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Sapota
Sapota

Persimmon Japanese
Persimmon Japanese



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Persimmon Japanese

Sapota lan Persimmon Japanese

1 Wuku
1.1 Kesehatan keuntungan
anti-natoni, perawatan atritis, Ngatur Sang Gula, Unknown
Nyegah kanker, care Heart, perawatan panas stroke, Mbenakake sesanti mripat, situs bobot mundhut
1.1.1 Wuku Umum
Guwarsa sistem imun, Kontrol tingkat gula getih, sepindah pencernaan
anti-natoni, Guwarsa sistem imun, cures watuk, sepindah pencernaan, Gelut nglawan infèksi, Mbenakake circulation getih
1.2 Wuku kulit
linuhung kulit, Nglindhungi kulit saka stres oksidatif
keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut
1.3 Wuku Rambut
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute
1.4 alergi
1.4.1 Gejala alergi
Asthma, akeh Red, Dadi gedhe saka tutuk, basa utawa lambé
loro weteng, anafilaksis, inflammation
1.5 sisih efek
Diarrhoea, mutahke
Diarrhoea, Bisa mengaruhi tingkat meksa getih
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ora
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
10.40 g18.59 g
avocado
1 79.18
2.2.1 serat
1.50 g3.60 g
blackberry
0 10.4
2.2.2 Sugar
0.00 g12.53 g
bilberry
0 63.35
2.3 protein
0.80 g0.58 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.080.03
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
245.10 MCG81.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.10 mg0.03 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.00 mg0.02 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.50 mg0.10 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.30 mgora Sumadhiya
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.10 mg0.10 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
11.00 MCG8.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
6.50 mg7.50 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
ora Sumadhiya0.73 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
ora Sumadhiya2.60 MCG
Orange
0 40.3
2.4.11 Lycopene
ora Sumadhiya159.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
ora Sumadhiya834.00 MCG
nanas
0 834
2.4.13 kolin
ora Sumadhiya7.60 mg
Gojiberry
0 14.2
2.5 lemak
0.10 g0.19 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
263.00 mg161.00 mg
Olive
42 840
2.6.2 Iron
0.60 mg0.15 mg
putih Grapefruit
0.06 9
2.6.3 sodium
3.00 mg1.00 mg
Orange
0 1556
2.6.4 calcium
26.00 mg8.00 mg
longan
1 100
2.6.5 Magnesium
26.00 mg9.00 mg
Gojiberry
0 92
2.6.6 seng
0.10 mg0.11 mg
Apple
0 2.7
2.6.7 fosfor
27.00 mg17.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.10 mg0.36 mg
Apple
0 3.3
2.6.9 tembaga
0.10 mg0.11 mg
Apple
0 2
2.6.10 selenium
0.40 MCG0.60 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
22.00 mg4.00 mg
watermelon
0 318
2.7.2 6s Omega
13.00 mg39.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiya4.00 mg
Jambul
0 87
2.9 Kadar banyu
89.70 g80.32 g
Gojiberry
0 95.23
2.10 Ash
0.80 g0.33 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
40.00 kcal70.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
39.00 kcalora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
56.00 kcal274.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
40.00 kcalora Sumadhiya
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
ora Sumadhiya90.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
ora Sumadhiya345.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
ora Sumadhiya284.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
Semono uga Sindhunata
Semono uga Sindhunata, woh wit
4.2 Usum
Winter
Autumn, Winter
4.3 varieties
Bush Table Ratu, pusaka Table Ratu, Festival Sato, Awal Acorn Sato, Tabel Ace, Ebony lan Cream of Potong ing
Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Pantai lan Tamopan
4.4 seedless Macem-macem
ora Sumadhiya
Ya
4.5 warna
Ijo peteng, Green-kuning, Orange ijo
Orange, Red, kuning
4.6 nang werna
ora Sumadhiya
Orange
4.7 wangun
babak
babak
4.8 Tekstur
fleshy
jus
4.9 rasa
sweetish
manis
4.10 asal
Amerika Tengah, Amerika Utara, Unknown
Burma, China, India, Japan
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Inggih-lemes
Sandy loam, Inggih-lemes
4.12.2 PH lemah
5-76.5-7.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Cold, Sunny
Bisa ngidinke sawetara saka sudhut iklim
5 Facts
5.1 facts about
Character length exceed error
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
ora Sumadhiya
ora Sumadhiya
5.2.2 Beer
ora Sumadhiya
ora Sumadhiya
5.2.3 roh
ora Sumadhiya
ora Sumadhiya
5.2.4 koktail
ora Sumadhiya
ora Sumadhiya
5.3 Produksi
5.3.1 Top Producer
China
China
5.3.2 Negara sing
Mesir, India, Iran, Italia, Mexico, Rusia, Turkey, Ukraina, Amerika Serikat saka Amerika
Azerbaijan, Brazil, Israel, Italia, Japan, Pakistan
5.3.3 Top Importir
UAE
Amerika Serikat saka Amerika
5.3.4 Top Used
India
Japan
6 Jeneng èlmiah
6.1 Jeneng botani
Cucurbita Pepo
Diospyros kaki
6.2 sinonim
Winter squash
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Dillenhidae
Dillenhidae
7.7 supaya
Cucurbitales
Ericales
7.8 Family
Cucurbitaceae
Ericales
7.9 genus
Cucurbita
Diospyros
7.10 spesies
Pepo
D. kaki
7.11 Generic Group
ora Sumadhiya
ora Sumadhiya