, Thailand, United States of America   
Canada, Denmark, Finland, Iceland, Sweden, United States of America   

Top Importer
Hong Kong   
Norway   

Top Exporter
China   
Finland   

Scientific Name

Botanical Name
Litchi chinensis   
Rubus chamaemorus   

Synonym
Nephelium litchi   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Rosidae   
Rosidae   

Order
Sapindales   
Rosales   

Family
Sapindaceae   
Rosaceae   

Genus
Litchi   
Rubus   

Species
L. chinensis   
R. chamaemorus   

Generic Group
Soapberry   
Not Available   

Benefits >>
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Difference Between Lychee and Cloudberry

We might think that Lychee and Cloudberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Lychee and Cloudberry Facts such as their taste, shape, color, and size are also distinct. The difference between Lychee and Cloudberry is explained here.

The amount of calories in 100 gm of fresh Lychee and Cloudberry with peel is Not Available and 51.00 kcal and the amount of calories without peel is 66.00 kcal and Not Available respectively. Thus, Lychee and Cloudberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Lychee and Cloudberry is Sapindales and Rosales respectively. Lychee belongs to Sapindaceae family and Cloudberry belongs to Rosaceae family. Lychee belongs to Litchi genus of L. chinensis species and Cloudberry belongs to Rubus genus of R. chamaemorus species. Beings plants, both fruits belong to Plantae Kingdom.

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