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Avocado and Coconut


Coconut and Avocado


Benefits

Health Benefits
Cancer prevention, Natural detoxification, Osteoporosis prevention, Protection from chronic disease   
Acidity treatment, Acts as natural antibiotic, Anti-oxidant properties, Aphonia treatment   

General Benefits
Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level   
Anti-inflammatory properties, Body hydration, Boosts immune system, Controls blood sugar levels, Digestive aid, Fights against infections, Flu treatment, Healing of wounds, Helps in weight loss, Maintains healthy cholesterol level   

Skin Benefits
Brightens and lightens complexion, Reduces wrinkles, Skin cleansing, Treatment of dark spots   
Anti-aging benefits, Heals sunburn, Hydrates skin, Reduces wrinkles, Skin rejuvenation, Skin revitalization, Treatment of skin diseases   

Hair Benefits
Acts as moisturizer, Good conditioner, Protects hair, Regulates hair growth, Rejuvenates scalp, Remedy for split ends, Shiny hair, Softening mask   
Promotes longer and healthier hair, Regulates hair growth, Rejuvenates scalp, Shiny hair, Treatment of dandruff   

Allergy
  
  

Allergy Symptoms
Abdominal pains, Anaphylaxis, Inflammation, Itching, Latex Allergy, Nasal congestion, Skin Rashes, Swallowing difficulties, Swelling, Upset stomach, Vomiting, Wheezing   
Abdominal pains, Breathing difficulty, Itching in tongue and other parts of mouth, Nasal congestion, Nausea, Runny nose, Vomiting   

Side Effects
Allergic reaction, Hypersensitivity, Weight gain   
Allergic reaction, Indigestion, Weight gain   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal   
Along with meal, Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Morning time (before lunch)   

Nutrition

Serving Size
100 g   
100 g   

Carbs
1.00 g   
99+
24.23 g   
8

Fiber
6.70 g   
5
9.00 g   
2

Sugar
0.70 g   
99+
6.23 g   
99+

Protein
2.00 g   
10
3.33 g   
2

Protein to Carb Ratio
0.24   
4
0.22   
6

Vitamins
  
  

Vitamin A (Retinol)
7.00 mcg   
29
0.00 mcg   
37

Vitamin B1 (Thiamin)
0.10 mg   
7
0.07 mg   
14

Vitamin B2 (Riboflavin)
0.10 mg   
10
0.02 mg   
38

Vitamin B3 (Niacin)
1.70 mg   
3
0.54 mg   
29

Vitamin B5 (Pantothenic Acid)
1.40 mg   
1
1.01 mg   
2

Vitamin B6 (Pyridoxin)
0.30 mg   
4
0.05 mg   
36

Vitamin B9 (Folic acid)
81.00 mcg   
1
20.80 mcg   
14

Vitamin C (Ascorbic Acid)
10.00 mg   
99+
3.30 mg   
99+

Vitamin E (Tocopherole)
2.10 mg   
2
0.24 mg   
27

Vitamin K (Phyllochinone)
21.00 mcg   
2
0.20 mcg   
34

Lycopene
0.00 mcg   
9
0.00 mcg   
9

Lutein+Zeaxanthin
271.00 mcg   
4
0.00 mcg   
36

Choline
14.20 mg   
1
12.10 mg   
4

Fat
14.70 g   
3
33.49 g   
1

Minerals
  
  

Potassium
485.00 mg   
7
356.00 mg   
12

Iron
0.50 mg   
24
2.43 mg   
4

Sodium
7.00 mg   
12
20.00 mg   
5

Calcium
12.00 mg   
29
14.00 mg   
27

Magnesium
29.00 mg   
6
32.00 mg   
4

Zinc
0.60 mg   
4
1.10 mg   
2

Phosphorus
52.00 mg   
6
113.00 mg   
1

Manganese
0.10 mg   
31
1.50 mg   
2

Copper
0.20 mg   
8
0.44 mg   
3

Selenium
0.40 mcg   
13
10.10 mcg   
2

Fatty Acids
  
  

Omega 3s
236.00 mg   
2
0.00 mg   
38

Omega 6s
1,689.00 mg   
1
366.00 mg   
4

Sterol
  
  

Phytosterol
87.00 mg   
1
37.60 mg   
2

Water Content
73.20 g   
99+
47.00 g   
99+

Ash
1.60 g   
4
0.97 g   
8

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
160.00 kcal   
3
Not Available   

Calories in Fresh Fruit without Peel
Not Available   
354.00 kcal   
1

Calories in Frozen Form
172.40 kcal   
2
Not Available   

Calories in Dried Form
686.40 kcal   
2
660.00 kcal   
3

Calories in Canned Form
Not Available   
443.00 kcal   
1

Calories in Foods
  
  

Calories in Juice
306.00 kcal   
2
70.00 kcal   
17

Calories in Jam
222.00 kcal   
23
250.00 kcal   
19

Calories in Pie
288.00 kcal   
23
298.00 kcal   
19

Characteristics

Type
Berry, Tree fruit, Tropical   
Tree fruit, Tropical   

Season
Summer   
All seasons   

Varieties
Bacon, Fuerte, Gwen, Hass, Lamb Hass, Pinkerton, Reed and Zutano   
Tall Varieties- West Coast Tall, Laccadiv Micro, Andaman Ordinary, Fiji, Kappadam, San Ramon, Philippines, Spicate, and Pratap. Dwarf Varieties- Chowghat Orange Dwarf (COD) and Chowghat Green Dwarf (CGD)   

Seedless Variety
No   
No   

Color
Dark green   
Brown, Green   

Inside Color
White   
White   

Shape
Oval   
Round   

Texture
Juicy   
Crispy   

Taste
Buttery   
Juicy, Sweetish   

Origin
Mexico, Central America   
America, India   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Decomposed Granite, Limestone, Sandy loam, Well-aerated   
Clay, Sand   

Soil pH
6-6.5   
3.5-8.5   

Climatic Conditions
Humid, Without frosts   
Hot, Humid   

Facts

Facts about
  • The oldest living avocado tree is found in University of California and was planted in 1879.
  • Avocados can be swapped for butter in Baked Goods Recipes.
  • Avocado ripens more quickly with a banana or an apple around.
  
  • Burning coconut's husk helps repel mosquitoes.
  • Surveys say that falling coconut kills hundreds every year.
  • Coconut water is used as a substitute Blood Plasma & is called "father of modern tissue culture science".
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
Mexico   
Indonesia   

Other Countries
Chile, China, Colombia, Dominican Republic, Indonesia, Kenya, Mexico, Peru, Rwanda, United States of America   
Brazil, India, Philippines, Sri Lanka   

Top Importer
United States of America   
United States of America   

Top Exporter
Mexico   
Philippines   

Scientific Name

Botanical Name
Persea Americana   
Cocos nucifera   

Synonym
Persea Gratissima   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Liliopsida   

Subclass
Magnollidae   
Arecidae   

Order
Laurales   
Arecales   

Family
Lauraceae   
Arecaceae   

Genus
Persea   
Cocos   

Species
P. Americana   
C. nucifera   

Generic Group
Laurel   
Arecaceae   

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Difference Between Avocado and Coconut

We might think that Avocado and Coconut are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Avocado and Coconut Facts such as their taste, shape, color, and size are also distinct. The difference between Avocado and Coconut is explained here.

The amount of calories in 100 gm of fresh Avocado and Coconut with peel is 160.00 kcal and Not Available and the amount of calories without peel is Not Available and 354.00 kcal respectively. Thus, Avocado and Coconut belong to High Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Avocado and Coconut is Laurales and Arecales respectively. Avocado belongs to Lauraceae family and Coconut belongs to Arecaceae family. Avocado belongs to Persea genus of P. Americana species and Coconut belongs to Cocos genus of C. nucifera species. Beings plants, both fruits belong to Plantae Kingdom.

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