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Pomegranate vs Acorn squash


Acorn squash vs Pomegranate


Benefits

Health Benefits
Cancer prevention, Heart care, Helps in cartilage regeneration, Improves stomach health, Increase in haemoglobin, Increases metabolic rate, Prevents constipation  
Anti-inflammatory properties, Arthritis treatment, Regulates Blood Sugar  

General Benefits
Boosts immune system, Controls blood pressure, Controls blood sugar levels, Digestive aid, Maintains healthy cholesterol level  
Boosts immune system, Controls blood sugar levels, Digestive aid  

Skin Benefits
Anti-aging benefits, Skin rejuvenation, Treatment of acne  
Nourishes skin, Protects skin from oxidative stress  

Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff  
Prevents hair loss, Promotes longer and healthier hair, Regulates hair growth  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Anaphylaxis, Itching  
Asthma, Red rash, Swelling of mouth, tongue or lips  

Side Effects
Allergic reaction, Cold, Breathing difficulty, Irritation, Swelling  
Diarrhoea, Vomiting  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
Along with meal, As a snack in the late afternoon, Don't eat after meal, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.  

Nutrition

Serving Size
100 g  
100 g  

Carbs
18.70 g  
14
10.40 g  
99+

Fiber
4.00 g  
14
1.50 g  
31

Sugar
13.67 g  
10
0.00 g  
99+

Protein
1.67 g  
13
0.80 g  
37

Protein to Carb Ratio
0.09  
16
0.08  
19

Vitamins
  
  

Vitamin A (Retinol)
0.00 mcg  
37
245.10 mcg  
2

Vitamin B1 (Thiamin)
0.07 mg  
13
0.10 mg  
7

Vitamin B2 (Riboflavin)
0.05 mg  
19
0.00 mg  
99+

Vitamin B3 (Niacin)
0.29 mg  
99+
0.50 mg  
30

Vitamin B5 (Pantothenic Acid)
0.38 mg  
9
0.30 mg  
12

Vitamin B6 (Pyridoxin)
0.08 mg  
22
0.10 mg  
15

Vitamin B9 (Folic acid)
38.00 mcg  
5
11.00 mcg  
24

Vitamin C (Ascorbic Acid)
10.20 mg  
99+
6.50 mg  
99+

Vitamin E (Tocopherole)
0.60 mg  
16
Not Available  

Vitamin K (Phyllochinone)
16.40 mcg  
5
Not Available  

Lycopene
0.00 mcg  
9
Not Available  

Lutein+Zeaxanthin
0.00 mcg  
36
Not Available  

Choline
7.60 mg  
13
Not Available  

Fat
1.17 g  
5
0.10 g  
99+

Minerals
  
  

Potassium
236.00 mg  
29
263.00 mg  
25

Iron
0.30 mg  
35
0.60 mg  
21

Sodium
3.00 mg  
17
3.00 mg  
17

Calcium
10.00 mg  
34
26.00 mg  
17

Magnesium
12.00 mg  
23
26.00 mg  
8

Zinc
0.35 mg  
7
0.10 mg  
23

Phosphorus
36.00 mg  
13
27.00 mg  
19

Manganese
0.12 mg  
28
0.10 mg  
31

Copper
0.16 mg  
10
0.10 mg  
22

Selenium
0.50 mcg  
11
0.40 mcg  
13

Fatty Acids
  
  

Omega 3s
0.00 mg  
38
22.00 mg  
24

Omega 6s
79.00 mg  
25
13.00 mg  
99+

Sterol
  
  

Water Content
77.93 g  
99+
89.70 g  
13

Ash
0.53 g  
23
0.80 g  
13

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
Not Available  
40.00 kcal  
31

Calories in Fresh Fruit without Peel
83.00 kcal  
8
Not Available  

Calories in Frozen Form
Not Available  
39.00 kcal  
23

Calories in Dried Form
366.66 kcal  
8
56.00 kcal  
40

Calories in Canned Form
Not Available  
40.00 kcal  
22

Calories in Foods
  
  

Calories in Juice
60.00 kcal  
22
47.00 kcal  
31

Calories in Jam
210.00 kcal  
25
200.00 kcal  
26

Calories in Pie
360.00 kcal  
9
200.00 kcal  
99+

Characteristics

Type
Tree fruit  
Berry  

Season
Autumn  
Winter  

Varieties
Balegal, Crab, Cloud, Francis, Freshman and Granada  
Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop  

Seedless Variety
No  
No  

Color
Dark red, Light pink-red  
Dark green, Green-yellow, Orange green  

Inside Color
Red  
Yellow  

Shape
Round  
Round  

Texture
Juicy  
Fibrous  

Taste
Juicy, Sweet  
Sweetish  

Origin
India, Iran  
Central America, North America, Unknown  

Grows on
Trees  
Vines  

Cultivation
  
  

Soil Type
Clay, Sand  
Well-drained  

Soil pH
5.5-7  
5.8-6.8  

Climatic Conditions
Cold, Dry, Hot  
Cold, Sunny  

Facts

Facts about
  • Pomegranate means apple with many seeds.
  • It was called as the “apple of Grenada” in early English.
  • In Hinduism, this fruit symbolizes prosperity and fertility.
  • Pomegranate trees can live upto 200 years.
  
  • It was named as Acorn Squash for its resemblance to a large ribbed acorn.
  • It is said that squash was being grown in Mexico as long as 10,000 years ago.
  • It was the first food cultivated by native American Indians.
  

In Alcoholic Beverages
  
  

Wine
Yes  
No  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
Iran  
China  

Other Countries
Africa, India, Middle east, Pakistan  
Egypt, India, Iran, Italy, Mexico, Russia, Turkey, Ukraine, United States of America  

Top Importer
Europe  
Costa Rica  

Top Exporter
India  
United States of America  

Scientific Name

Botanical Name
Punica granatum  
Cucurbita Pepo  

Synonym
Punica malus  
Winter Squash  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Dillenhidae  

Order
Myrtales  
Cucurbitales  

Family
Lythraceae  
Cucurbitaceae  

Genus
Punica  
Cucurbita  

Species
P. granatum  
Pepo  

Generic Group
Pomegranate  
Not Available  

Summary >>
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Compare Pomegranate and Acorn squash

It is important compare Pomegranate and Acorn squash as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Pomegranate Benefits: boosts immune system, controls blood pressure, controls blood sugar levels, digestive aid and maintains healthy cholesterol level.

Acorn squash Benefits: boosts immune system, controls blood sugar levels and digestive aid.

Fruits are also used as a remedy for various hair problems. The hair benefits of Pomegranate are: prevents hair loss, promotes longer and healthier hair and treatment of dandruff and hair benefits of Acorn squash are: prevents hair loss, promotes longer and healthier hair and regulates hair growth. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, anaphylaxis and itching and the symptoms of second fruit are: asthma, red rash and swelling of mouth, tongue or lips. Get sorted Pomegranate vs Acorn squash comparison with the help of fruit comparison tool by fruitvs.com.

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