Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Sapota and Pumpkin Information. Sapota is found in shades of dark green, green-yellow and orange green and Pumpkin is found in shades of blue, green, orange, red and white. Get Sapota vs Pumpkin characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Sapota belongs to Berry category whereas Pumpkin belongs to Berry category. Sapota originated in Central America, North America and Unknown while Pumpkin originated in Mexico.
Sapota and Pumpkin varieties form an important part of Sapota vs Pumpkin characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Sapota and Pumpkin. The varieties of Sapota are Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop whereas the varieties of Pumpkin are Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady. The shape of Sapota and Pumpkin is Round and Round respecitely. Talking about the taste, Sapota is sweetish in taste and Pumpkin is creamy, soft and sweet.