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Red Currant
Red Currant

American Persimmon
American Persimmon



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Red Currant
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American Persimmon

Red Currant vs American Persimmon

Benefits

Health Benefits

Cancer prevention, Gout treatment, Heart care, Regulation of heart rate, Treatment of rheumatism
Anti-oxidant properties, Beneficial in curing fever, Cancer prevention, Heart care, Reduces nervous tension

General Benefits

Anti oxidant properties, Controls blood pressure, Cures fever, Digestive aid, Healing of wounds, Helps in weight loss, Strengthens bones
Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Fights against infections, Helps in weight loss, Improves blood circulation

Skin Benefits

Brightens and lightens complexion, Reduces wrinkles, Treatment of acne
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles

Hair Benefits

Protects hair
Good conditioner, Promotes longer and healthier hair, Treatment of dandruff

Allergy

Allergy Symptoms

Abnormally rapid heart rate, Anaphylaxis, Breathing difficulty, Hives, Itching, Swallowing difficulties
Abdominal pains, Anaphylaxis, Inflammation

Side Effects

Possibly unsafe during pregnancy
Affects blood glucose levels, Decrease in blood sugar levels, Coagulation

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.

Nutrition

Serving Size

100 g
100 g

Carbs

13.80 g33.50 g
1 79.18
👆🏻

Fiber

4.30 gNA
0 10.4
👆🏻

Sugar

7.37 gNA
0 63.35
👆🏻

Protein

1.40 g0.80 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.100.02
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

2.00 mcgNA
0 426
👆🏻

Vitamin B1 (Thiamin)

0.04 mgNA
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.05 mgNA
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.10 mgNA
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.06 mgNA
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.07 mgNA
0 0.4
👆🏻

Vitamin B9 (Folic acid)

8.00 mcgNA
0 81
👆🏻

Vitamin C (Ascorbic Acid)

41.00 mg66.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.10 mgNA
0 3.81
👆🏻

Vitamin K (Phyllochinone)

11.00 mcgNA
0 40.3
👆🏻

Lycopene

0.00 mcgNA
0 5204
👆🏻

Lutein+Zeaxanthin

47.00 mcgNA
0 834
👆🏻

Choline

7.60 mgNA
0 14.2
👆🏻

Fat

0.20 g0.40 g
0 33.49
👆🏻

Minerals

Potassium

275.00 mg310.00 mg
42 840
👆🏻

Iron

1.00 mg2.50 mg
0.06 9
👆🏻

Sodium

1.00 mg1.00 mg
0 1556
👆🏻

Calcium

33.00 mg27.00 mg
1 100
👆🏻

Magnesium

13.00 mgNA
0 92
👆🏻

Zinc

0.23 mgNA
0 2.7
👆🏻

Phosphorus

44.00 mg26.00 mg
0 113
👆🏻

Manganese

0.19 mgNA
0 3.3
👆🏻

Copper

0.11 mgNA
0 2
👆🏻

Selenium

0.60 mcgNA
0 63.7
👆🏻

Fatty Acids

Omega 3s

35.00 mgNA
0 318
👆🏻

Omega 6s

53.00 mgNA
0 1689
👆🏻

Sterol

Phytosterol

NANA
0 87
👆🏻

Water Content

83.95 g64.40 g
0 95.23
👆🏻

Ash

0.66 g0.90 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

56.00 kcal127.00 kcal
15 299
👆🏻

Calories in Fresh Fruit without Peel

NANA
12 354
👆🏻

Calories in Frozen Form

NANA
0 187
👆🏻

Calories in Dried Form

308.00 kcal276.00 kcal
32 747
👆🏻

Calories in Canned Form

NANA
17 443
👆🏻

Calories in Foods

Calories in Juice

70.00 kcal25.00 kcal
17 461
👆🏻

Calories in Jam

165.00 kcal345.00 kcal
49 420
👆🏻

Calories in Pie

260.00 kcal257.00 kcal
80 450
👆🏻

Characteristics

Type

Berry
Berry, Tree fruit

Season

Summer
Autumn, Winter

Varieties

Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets
Early Golden, John Rick, Miller, Woolbright and Ennis

Seedless Variety

Color

Red
Orange, Red, Yellow

Inside Color

Red
Yellow

Shape

Round
Round

Texture

Juicy
Juicy

Taste

Sour, Tart
Sweet

Origin

Europe
Eastern United States

Grows on

Trees
Trees

Cultivation

Soil Type

Moist, Well-drained
Sandy loam, Well-drained

Soil pH

6-76.5-7.5
3.5 10
👆🏻

Climatic Conditions

Cold
Can tolerate wide range of climates, Sunny

Facts

Facts about

  • The albino version of red currants known as white currants, are often sold as different fruit.
  • Red currant tea is healthy substitute for coffee.
  • There are more than 150 varieties of red currants.
  • It is said that formation of seeds inside the persimmon fruit shows what type of winter is coming(type of snow).
  • There are about 2000 varieties of this fruit.
  • The American persimmon has another name 'Possumwood'.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

Russia
China

Other Countries

Belgium, France, Germany, Ireland, Italy, Netherlands, Poland, Portugal, Scotland, Spain, Sweden, United Kingdom
Azerbaijan, Brazil, Costa Rica, Japan, Korea, Pakistan

Top Importer

Germany
United States of America

Top Exporter

Russia
United States of America

Scientific Name

Botanical Name

Ribes rubrum
Diospyros virginiana

Synonym

Not Available
Not Available

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Rosidae
Dillenhidae

Order

Saxifragales
Ericales

Family

Grossulariaceae
Ebenaceae

Genus

Ribes
Diospyros

Species

R. rubrum
D. virginiana

Generic Group

Saxifrage
Not Available

Compare Red Currant and American Persimmon

It is important compare Red Currant and American Persimmon as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Red Currant Benefits: anti oxidant properties, controls blood pressure, cures fever, digestive aid, healing of wounds, helps in weight loss and strengthens bones.

American Persimmon Benefits: anti-inflammatory properties, boosts immune system, controls blood pressure, digestive aid, eye care, fights against infections, helps in weight loss and improves blood circulation.

Fruits are also used as a remedy for various hair problems. The hair benefits of Red Currant are: protects hair and hair benefits of American Persimmon are: good conditioner, promotes longer and healthier hair and treatment of dandruff. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abnormally rapid heart rate, anaphylaxis, breathing difficulty, hives, itching and swallowing difficulties and the symptoms of second fruit are: abdominal pains, anaphylaxis and inflammation. Get sorted Red Currant vs American Persimmon comparison with the help of fruit comparison tool by fruitvs.com.