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Nectarine vs Blueberry


Blueberry vs Nectarine


Benefits

Health Benefits
Cancer prevention, Heart care  
Anti depressant, Cancer prevention, Heart care, Increases metabolic rate, Prevents constipation  

General Benefits
Anti oxidant properties, Boosts immune system, Digestive aid, Eye care, Helps in weight loss, Maintains healthy cholesterol level  
Anti oxidant properties, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Strengthens bones  

Skin Benefits
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation  
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation, Skin revitalization, Treatment of acne, Treatment of dark spots  

Hair Benefits
Protects hair  
Promotes longer and healthier hair, Regulates hair growth  

Allergy
  
  

Allergy Symptoms
Anaphylaxis, Asthma, Breathing difficulty, Diarrhea, Hives, Itching, Itchy eyes, Skin rash, Sneezing, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting, Watery eyes, Wheezing  
Abdominal pains, Anaphylaxis, Breathing difficulty, Coughing, Decrease in blood pressure, Diarrhea, Eczema, Fainting, Hives, Lightheadedness, Nausea, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing  

Side Effects
Allergic reaction, Headache, Nausea  
Affects blood glucose levels, Decrease in blood sugar levels, Allergic reaction  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
10.60 g  
99+
14.49 g  
29

Fiber
1.70 g  
31
2.40 g  
25

Sugar
7.90 g  
99+
9.96 g  
28

Protein
1.10 g  
21
0.74 g  
39

Protein to Carb Ratio
0.10  
15
0.05  
22

Vitamins
  
  

Vitamin A (Retinol)
17.00 mcg  
24
3.00 mcg  
34

Vitamin B1 (Thiamin)
0.03 mg  
28
0.04 mg  
27

Vitamin B2 (Riboflavin)
0.03 mg  
32
0.04 mg  
22

Vitamin B3 (Niacin)
1.13 mg  
6
0.42 mg  
34

Vitamin B5 (Pantothenic Acid)
0.19 mg  
39
0.12 mg  
99+

Vitamin B6 (Pyridoxin)
0.03 mg  
99+
0.05 mg  
35

Vitamin B9 (Folic acid)
5.00 mcg  
30
6.00 mcg  
29

Vitamin C (Ascorbic Acid)
5.40 mg  
99+
9.70 mg  
99+

Vitamin E (Tocopherole)
0.77 mg  
16
0.57 mg  
20

Vitamin K (Phyllochinone)
2.20 mcg  
27
19.30 mcg  
4

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
130.00 mcg  
10
80.00 mcg  
19

Choline
6.20 mg  
22
6.00 mg  
24

Fat
0.32 g  
26
0.33 g  
25

Minerals
  
  

Potassium
201.00 mg  
36
77.00 mg  
99+

Iron
0.28 mg  
37
0.28 mg  
37

Sodium
0.00 mg  
21
1.00 mg  
20

Calcium
6.00 mg  
40
6.00 mg  
40

Magnesium
9.00 mg  
26
6.00 mg  
29

Zinc
0.17 mg  
16
0.16 mg  
17

Phosphorus
26.00 mg  
20
12.00 mg  
34

Manganese
0.05 mg  
99+
0.34 mg  
16

Copper
0.09 mg  
25
0.06 mg  
39

Selenium
0.00 mcg  
17
0.10 mcg  
16

Fatty Acids
  
  

Omega 3s
2.00 mg  
40
58.00 mg  
14

Omega 6s
111.00 mg  
17
88.00 mg  
22

Sterol
  
  

Phytosterol
8.00 mg  
20
26.40 mg  
5

Water Content
87.60 g  
26
84.21 g  
99+

Ash
0.50 g  
27
0.24 g  
99+

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
44.00 kcal  
37
57.00 kcal  
27

Calories in Fresh Fruit without Peel
44.00 kcal  
35
57.00 kcal  
26

Calories in Frozen Form
44.00 kcal  
36
51.00 kcal  
29

Calories in Dried Form
259.00 kcal  
38
325.00 kcal  
18

Calories in Canned Form
44.00 kcal  
37
88.00 kcal  
14

Calories in Foods
  
  

Calories in Juice
70.00 kcal  
18
50.00 kcal  
31

Calories in Jam
175.00 kcal  
30
250.00 kcal  
19

Calories in Pie
333.00 kcal  
14
245.00 kcal  
39

Characteristics

Type
Tree fruit  
Berry  

Season
Autumn, Summer  
Summer  

Varieties
Arctic Jay, Artic Rose, Artic Star, Armking, Desert Dawn, Fairlane, Fantasia, Silver Lode, Snow Queen, Stanwick and Stark Sunglo  
Pink Lemonade, Bluecrop, Bluejay, Blueray, Bonus, Duke, Elliott, Jersey, Nelson, Northland, Patriot, Sierra, Spartan, Northcountry, Northsky and Premier and Climax  

Seedless Variety
No  
No  

Color
Orange, Pink, Red, Yellow  
Blue, Indigo  

Inside Color
Yellow  
Greyish-white  

Shape
Round  
Round  

Texture
Succulent  
Juicy  

Taste
Sweet  
Sweet  

Origin
China  
North America  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Sandy loam  
Porous, Well-drained  

Soil pH
6-6.8  
4.5-5.5  

Climatic Conditions
Sunny, Warm  
Cold  

Facts

Facts about
  • The name ‘nectarine’ is with reference to the sweet food the gods eat, ‘nectar’.
  • Nectarines are sometimes called ‘shaved peaches’ because their skin is smooth with no fuzz.
  
  • National blueberry month is July as blueberries are harvested in July.
  • They are the official berries of Nova Scotia, Canada.
  • Blueberries are used as natural food color and can protect you from memory loss.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
-  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
China  
United States of America  

Other Countries
Argentina, Chile, Egypt, Greece, Iran, Italy, Spain, Turkey, United States of America  
Canada, Germany, Netherlands, Poland  

Top Importer
Germany  
United States of America  

Top Exporter
Spain  
Chile  

Scientific Name

Botanical Name
Prunus persica  
Vaccinium myrtillus  

Synonym
Prunus Persica Var. Nucipersica  
Vaccinium corymbosum  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Dillenhidae  

Order
Rosales  
Ericales  

Family
Rosaceae  
Ericaceae  

Genus
Prunus  
Vaccinium  

Species
P. persica  
V. myrtillus  

Generic Group
Rose  
Heath  

Summary >>
<< Classification

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Compare Nectarine and Blueberry

It is important compare Nectarine and Blueberry as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Nectarine Benefits: anti oxidant properties, boosts immune system, digestive aid, eye care, helps in weight loss and maintains healthy cholesterol level.

Blueberry Benefits: anti oxidant properties, controls blood pressure, digestive aid, eye care, helps in weight loss and strengthens bones.

Fruits are also used as a remedy for various hair problems. The hair benefits of Nectarine are: protects hair and hair benefits of Blueberry are: promotes longer and healthier hair and regulates hair growth. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: anaphylaxis, asthma, breathing difficulty, diarrhea, hives, itching, itchy eyes, skin rash, sneezing, swelling of mouth, tongue or lips, tingling sensation in mouth, vomiting, watery eyes and wheezing and the symptoms of second fruit are: abdominal pains, anaphylaxis, breathing difficulty, coughing, decrease in blood pressure, diarrhea, eczema, fainting, hives, lightheadedness, nausea, runny nose, sneezing, swelling of mouth, tongue or lips, vomiting and wheezing. Get sorted Nectarine vs Blueberry comparison with the help of fruit comparison tool by fruitvs.com.

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