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1 Wuku
1.1 Kesehatan keuntungan
perawatan atritis, Nyegah kanker, Mundhak tingkat metabolis, perawatan watu ginjel, meksa getih Lower, ngalangi constipation, ngalangi diabetes, Penguatan balung, perawatan ulcer, situs bobot mundhut
Nyegah kanker, Mbantu ing regenerasi balung nom, Ngalangi kamudhunan macular, Perawatan saka penyakit Alzheimer
1.1.1 Wuku Umum
Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat
anti antioksidan, anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, Njogo tingkat kolesterol sehat
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit hidrasi, rejuvenation kulit, Perawatan saka kukul, Perawatan saka panggonan peteng
kulit hidrasi, rejuvenation kulit, Perawatan saka penyakit kulit
1.3 Wuku Rambut
Good kondisioner, Ngalangi rambute mundhut, Ngatur rambute wutah, Perawatan saka dandruff
Tumindak minangka moisturizer, Good kondisioner, Ngatur rambute wutah
1.4 alergi
1.4.1 Gejala alergi
loro weteng, AMBEGAN kangelan, Watuk, diare, Selehake ing meksa getih, pingsan, irung runny, kulit, wahing, Dadi gedhe saka tutuk, basa utawa lambé, mutahke
NA
1.5 sisih efek
weteng cramps, Diarrhoea, gain bobot
Mengaruhi tingkat glukosa getih, Pening, pain weteng
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ora
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong
Meh dipangan mentahan, lenga zaitun dikonsumsi kanggo akeh tujuan.
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
11.75 g3.84 g
avocado
1 79.18
2.2.1 serat
2.40 g3.30 g
blackberry
0 10.4
2.2.2 Sugar
9.35 g0.54 g
bilberry
0 63.35
2.3 protein
0.94 g1.03 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.080.26
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
11.00 MCG20.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.09 mg0.02 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.04 mg0.01 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.28 mg0.24 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.25 mg0.02 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.06 mg0.03 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
30.00 MCG3.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
53.20 mg0.00 mg
Apple
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.18 mg3.81 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.00 MCG1.40 MCG
Apple
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
129.00 MCG510.00 MCG
nanas
0 834
2.4.13 kolin
8.40 mg14.20 mg
Gojiberry
0 14.2
2.5 lemak
0.12 g15.32 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
181.00 mg42.00 mg
Apple
42 840
2.6.2 Iron
0.10 mg0.49 mg
putih Grapefruit
0.06 9
2.6.3 sodium
0.00 mg1,556.00 mg
Apple
0 1556
2.6.4 calcium
40.00 mg52.00 mg
longan
1 100
2.6.5 Magnesium
10.00 mg11.00 mg
Gojiberry
0 92
2.6.6 seng
0.07 mg0.04 mg
Apple
0 2.7
2.6.7 fosfor
14.00 mg4.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.03 mg0.00 mg
Apple
0 3.3
2.6.9 tembaga
0.05 mg0.12 mg
Apple
0 2
2.6.10 selenium
0.50 MCG0.90 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
7.00 mg92.00 mg
watermelon
0 318
2.7.2 6s Omega
18.00 mg1,215.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
86.75 g75.28 g
Gojiberry
0 95.23
2.10 Ash
0.44 g4.53 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
63.00 kcal115.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
47.00 kcalora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
45.00 kcalora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
300.00 kcal467.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
61.00 kcal119.00 kcal
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
45.00 kcal60.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
260.00 kcal200.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
333.00 kcal240.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
Citrus
woh wit
4.2 Usum
Winter
spring, Summer
4.3 varieties
Sweet Orange - Orange Persian, Navel orange, Valencia orange orange Sang. Ora nguntungke Orange - Sevilla orange, Bergamot orange, Chinotto orange lan Daidai.
Pantai Cenang, Sevillano, Mission, Ascolano, Barouni, Gordal, rubra lan Picholine
4.4 seedless Macem-macem
Ya
Ora
4.5 warna
Orange
Black, Green, Purple, kuning
4.6 nang werna
Orange
Brown
4.7 wangun
babak
oval
4.8 Tekstur
succulent
fleshy
4.9 rasa
Manis-nguntungke
pait
4.10 asal
South-Eastern Asia
Eastern Tengah Region
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
loam, Sandy loam
Inggih-lemes
4.12.2 PH lemah
6-6.57-8
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Hot
Anget kanggo iklim panas
5 Facts
5.1 facts about
  • Ana watara 600 varieties saka oranges kasedhiya donya.
  • Luwih saka 1 tanduran bisa tuwuh saka wiji orange siji.
  • Orange lan blossoms orange simbol cinta.
  • wit Orange biasane propagated dening grafting.
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Brazil
Spanyol
5.3.2 Negara sing
China, Mesir, India, Italia, Mexico, Afrika Kidul, Spanyol, Turkey, Amerika Serikat saka Amerika
Algeria, Mesir, Yunani, Italia, Morocco, Portugal, Tanjung, Tunisia, Turkey
5.3.3 Top Importir
Jerman
Amerika Serikat saka Amerika
5.3.4 Top Used
Spanyol
Italia
6 Jeneng èlmiah
6.1 Jeneng botani
Citrus sinensis
Olea Europaea
6.2 sinonim
Citrus aurantium L. var. dulcis
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Rosidae
7.7 supaya
Sapindales
Lamiales
7.8 Family
Rutaceae
Oleaceae
7.9 genus
Citrus
Olea
7.10 spesies
C. × sinensis
O. Europaea
7.11 Generic Group
woh jeruk
Olive