Quince and Jujube Facts

Facts about Quince and Jujube

Fruits (fresh or dried) play the role of natural staple diet for humans. We all have some basic knowledge about all types of fruits but are you aware of unique Quince and Jujube facts? Some of the interesting facts about Quince and Jujube are provided here.

Quince Facts are:

• Due to its strong & fruity aroma, brides consumed quince to ensure "perfumed lips".
• It is also called as ‘Pear of Cydonia’, being native to Caucasus and Iran.
• They call it as the ‘golden apple’ of Greek Mythology.

Jujube Facts are:

• Pigment extracted from Indian jujube is used for silk dyeing in Burma.
• In Korea, jujube wood is used to make wind instrument taepyeongso.
• Fresh jujube is known as Chinese apple & dried form is called as Chinese date.

Fruits are consumed in various forms. Fruit recipes and desserts are the trending food choices all over the world. Use of Quince and Jujube in variety of dishes and their intrinsic nature of perfectly blending with other food combinations, makes them the apt choice for various dishes! Try out different recipes of these nutritious fruits and decide which fruit appeals more to your taste buds.