Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Olive and Avocado Information. Olive is found in shades of black, green, purple and yellow and Avocado is found in shades of dark green. Get Olive vs Avocado characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Olive belongs to Tree Fruit category whereas Avocado belongs to Berry, Tree Fruit, Tropical category. Olive originated in Eastern Mediterranean Region while Avocado originated in Central America and Mexico.
Olive and Avocado varieties form an important part of Olive vs Avocado characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Olive and Avocado. The varieties of Olive are Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine whereas the varieties of Avocado are Bacon, Fuerte, Gwen, Hass, Lamb Hass, Pinkerton, Reed and Zutano. The shape of Olive and Avocado is Oval and Oval respecitely. Talking about the taste, Olive is bitter in taste and Avocado is buttery.