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Olive
Olive

Bilberry
Bilberry



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Olive
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Bilberry

Olive and Bilberry

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Benefits

Health Benefits

Cancer prevention, Helps in cartilage regeneration, Prevents macular degeneration, Treatment of alzheimer's disease
Cancer prevention, Cures gastro-intestinal troubles, Improves night vision, Improves stomach health, Prevents diabetes, Prevents high blood pressure, Reduces blood circulation problems

General Benefits

Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Maintains healthy cholesterol level
Fights against infections, Helps in weight loss, Prevents blood clotting in vessels, Treatment of urinary tract infections

Skin Benefits

Hydrates skin, Skin rejuvenation, Treatment of skin diseases
Anti-aging benefits, Nourishes skin, Protects against skin damage

Hair Benefits

Acts as moisturizer, Good conditioner, Regulates hair growth
Prevents hair loss

Allergy

Allergy Symptoms

-
-

Side Effects

Affects blood glucose levels, Dizziness, Stomach pain
Decrease in blood sugar levels, Diarrhoea, Dizziness, Headache, Internal bleeding, Stomach pain

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Hardly eaten raw, Olive oil is consumed for many purposes.
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

3.84 g11.50 g
1 79.18
👆🏻

Fiber

3.30 g2.80 g
0 10.4
👆🏻

Sugar

0.54 g0.00 g
0 63.35
👆🏻

Protein

1.03 g0.70 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.260.06
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

20.00 mcg1.08 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.03 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.01 mg0.03 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.24 mg0.58 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.02 mg0.16 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.03 mg0.06 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

3.00 mcg6.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

0.00 mg44.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

3.81 mg0.00 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

1.40 mcg4.00 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

510.00 mcg0.00 mcg
0 834
👆🏻

Choline

14.20 mg0.00 mg
0 19.2
👆🏻

Fat

15.32 g0.50 g
0 33.49
👆🏻

Minerals

Potassium

42.00 mg103.00 mg
42 840
👆🏻

Iron

0.49 mg0.80 mg
0.06 9
👆🏻

Sodium

1,556.00 mg3.00 mg
0 1556
👆🏻

Calcium

52.00 mg15.00 mg
1 100
👆🏻

Magnesium

11.00 mg7.00 mg
0 92
👆🏻

Zinc

0.04 mg0.10 mg
0 2.7
👆🏻

Phosphorus

4.00 mg9.00 mg
0 113
👆🏻

Manganese

0.00 mg3.30 mg
0 3.3
👆🏻

Copper

0.12 mg0.11 mg
0 2
👆🏻

Selenium

0.90 mcg0.00 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

92.00 mg48.00 mg
0 318
👆🏻

Omega 6s

1,215.00 mg60.00 mg
0 1689
👆🏻

Sterol

Phytosterol

22.00 mg20.00 mg
0 87
👆🏻

Water Content

75.28 g0.20 g
0 95.23
👆🏻

Ash

4.53 g87.10 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

115.00 kcal44.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

115.00 kcal43.00 kcal
12 354
👆🏻

Calories in Frozen Form

-32.00 kcal
0 354
👆🏻

Calories in Dried Form

467.00 kcal275.00 kcal
16 747
👆🏻

Calories in Canned Form

119.00 kcal43.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

60.00 kcal75.00 kcal
16 461
👆🏻

Calories in Jam

200.00 kcal164.00 kcal
49 420
👆🏻

Calories in Pie

240.00 kcal293.00 kcal
80 450
👆🏻

Characteristics

Type

Tree fruit
Berry

Season

Spring, Summer
Summer

Varieties

Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine
Dwarf bilberry, Piper, bog blueberry, Northern bilberry, Mountain bilberry and Oval-leaved bilberry

Seedless Variety

Color

Black, Green, Purple, Yellow
Dark purple

Inside Color

Brown
Light Green

Shape

Oval
Round

Texture

Fleshy
Juicy

Taste

Bitter
Sweet

Origin

Eastern Mediterranean Region
-

Grows on

Trees
Trees

Cultivation

Soil Type

Well-drained
Moist, Well-aerated

Soil pH

7-84.5-5.5
3.5 10
👆🏻

Climatic Conditions

Warm to hot climate
Cold

Facts

Facts about

  • In ancient Greece, 1st eye shadow was made by adding olive oil in ground charcoal.
  • The most expensive form of olive oil is Extra Virgin.
  • Largest type of olive tree is known as donkey tree & smallest one is called bullet.
  • Bilberries are used in manufacturing of alcoholic drinks.
  • They are used to improve aromas of sorbets.
  • The green extract of it's leaves is used in textile industry as natural dye.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

Spain
Japan

Other Countries

Algeria, Egypt, Greece, Italy, Morocco, Portugal, Syria, Tunisia, Turkey
Denmark, Finland, Iceland, Sweden

Top Importer

United States of America
United States of America

Top Exporter

Italy
Chile

Scientific Name

Botanical Name

Olea europaea
Vaccinium myrtillus

Synonym

Olea europaea
blaeberry, whinberry, European blueberry, whortleberry

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Rosidae
Dillenhidae

Order

Lamiales
Ericales

Family

Oleaceae
Ericaceae

Genus

Olea
Vaccinium

Species

O. europaea
Vaccinium myrtillus

Generic Group

Olive
Heath

Difference Between Olive and Bilberry

We might think that Olive and Bilberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Olive and Bilberry Facts such as their taste, shape, color, and size are also distinct. The difference between Olive and Bilberry is explained here.

The amount of calories in 100 gm of fresh Olive and Bilberry with peel is 115.00 kcal and 44.00 kcal and the amount of calories without peel is 115.00 kcal and 43.00 kcal respectively. Thus, Olive and Bilberry belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Olive and Bilberry is Lamiales and Ericales respectively. Olive belongs to Oleaceae family and Bilberry belongs to Ericaceae family. Olive belongs to Olea genus of O. europaea species and Bilberry belongs to Vaccinium genus of Vaccinium myrtillus species. Beings plants, both fruits belong to Plantae Kingdom.