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Sapota
Sapota

Bilberry
Bilberry



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Sapota
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Bilberry

Sapota and Bilberry

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Benefits

Health Benefits

Anti-inflammatory properties, Arthritis treatment, Regulates Blood Sugar, Unknown
Cancer prevention, Cures gastro-intestinal troubles, Improves night vision, Improves stomach health, Prevents diabetes, Prevents high blood pressure, Reduces blood circulation problems

General Benefits

Boosts immune system, Controls blood sugar levels, Digestive aid
Fights against infections, Helps in weight loss, Prevents blood clotting in vessels, Treatment of urinary tract infections

Skin Benefits

Nourishes skin, Protects skin from oxidative stress
Anti-aging benefits, Nourishes skin, Protects against skin damage

Hair Benefits

Prevents hair loss, Promotes longer and healthier hair, Regulates hair growth
Prevents hair loss

Allergy

Allergy Symptoms

Asthma, Red rash, Swelling of mouth, tongue or lips
Not Available

Side Effects

Diarrhoea, Vomiting
Decrease in blood sugar levels, Diarrhoea, Dizziness, Headache, Internal bleeding, Stomach pain

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

As a snack in the late afternoon
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

10.40 g11.50 g
1 79.18
👆🏻

Fiber

1.50 g2.80 g
0 10.4
👆🏻

Sugar

0.00 g0.00 g
0 63.35
👆🏻

Protein

0.80 g0.70 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.080.06
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

245.10 mcg1.08 mcg
0 426
👆🏻

Vitamin B1 (Thiamin)

0.10 mg0.03 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.00 mg0.03 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.50 mg0.58 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.30 mg0.16 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.10 mg0.06 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

11.00 mcg6.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

6.50 mg44.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

NA0.00 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

NA4.00 mcg
0 40.3
👆🏻

Lycopene

NA0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

NA0.00 mcg
0 834
👆🏻

Choline

NA0.00 mg
0 14.2
👆🏻

Fat

0.10 g0.50 g
0 33.49
👆🏻

Minerals

Potassium

263.00 mg103.00 mg
42 840
👆🏻

Iron

0.60 mg0.80 mg
0.06 9
👆🏻

Sodium

3.00 mg3.00 mg
0 1556
👆🏻

Calcium

26.00 mg15.00 mg
1 100
👆🏻

Magnesium

26.00 mg7.00 mg
0 92
👆🏻

Zinc

0.10 mg0.10 mg
0 2.7
👆🏻

Phosphorus

27.00 mg9.00 mg
0 113
👆🏻

Manganese

0.10 mg3.30 mg
0 3.3
👆🏻

Copper

0.10 mg0.11 mg
0 2
👆🏻

Selenium

0.40 mcg0.00 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

22.00 mgNA
0 318
👆🏻

Omega 6s

13.00 mgNA
0 1689
👆🏻

Sterol

Phytosterol

NANA
0 87
👆🏻

Water Content

89.70 g0.20 g
0 95.23
👆🏻

Ash

0.80 g87.10 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

40.00 kcal44.00 kcal
15 299
👆🏻

Calories in Fresh Fruit without Peel

NANA
12 354
👆🏻

Calories in Frozen Form

39.00 kcalNA
0 187
👆🏻

Calories in Dried Form

56.00 kcalNA
32 747
👆🏻

Calories in Canned Form

40.00 kcalNA
17 443
👆🏻

Calories in Foods

Calories in Juice

NA75.00 kcal
17 461
👆🏻

Calories in Jam

NA164.00 kcal
49 420
👆🏻

Calories in Pie

NA293.00 kcal
80 450
👆🏻

Characteristics

Type

Berry
Berry

Season

Winter
Summer

Varieties

Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop
Dwarf bilberry, Piper, bog blueberry, Northern bilberry, Mountain bilberry and Oval-leaved bilberry

Seedless Variety

Color

Dark green, Green-yellow, Orange green
Dark purple

Inside Color

Not Available
Light Green

Shape

Round
Round

Texture

Fleshy
Juicy

Taste

Sweetish
Sweet

Origin

Central America, North America, Unknown
Unknown

Grows on

Trees
Trees

Cultivation

Soil Type

Well-drained
Moist, Well-aerated

Soil pH

5-74.5-5.5
3.5 10
👆🏻

Climatic Conditions

Cold, Sunny
Cold

Facts

Facts about

  • It was named as Acorn Squash for its resemblance to a large ribbed acorn.
  • It is said that squash was being grown in Mexico as long as 10,000 years ago.
  • It was the first food cultivated by native American Indians.
  • Bilberries are used in manufacturing of alcoholic drinks.
  • They are used to improve aromas of sorbets.
  • The green extract of it's leaves is used in textile industry as natural dye.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

China
Japan

Other Countries

Egypt, India, Iran, Italy, Mexico, Russia, Turkey, Ukraine, United States of America
Denmark, Finland, Iceland, Sweden

Top Importer

UAE
United States of America

Top Exporter

India
Chile

Scientific Name

Botanical Name

Cucurbita Pepo
Vaccinium myrtillus

Synonym

Winter Squash
blaeberry, whinberry, European blueberry, whortleberry

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Dillenhidae
Dillenhidae

Order

Cucurbitales
Ericales

Family

Cucurbitaceae
Ericaceae

Genus

Cucurbita
Vaccinium

Species

Pepo
Vaccinium myrtillus

Generic Group

Not Available
Heath

Difference Between Sapota and Bilberry

We might think that Sapota and Bilberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Sapota and Bilberry Facts such as their taste, shape, color, and size are also distinct. The difference between Sapota and Bilberry is explained here.

The amount of calories in 100 gm of fresh Sapota and Bilberry with peel is 40.00 kcal and 44.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Sapota and Bilberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Sapota and Bilberry is Cucurbitales and Ericales respectively. Sapota belongs to Cucurbitaceae family and Bilberry belongs to Ericaceae family. Sapota belongs to Cucurbita genus of Pepo species and Bilberry belongs to Vaccinium genus of Vaccinium myrtillus species. Beings plants, both fruits belong to Plantae Kingdom.