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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, cures lemes, care Heart, ngalangi stroke
perawatan panandhang asma, perawatan bronchitis, Nyegah kanker, care Heart, Mundhak tingkat metabolis
1.1.1 Wuku Umum
anti antioksidan, Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat
anti-natoni, Kontrol meksa getih, sepindah pencernaan, care mripat, Marasake awakmu, saka wounds, Njogo tingkat kolesterol sehat, strengthens balung, Perawatan saka sinusitis, Perawatan saka kadhemen umum
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, cleansing kulit, rejuvenation kulit, Perawatan saka kukul, Perawatan saka blackheads, Perawatan saka panggonan peteng
keuntungan Anti-tuwa, Brightens lan madhangi corek, cleansing kulit, Perawatan saka kukul, Perawatan saka panggonan peteng
1.3 Wuku Rambut
Good kondisioner, Ngalangi rambute mundhut, Perawatan saka dandruff
Ngalangi rambute mundhut
1.4 alergi
1.4.1 Gejala alergi
loro weteng, AMBEGAN kangelan, diare, irung runny, wahing, Dadi gedhe saka tutuk, basa utawa lambé, mata mbanyu
loro weteng, Itching ing basa lan bagéan saka tutuk, wahing, dadi gedhe, Tingling sensasi ing bangkekan lan pasuryan, mutahke, wheezing
1.5 sisih efek
Tambah ing tingkat gula getih, Diarrhoea, gain bobot
Nimbulaké tutuk abuh, reaksi alergi, Diarrhoea, mual, kulit, mutahke
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ora
1.6.2 Women lactating
Ya
Ora
1.7 Wektu paling apik kanggo mangan
Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
15.00 g13.12 g
avocado
1 79.18
2.2.1 serat
1.60 g1.40 g
blackberry
0 10.4
2.2.2 Sugar
13.70 g9.85 g
bilberry
0 63.35
2.3 protein
0.80 g0.54 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.050.04
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
54.00 MCG3.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.03 mg0.08 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.04 mg0.03 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.70 mg0.50 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.20 mg0.21 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.12 mg0.11 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
43.00 MCG18.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
36.40 mg47.80 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.90 mg0.02 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
4.20 MCG0.70 MCG
Orange
0 40.3
2.4.11 Lycopene
3.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
23.00 MCG0.00 MCG
Apple
0 834
2.4.13 kolin
7.60 mg5.50 mg
Gojiberry
0 14.2
2.5 lemak
0.38 g0.12 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
168.00 mg109.00 mg
Olive
42 840
2.6.2 Iron
0.16 mg0.29 mg
putih Grapefruit
0.06 9
2.6.3 sodium
1.00 mg1.00 mg
Orange
0 1556
2.6.4 calcium
11.00 mg13.00 mg
longan
1 100
2.6.5 Magnesium
10.00 mg12.00 mg
Gojiberry
0 92
2.6.6 seng
0.09 mg0.12 mg
Apple
0 2.7
2.6.7 fosfor
14.00 mg8.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.06 mg0.93 mg
Apple
0 3.3
2.6.9 tembaga
0.11 mg0.11 mg
Apple
0 2
2.6.10 selenium
0.60 MCG0.10 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
51.00 mg17.00 mg
watermelon
0 318
2.7.2 6s Omega
19.00 mg23.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiya6.00 mg
Jambul
0 87
2.9 Kadar banyu
83.46 g86.00 g
Gojiberry
0 95.23
2.10 Ash
0.36 g0.22 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
ora Sumadhiyaora Sumadhiya
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
60.00 kcal50.00 kcal
timun
12 354
3.4 Kalori ing Frozen Formulir
60.00 kcal50.00 kcal
Rambutan
0 187
3.5 Kalori ing Formulir Dried
314.00 kcal245.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
75.00 kcal52.00 kcal
tomat
17 443
1.4 Kalori ing Foods
1.4.1 Kalori ing Juice
50.00 kcal53.00 kcal
tomat
17 461
1.4.2 Kalori ing Jam
250.00 kcal265.00 kcal
Clementine
49 420
1.4.3 Kalori ing Pie
120.00 kcal303.00 kcal
sukun
80 450
2 Ciri
2.1 Koleksi
woh wit
Semono uga Sindhunata, Tropical
2.2 Usum
spring, Summer
Autumn
2.3 varieties
Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar lan Keitt
Gamelan Cayenne, Abacaxi, Red Spanyol lan Ratu
2.4 seedless Macem-macem
Ora
Ya
2.5 warna
Orange, Red, kuning
kuning
2.6 nang werna
kuning
kuning
2.7 wangun
oval
oval
2.8 Tekstur
fleshy
jus
2.9 rasa
manis
kuwat, manis, tart
2.10 asal
Asia kidul
Amerika Tengah, Amérika Kidul
2.11 mundak akeh ing
wit
ora Sumadhiya
2.12 budidoyo
2.12.1 Koleksi lemah
Clay, loam, Sand
Clay, Sandy loam, Inggih-lemes
2.12.2 PH lemah
4.5-75.5-6
Cloudberry
3.5 10
2.12.3 Kahanan iklim
lembab, Anget kanggo iklim panas
Hot, Sunny
3 Facts
3.1 facts about
  • A wit pelem bisa metokake woh-wohan malah sawise umur 300 taun.
  • Dhuwur wit pelem bisa dadi dhuwur 100 kaki.
  • Ing India, mango dikenal minangka pralambang Cinta. Uga, basket mango dianggep minangka tandha paseduluran.
  • A nanas siji njupuk 3 taun tekan mateng.
  • Nanas ora apel, nanging bener Semono uga Sindhunata.
  • Jeneng iku karo referensi kanggo resemblance kanggo cones pine.
  • Nanas punika legi yen timbangan luwih.
3.2 Ing Minuman Beralkohol
3.2.1 Wine
Ya
Ya
3.2.2 Beer
Ya
Ya
3.2.3 roh
Ya
Ya
3.2.4 koktail
Ya
Ya
3.3 Produksi
3.3.1 Top Producer
India
Costa Rica
3.3.2 Negara sing
Bangladesh, Brazil, China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand
Brazil, India, Philippines, Thailand
3.3.3 Top Importir
Amerika Serikat saka Amerika
Amerika Serikat saka Amerika
3.3.4 Top Used
Mexico
Costa Rica
4 Jeneng èlmiah
4.1 Jeneng botani
Mangifera Indica
Ananas comosus
4.2 sinonim
Ananas sativus
5 Klasifikasi
5.1 domain
Eukarya
Eukarya
5.2 Inggris
Plantae
Plantae
5.3 Subkingdom
Tracheobionta
Tracheobionta
5.4 Division
Magnoliophyta
Magnoliophyta
5.5 kelas
Magnoliopsida
Liliopsida
5.6 subkelas
Rosidae
Commelinidae
5.7 supaya
Sapindales
Poales
5.8 Family
Anacardiaceae
Bromeliaceae
5.9 genus
Mangifera
Ananas
5.10 spesies
M. indica
A. comosus
5.11 Generic Group
cashew
nanas