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Pumpkin
Pumpkin

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Lime



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Pumpkin vs Lime

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1 Benefits
1.1 Health Benefits
Arthritis treatment, Cancer prevention, High Cholesterol Regulation, Lower blood pressure, Helps Prevent cataract, Prevents gall stones, Ulcer treatment, Weight loss properties
Arthritis treatment, Cholera treatment, Gout treatment, Heart care, Piles treatment, Scurvy treatment
1.1.1 General Benefits
Boosts respiratory health, Eliminate parasites and infections, Protects against birth defects, Strengthens bones
Cures fever, Digestive aid, Eye care, Maintains healthy cholesterol level, Treatment of common cold
1.2 Skin Benefits
Heals sunburn, Hydrates skin, Skin rejuvenation
Anti-aging benefits, Skin rejuvenation, Treatment of acne, Treatment of dark spots
1.3 Hair Benefits
Regulates hair growth
Promotes longer and healthier hair, Treatment of dandruff
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal cramps, Anaphylaxis, Digestive Problems, Dizziness, Eczema, Fainting, Hives, Inflammation, Itching, Tingling sensation in wrist and face, Vomiting, Wheezing
Breathing difficulty, Coughing, Eye irritation, Hives, Inflammation, Nasal congestion, Runny nose, Skin rash, Wheezing
1.5 Side Effects
Kidney and gallbladder diseases
Chances of sunburn
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Along with meal, Don't eat after meal, Morning time (before lunch)
Along with meal, Best to drink warm water with lime on an empty stomach, Don't consume at night and before bed
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
6.50 g10.50 g
Avocado Information
1 79.18
2.2.1 Fiber
0.50 g2.80 g
Blackberry Information
0 10.4
2.2.2 Sugar
2.76 g1.70 g
Bilberry Information
0 63.35
2.3 Protein
1.00 g0.70 g
Apple Information
0.3 14.07
2.3.1 Protein to Carb Ratio
0.150.07
Apple Information
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
426.00 mcg2.00 mcg
Pomegranate Information
0 426
2.4.2 Vitamin B1 (Thiamin)
0.05 mg0.03 mg
Apple Information
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.11 mg0.02 mg
Apple Information
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.60 mg0.20 mg
Gojiberry Information
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.30 mg0.22 mg
Lychee Information
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.06 mg0.05 mg
Apple Information
0 0.4
2.4.7 Vitamin B9 (Folic acid)
16.00 mcg8.00 mcg
Gojiberry Information
0 81
2.4.8 Vitamin C (Ascorbic Acid)
9.00 mg29.10 mg
Olive Information
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.44 mg0.22 mg
Gojiberry Information
0 3.81
2.4.10 Vitamin K (Phyllochinone)
1.10 mcg0.60 mcg
Orange Information
0 40.3
2.4.11 Lycopene
0.00 mcg0.00 mcg
Avocado Information
0 5204
2.4.12 Lutein+Zeaxanthin
0.00 mcg0.00 mcg
Pineapple Information
0 834
2.4.13 Choline
0.00 mg5.10 mg
Gojiberry Information
0 14.2
2.5 Fat
0.10 g0.20 g
Physalis Information
0 33.49
2.6 Minerals
2.6.1 Potassium
340.00 mg102.00 mg
Olive Information
42 840
2.6.2 Iron
0.80 mg0.60 mg
White Grapefruit Information
0.06 9
2.6.3 Sodium
1.00 mg2.00 mg
Orange Information
0 1556
2.6.4 Calcium
21.00 mg33.00 mg
Longan Information
1 100
2.6.5 Magnesium
12.00 mg6.00 mg
Gojiberry Information
0 92
2.6.6 Zinc
0.32 mg0.11 mg
Apple Information
0 2.7
2.6.7 Phosphorus
44.00 mg18.00 mg
Gojiberry Information
0 113
2.6.8 Manganese
0.13 mg0.01 mg
Apple Information
0 3.3
2.6.9 Copper
0.00 mg0.07 mg
Apple Information
0 2
2.6.10 Selenium
0.00 mcg0.40 mcg
Apple Information
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
82.22 mg19.00 mg
Watermelon Information
0 318
2.7.2 Omega 6s
49.00 mg36.00 mg
Jambul Information
0 1689
2.8 Sterol
2.8.1 Phytosterol
0.00 mgNA
Jambul Information
0 87
2.9 Water Content
94.20 g88.26 g
Gojiberry Information
0 95.23
2.10 Ash
1.40 g0.30 g
Gojiberry Information
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
26.00 kcalNA
Cucumber Information
15 299
3.3 Calories in Fresh Fruit without Peel
30.00 kcal30.00 kcal
Cucumber Information
12 354
3.4 Calories in Frozen Form
NANA
Rambutan Information
0 187
3.5 Calories in Dried Form
NANA
Gojiberry Information
32 747
3.6 Calories in Canned Form
34.00 kcal20.68 kcal
Tomato Information
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
46.00 kcal30.00 kcal
Tomato Information
17 461
3.7.2 Calories in Jam
130.00 kcal250.00 kcal
Clementine Information
49 420
3.7.3 Calories in Pie
244.00 kcal420.00 kcal
Breadfruit Information
80 450
4 Characteristics
4.1 Type
Berry
Citrus, Tree fruit
4.2 Season
All seasons
All seasons
4.3 Varieties
Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady
Key lime, Persian lime, Kaffir lime, Desert lime, Palestine Sweet Lime, Mexican Sweet Lime, Mary Ellen Sweet Lime
4.4 Seedless Variety
4.5 Color
Blue, Green, Orange, Red, White
Green
4.6 Inside Color
Creamy Yellow
Light Green
4.7 Shape
Round
Round
4.8 Texture
Fibrous
Succulent
4.9 Taste
Creamy, Soft, Sweet
Acidic, Sour
4.10 Origin
Mexico
India
4.11 Grows on
Vines
Trees
4.12 Cultivation
4.12.1 Soil Type
Clay loam, Sandy loam, Well-drained
Clay loam, Sandy loam
4.12.2 Soil pH
5.5-7.56-7.5
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Warm to hot climate
Sunny, Warm to hot climate
5 Facts
5.1 Facts about
  • The name pumpkin has its roots in the Greek word ‘pepon’, meaning ‘large melon’.
  • The largest pumpkin ever grown weighed 1,140 pounds.
  • Pumpkins were once known for removing freckles & curing snake bites.
  • Lime is the called as the powerhouse of flavors.
  • Fresh lime juice is so acidic that it can dissolve concrete.
  • Limes are more fragrant and acidic than lemons.
  • Persian limes are almost seedless and thorn less.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
China
China
5.3.2 Other Countries
Egypt, India, Indonesia, Iran, Italy, Mexico, Russia, Spain, United States of America
Argentina, Brazil, India, Mexico
5.3.3 Top Importer
United States of America
United States of America
5.3.4 Top Exporter
China
Mexico
6 Scientific Name
6.1 Botanical Name
Cucurbita maxima
Citrus aurantifolia
6.2 Synonym
Cucurbita pepo, Squash
not available
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Dillenhidae
Rosidae
7.7 Order
Cucurbitales
Sapindales
7.8 Family
Cucurbitaceae
Rutaceae
7.9 Genus
Cucurbita
Citrus
7.10 Species
Cucurbita mixta
C. aurantifolia
7.11 Generic Group
Not Available
Citrus fruit

Compare Pumpkin and Lime

It is important compare Pumpkin and Lime as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Pumpkin Benefits: boosts respiratory health, eliminate parasites and infections, protects against birth defects and strengthens bones.

Lime Benefits: cures fever, digestive aid, eye care, maintains healthy cholesterol level and treatment of common cold.

Fruits are also used as a remedy for various hair problems. The hair benefits of Pumpkin are: regulates hair growth and hair benefits of Lime are: promotes longer and healthier hair and treatment of dandruff. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal cramps, anaphylaxis, digestive problems, dizziness, eczema, fainting, hives, inflammation, itching, tingling sensation in wrist and face, vomiting and wheezing and the symptoms of second fruit are: breathing difficulty, coughing, eye irritation, hives, inflammation, nasal congestion, runny nose, skin rash and wheezing. Get sorted Pumpkin vs Lime comparison with the help of fruit comparison tool by fruitvs.com.