1 Benefits
1.1 Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Reduces nervous tension, Ulcer prevention
Anti depressant, Asthma treatment, Cancer prevention, Heart care, Improves stomach health, Increases metabolic rate, Prevents constipation
1.1.1 General Benefits
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Improves blood circulation, Maintains healthy cholesterol level
Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Eye care, Maintains healthy cholesterol level, Strengthens bones
1.2 Skin Benefits
Anti-aging benefits, Reduces wrinkles
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of acne, Treatment of skin diseases
1.3 Hair Benefits
Regulates hair growth
Promotes longer and healthier hair, Shiny hair, Treatment of dandruff
1.4 Allergy
1.4.1 Allergy Symptoms
NA
Chest pains, Eczema, Hives inside the cheeks, Itching, Skin rash, Swelling, Watery eyes
1.5 Side Effects
Allergic reaction
Allergic reaction
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal, Morning time (before lunch), Strictly avoid empty stomach
2 Nutrition
2.1 Serving Size
2.2 Carbs
2.2.1 Fiber
2.2.3 Sugar
2.3 Protein
2.3.1 Protein to Carb Ratio
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
2.4.3 Vitamin B1 (Thiamin)
2.4.5 Vitamin B2 (Riboflavin)
2.4.7 Vitamin B3 (Niacin)
2.4.9 Vitamin B5 (Pantothenic Acid)
2.4.11 Vitamin B6 (Pyridoxin)
2.4.12 Vitamin B9 (Folic acid)
2.5.1 Vitamin C (Ascorbic Acid)
2.6.2 Vitamin E (Tocopherole)
2.6.4 Vitamin K (Phyllochinone)
2.6.7 Lycopene
2.6.8 Lutein+Zeaxanthin
2.6.10 Choline
2.7 Fat
2.8 Minerals
2.8.1 Potassium
197.00 mg153.00 mg
42
840
2.8.3 Iron
2.8.5 Sodium
2.8.6 Calcium
2.9.2 Magnesium
2.9.4 Zinc
2.10.2 Phosphorus
2.11.1 Manganese
2.11.2 Copper
2.12.1 Selenium
3.3 Fatty Acids
3.3.1 Omega 3s
3.4.1 Omega 6s
3.6 Sterol
3.6.1 Phytosterol
3.7 Water Content
3.9 Ash
4 Calories
4.1 Serving Size
4.2 Calories in Fresh Fruit with Peel
57.00 kcal33.00 kcal
15
299
4.4 Calories in Fresh Fruit without Peel
4.5 Calories in Frozen Form
4.6 Calories in Dried Form
320.00 kcal375.00 kcal
32
747
4.7 Calories in Canned Form
5.13 Calories in Foods
5.13.1 Calories in Juice
8.11.1 Calories in Jam
8.11.2 Calories in Pie
9 Characteristics
9.1 Type
9.2 Season
9.3 Varieties
Meech’s Prolific, Lusitanica, Champion and Vranja AGM
Allstar, Annapolis, Cavendish, Chandler, Earliglow, Flavorfest, Honeoye, Jewel, Northeaster, San Andreas, Seascape, Tribute and Tristar
9.4 Seedless Variety
9.5 Color
9.6 Inside Color
9.7 Shape
9.8 Texture
9.9 Taste
9.10 Origin
Iran, South-West Asia, Turkey
Europe
9.11 Grows on
9.12 Cultivation
9.12.1 Soil Type
9.12.2 Soil pH
9.12.3 Climatic Conditions
10 Facts
10.1 Facts about
- Due to its strong & fruity aroma, brides consumed quince to ensure "perfumed lips".
- It is also called as ‘Pear of Cydonia’, being native to Caucasus and Iran.
- They call it as the ‘golden apple’ of Greek Mythology.
- Strawberry is the only fruit with seeds on its covering.
- Belgium has a museum dedicated to strawberries.
- Americans eat almost 3.4 pounds of fresh strawberries each year.
- They are believed to be an aphrodisiac.
10.2 In Alcoholic Beverages
10.2.1 Wine
10.2.2 Beer
10.2.3 Spirits
10.2.4 Cocktails
10.3 Production
10.3.1 Top Producer
Turkey
United States of America
10.3.2 Other Countries
Algeria, Argentina, Azerbaijan, China, Iran, Morocco, Serbia, Spain, Uzbekistan
Egypt, Mexico, Russia, Spain, Turkey
10.3.3 Top Importer
United States of America
Canada
10.3.4 Top Exporter
Argentina
United States of America
11 Scientific Name
11.1 Botanical Name
Cydonia oblonga
Fragaria Ananassa
11.2 Synonym
C. vulgaris
Not Available
12 Classification
12.1 Domain
12.2 Kingdom
12.3 Subkingdom
Tracheobionta
Tracheobionta
12.4 Division
Magnoliophyta
Magnoliophyta
12.5 Class
Magnoliopsida
Magnoliopsida
12.6 Subclass
12.7 Order
12.8 Family
12.9 Genus
12.10 Species
12.11 Generic Group