We might think that Acorn squash and Guava are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Acorn squash and Guava Facts such as their taste, shape, color, and size are also distinct. The difference between Acorn squash and Guava is explained here.
The amount of calories in 100 gm of fresh Acorn squash and Guava with peel is 40.00 kcal and 68.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Acorn squash and Guava belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Acorn squash and Guava is Cucurbitales and Myrtales respectively. Acorn squash belongs to Cucurbitaceae family and Guava belongs to Myrtaceae family. Acorn squash belongs to Cucurbita genus of Pepo species and Guava belongs to Psidium genus of Psidium guajava species. Beings plants, both fruits belong to Plantae Kingdom.