Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Lychee and Blackcurrant Information. Lychee is found in shades of bright red and pink red and Blackcurrant is found in shades of black. Get Lychee vs Blackcurrant characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Lychee belongs to Tree Fruit, Tropical category whereas Blackcurrant belongs to Berry category. Lychee originated in China, Indonesia, Philippines and Vietnam while Blackcurrant originated in Asia and Europe.
Lychee and Blackcurrant varieties form an important part of Lychee vs Blackcurrant characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Lychee and Blackcurrant. The varieties of Lychee are Emperor fruit, Mauritiu, Sweet Heart, Brewster, Haak Yip and Bengal whereas the varieties of Blackcurrant are Ben Sarek, Ben Lomond, Ben Hope, Ben Connan, Ben Avon, Ben Gairn, Ben Dorain, Ben Hope, Ben Sarek, Ben Tirran, Big Ben, Ebony, Foxendown, Titania and Ben Alder. The shape of Lychee and Blackcurrant is Oval and Round respecitely. Talking about the taste, Lychee is crunchy, juicy and sweet in taste and Blackcurrant is tart.