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1 Wuku
1.1 Kesehatan keuntungan
Mundhak tingkat metabolis, meksa getih Lower, Nglindhungi marang tatanan watu ginjel
Nyegah kanker, Cures masalah gastro-usus, perawatan diare, care Heart, perawatan panas stroke, Mbenakake kekuatan otot, ngalangi constipation, Ngalangi karusakan saraf, Penguatan balung
1.1.1 Wuku Umum
Menehi energi
Guwarsa sistem imun, Njogo tingkat kolesterol sehat, strengthens balung
1.2 Wuku kulit
cleansing kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut, Perawatan saka penyakit kulit
1.3 Wuku Rambut
NA
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, Ngatur rambute wutah
1.4 alergi
1.4.1 Gejala alergi
NA
Mripate abang, irung runny, wahing, mata mbanyu
1.5 sisih efek
Mengaruhi tingkat glukosa getih, Nyuda tingkat gula getih, coagulation
reaksi alergi, Diarrhoea, gas usus, pain weteng, waos bosok, gain bobot
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ora
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Sembarang wektu kajaba jam sawise meal, Ora nganggo ing wayah wengi lan sadurunge amben
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
11.00 g75.03 g
avocado Informasi
1 79.18
2.2.1 serat
2.00 g8.00 g
blackberry Informasi
0 10.4
2.2.2 Sugar
8.00 g63.35 g
bilberry Informasi
0 63.35
2.3 protein
1.00 g2.45 g
Apple Informasi
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.090.03
Apple Informasi
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
ora Sumadhiya0.00 MCG
pomegranate Informasi
0 426
2.4.2 Vitamin B1 (thiamin)
ora Sumadhiya0.05 mg
Apple Informasi
0 0.428
2.4.3 Vitamin B2 (riboflavin)
ora Sumadhiya0.07 mg
Apple Informasi
0 1.3
2.4.4 Vitamin B3 (niacin)
ora Sumadhiya1.27 mg
Gojiberry Informasi
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
ora Sumadhiya0.59 mg
Rambutan Informasi
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
ora Sumadhiya0.17 mg
Apple Informasi
0 0.4
2.4.7 Vitamin B9 (folic asam)
ora Sumadhiya19.00 MCG
Gojiberry Informasi
0 81
2.4.8 Vitamin C (Ascorbic asam)
70.00 mg0.40 mg
Olive Informasi
0 228.3
2.4.9 Vitamin E (Tocopherole)
ora Sumadhiya0.05 mg
Gojiberry Informasi
0 3.81
2.4.10 Vitamin K (Phyllochinone)
ora Sumadhiya2.70 MCG
Orange Informasi
0 40.3
2.4.11 Lycopene
ora Sumadhiya0.00 MCG
avocado Informasi
0 5204
2.4.12 lutein + zeaxanthin
ora Sumadhiya75.00 MCG
nanas Informasi
0 834
2.4.13 kolin
ora Sumadhiya6.30 mg
Gojiberry Informasi
0 14.2
2.5 lemak
ora Sumadhiya0.39 g
physalis Informasi
0 33.49
2.6 Minerals
2.6.1 kalium
ora Sumadhiya656.00 mg
Olive Informasi
42 840
2.6.2 Iron
ora Sumadhiya1.02 mg
putih Grapefruit Informasi
0.06 9
2.6.3 sodium
ora Sumadhiya2.00 mg
Orange Informasi
0 1556
2.6.4 calcium
ora Sumadhiya39.00 mg
longan Informasi
1 100
2.6.5 Magnesium
ora Sumadhiya43.00 mg
Gojiberry Informasi
0 92
2.6.6 seng
ora Sumadhiya0.29 mg
Apple Informasi
0 2.7
2.6.7 fosfor
ora Sumadhiya62.00 mg
Gojiberry Informasi
0 113
2.6.8 Manganese
ora Sumadhiya0.26 mg
Apple Informasi
0 3.3
2.6.9 tembaga
ora Sumadhiya0.21 mg
Apple Informasi
0 2
2.6.10 selenium
ora Sumadhiya3.00 MCG
Apple Informasi
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
ora Sumadhiya3.00 mg
watermelon Informasi
0 318
2.7.2 6s Omega
ora Sumadhiya16.00 mg
Jambul Informasi
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul Informasi
0 87
2.9 Kadar banyu
ora Sumadhiya20.53 g
Gojiberry Informasi
0 95.23
2.10 Ash
ora Sumadhiya1.60 g
Gojiberry Informasi
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
45.00 kcal282.00 kcal
timun Informasi
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun Informasi
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan Informasi
0 187
3.5 Kalori ing Formulir Dried
ora Sumadhiya290.00 kcal
Gojiberry Informasi
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat Informasi
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
50.00 kcal461.00 kcal
tomat Informasi
17 461
3.7.2 Kalori ing Jam
260.00 kcal384.00 kcal
Clementine Informasi
49 420
3.7.3 Kalori ing Pie
ora Sumadhiya321.00 kcal
sukun Informasi
80 450
4 Ciri
4.1 Koleksi
Citrus
Tropical
4.2 Usum
garing
spring, Summer
4.3 varieties
Barhi, Dayri, Deglet Noor, Halawy, Khadrawy, Medjool, Thoory lan Zahidi
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Orange, kuning
Black, Brown, Red, kuning
4.6 nang werna
ono krime Kuning
Brown
4.7 wangun
babak
oval
4.8 Tekstur
succulent
fleshy
4.9 rasa
manis
manis
4.10 asal
Jamaica
Iraq
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
loamy
Clay, loam, Sand
4.12.2 PH lemah
5.5-68-10
Cloudberry
3.5 10
4.12.3 Kahanan iklim
anget
Hot, anget
5 Facts
5.1 facts about
  • Jeneng iki asalé saka tembung "èlèk" refering kanggo katon karu iku kang, karo atos, wrinkled, rind greenish-kuning, kebungkus kahanan sak jeuk pulpy orange nang.
  • Tanggal dikenal minangka wit panguripan ing sisih wétan Tengah.
  • Kurma nutupi 3% saka total farmlands bumi.
  • Sarjana pracaya tanggal (lan ora apel) ana ing woh nyata kasebut ing Garden Kitab Suci kang Eden.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ora
ora Sumadhiya
5.2.2 Beer
Ora
ora Sumadhiya
5.2.3 roh
Ora
ora Sumadhiya
5.2.4 koktail
Ya
ora Sumadhiya
5.3 Produksi
5.3.1 Top Producer
Jamaica
Mesir
5.3.2 Negara sing
NA, Amerika Serikat saka Amerika
Algeria, Iraq, Oman, Pakistan, Afrika Kidul, Uni Emirat Arab
5.3.3 Top Importir
Eropah
India
5.3.4 Top Used
Jamaica
Uni Emirat Arab
6 Jeneng èlmiah
6.1 Jeneng botani
Citrus reticulata Tiket Citrus paradisi
Phoenix Dactylifera
6.2 sinonim
Tangelo, tangelo jeuk
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
NA
Magnoliophyta
7.5 kelas
Unknown
Liliopsida
7.6 subkelas
Rosidae
Arecidae
7.7 supaya
Sapindales
Arecales
7.8 Family
Rutaceae
Arecaceae
7.9 genus
Citrus
Phoenix
7.10 spesies
C. reticulata × paradisi
P. dactylifera
7.11 Generic Group
woh jeruk
Palm