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Olive lan bilberry

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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, Mbantu ing regenerasi balung nom, Ngalangi kamudhunan macular, Perawatan saka penyakit Alzheimer
Nyegah kanker, Cures masalah gastro-usus, Mbenakake sesanti wengi, Mbenakake kesehatan weteng, ngalangi diabetes, Ngalangi meksa getih dhuwur, Nyuda masalah getih circulation
1.1.1 Wuku Umum
anti antioksidan, anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, Njogo tingkat kolesterol sehat
Gelut nglawan infèksi, Mbantu ing bobot mundhut, Ngalangi clotting ing prau, Perawatan saka infèksi ngenani babagan pipis ngambakake
1.2 Wuku kulit
kulit hidrasi, rejuvenation kulit, Perawatan saka penyakit kulit
keuntungan Anti-tuwa, linuhung kulit, Nglindhungi marang karusakan kulit
1.3 Wuku Rambut
Tumindak minangka moisturizer, Good kondisioner, Ngatur rambute wutah
Ngalangi rambute mundhut
1.4 alergi
1.4.1 Gejala alergi
NA
ora Sumadhiya
1.5 sisih efek
Mengaruhi tingkat glukosa getih, Pening, pain weteng
Nyuda tingkat gula getih, Diarrhoea, Pening, Sakit Kepala, getihen internal, pain weteng
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Meh dipangan mentahan, lenga zaitun dikonsumsi kanggo akeh tujuan.
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
3.84 g11.50 g
avocado
1 79.18
2.2.1 serat
3.30 g2.80 g
blackberry
0 10.4
2.2.2 Sugar
0.54 g0.00 g
Apple
0 63.35
2.3 protein
1.03 g0.70 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.260.06
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
20.00 MCG1.08 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.02 mg0.03 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.01 mg0.03 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.24 mg0.58 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.02 mg0.16 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.03 mg0.06 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
3.00 MCG6.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
0.00 mg44.00 mg
Apple
0 228.3
2.4.9 Vitamin E (Tocopherole)
3.81 mg0.00 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
1.40 MCG4.00 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
510.00 MCG0.00 MCG
nanas
0 834
2.4.13 kolin
14.20 mg0.00 mg
Gojiberry
0 14.2
2.5 lemak
15.32 g0.50 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
42.00 mg103.00 mg
Apple
42 840
2.6.2 Iron
0.49 mg0.80 mg
putih Grapefruit
0.06 9
2.6.3 sodium
1,556.00 mg3.00 mg
Orange
0 1556
2.6.4 calcium
52.00 mg15.00 mg
longan
1 100
2.6.5 Magnesium
11.00 mg7.00 mg
Gojiberry
0 92
2.6.6 seng
0.04 mg0.10 mg
Apple
0 2.7
2.6.7 fosfor
4.00 mg9.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.00 mg3.30 mg
Apple
0 3.3
2.6.9 tembaga
0.12 mg0.11 mg
Apple
0 2
2.6.10 selenium
0.90 MCG0.00 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
92.00 mgora Sumadhiya
watermelon
0 318
2.7.2 6s Omega
1,215.00 mgora Sumadhiya
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
75.28 g0.20 g
Gojiberry
0 95.23
2.10 Ash
4.53 g87.10 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
115.00 kcal44.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
467.00 kcalora Sumadhiya
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
119.00 kcalora Sumadhiya
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
60.00 kcal75.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
200.00 kcal164.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
240.00 kcal293.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
woh wit
Semono uga Sindhunata
4.2 Usum
spring, Summer
Summer
4.3 varieties
Pantai Cenang, Sevillano, Mission, Ascolano, Barouni, Gordal, rubra lan Picholine
Dwarf bilberry Piper, bog blueberry, Northern bilberry Mountain bilberry lan Oval nduwèni godhong bilberry
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Black, Green, Purple, kuning
peteng kain wungu
4.6 nang werna
Brown
Ijo enom
4.7 wangun
oval
babak
4.8 Tekstur
fleshy
jus
4.9 rasa
pait
manis
4.10 asal
Eastern Tengah Region
Unknown
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Inggih-lemes
lembab, Inggih-aerated
4.12.2 PH lemah
7-84.5-5.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Anget kanggo iklim panas
Cold
5 Facts
5.1 facts about
Character length exceed error
  • Bilberries digunakake ing Manufaktur ombenan alkohol.
  • Padha digunakake kanggo nambah aromas saka sorbets.
  • Extract ijo godhong iku kang digunakake ing industri tekstil minangka pewarna alam.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Spanyol
Japan
5.3.2 Negara sing
Algeria, Mesir, Yunani, Italia, Morocco, Portugal, Tanjung, Tunisia, Turkey
Denmark, Finland, Iceland, Swedia
5.3.3 Top Importir
Amerika Serikat saka Amerika
Amerika Serikat saka Amerika
5.3.4 Top Used
Italia
Chile
6 Jeneng èlmiah
6.1 Jeneng botani
Olea Europaea
Vaccinium myrtillus
6.2 sinonim
blaeberry, whinberry, blueberry Eropah, whortleberry
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Dillenhidae
7.7 supaya
Lamiales
Ericales
7.8 Family
Oleaceae
Ericaceae
7.9 genus
Olea
Vaccinium
7.10 spesies
O. Europaea
Vaccinium myrtillus
7.11 Generic Group
Olive
Heath