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Acorn squash vs Honeydew


Honeydew vs Acorn squash


Benefits

Health Benefits
Anti-inflammatory properties, Arthritis treatment, Regulates Blood Sugar  
Body hydration, Cancer prevention, Gout treatment, Heart care, Treatment of skin Diseases  

General Benefits
Boosts immune system, Controls blood sugar levels, Digestive aid  
Body hydration, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Improves eye vision, Maintains healthy cholesterol level, Strengthens bones  

Skin Benefits
Nourishes skin, Protects skin from oxidative stress  
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Reduces wrinkles, Treatment of dark spots  

Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Regulates hair growth  
Prevents hair loss, Promotes longer and healthier hair, Protects hair  

Allergy
  
  

Allergy Symptoms
Asthma, Red rash, Swelling of mouth, tongue or lips  
Abdominal cramps, Breathing difficulty, Coughing, Diarrhea, Hives, Hoarseness, Itching in eyes, Itching of mouth, Itching sensation in throat, Nasal congestion, Nausea, Skin rash, Wheezing  

Side Effects
Diarrhoea, Vomiting  
Allergic reaction  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't eat after meal, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.  
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
10.40 g  
99+
9.09 g  
99+

Fiber
1.50 g  
33
0.80 g  
40

Sugar
0.00 g  
99+
8.12 g  
99+

Protein
0.80 g  
37
0.54 g  
99+

Protein to Carb Ratio
0.08  
19
0.05  
22

Vitamins
  
  

Vitamin A (Retinol)
245.10 mcg  
3
3.00 mcg  
34

Vitamin B1 (Thiamin)
0.10 mg  
7
0.04 mg  
26

Vitamin B2 (Riboflavin)
0.00 mg  
99+
0.01 mg  
99+

Vitamin B3 (Niacin)
0.50 mg  
30
0.42 mg  
34

Vitamin B5 (Pantothenic Acid)
0.30 mg  
14
0.16 mg  
99+

Vitamin B6 (Pyridoxin)
0.10 mg  
15
0.09 mg  
16

Vitamin B9 (Folic acid)
11.00 mcg  
24
19.00 mcg  
16

Vitamin C (Ascorbic Acid)
6.50 mg  
99+
18.00 mg  
39

Vitamin E (Tocopherole)
0.44 mg  
23
0.02 mg  
99+

Vitamin K (Phyllochinone)
0.70 mcg  
35
2.90 mcg  
22

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
135.00 mcg  
9
27.00 mcg  
29

Choline
8.50 mg  
12
7.60 mg  
16

Fat
0.10 g  
99+
0.14 g  
39

Minerals
  
  

Potassium
263.00 mg  
25
228.00 mg  
32

Iron
0.60 mg  
21
0.17 mg  
99+

Sodium
3.00 mg  
17
18.00 mg  
6

Calcium
26.00 mg  
17
6.00 mg  
40

Magnesium
26.00 mg  
8
10.00 mg  
25

Zinc
0.10 mg  
23
0.09 mg  
24

Phosphorus
27.00 mg  
19
11.00 mg  
35

Manganese
0.10 mg  
35
0.03 mg  
99+

Copper
0.10 mg  
22
0.02 mg  
99+

Selenium
0.40 mcg  
13
0.70 mcg  
9

Fatty Acids
  
  

Omega 3s
22.00 mg  
26
33.00 mg  
23

Omega 6s
13.00 mg  
99+
26.00 mg  
99+

Sterol
  
  

Phytosterol
10.00 mg  
18
12.00 mg  
16

Water Content
89.70 g  
15
89.82 g  
14

Ash
0.80 g  
13
0.41 g  
33

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
40.00 kcal  
40
36.00 kcal  
99+

Calories in Fresh Fruit without Peel
34.00 kcal  
99+
36.00 kcal  
99+

Calories in Frozen Form
39.00 kcal  
40
36.00 kcal  
99+

Calories in Dried Form
56.00 kcal  
99+
268.00 kcal  
33

Calories in Canned Form
40.00 kcal  
39
36.00 kcal  
99+

Calories in Foods
  
  

Calories in Juice
47.00 kcal  
32
50.00 kcal  
31

Calories in Jam
200.00 kcal  
26
290.00 kcal  
11

Calories in Pie
200.00 kcal  
99+
310.00 kcal  
18

Characteristics

Type
Berry  
Melon  

Season
Winter  
All seasons  

Varieties
Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop  
Green Flesh, Yellow Rind and Orange Flesh  

Seedless Variety
No  
No  

Color
Dark green, Green-yellow, Orange green  
Green, Yellow  

Inside Color
Yellow  
Light Green  

Shape
Round  
Round  

Texture
Fibrous  
Juicy  

Taste
Sweetish  
Sweet  

Origin
Central America, North America  
France  

Grows on
Vines  
-  

Cultivation
  
  

Soil Type
Well-drained  
Sandy loam, Well-drained  

Soil pH
5.8-6.8  
6-6.5  

Climatic Conditions
Cold, Sunny  
Warm  

Facts

Facts about
  • It was named as Acorn Squash for its resemblance to a large ribbed acorn.
  • It is said that squash was being grown in Mexico as long as 10,000 years ago.
  • It was the first food cultivated by native American Indians.
  
  • The average weight of honeydew melon is 6 pounds.
  • 90% of a honeydew is water.
  • In middle east countries, dried and roasted honeydew seeds are consumed as snacks.
  • Honeydew melons can be 15-22 mm long.
  

In Alcoholic Beverages
  
  

Wine
No  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
China  
China  

Other Countries
Egypt, India, Iran, Italy, Mexico, Russia, Turkey, Ukraine, United States of America  
Brazil, Egypt, India, Iran, Mexico, Morocco, Spain, Turkey, United States of America  

Top Importer
Costa Rica  
-  

Top Exporter
United States of America  
-  

Scientific Name

Botanical Name
Cucurbita Pepo  
Cucumis melo  

Synonym
Winter Squash  
Cucumis Melo Inodorus  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Dillenhidae  
Dillenhidae  

Order
Cucurbitales  
Cucurbitales  

Family
Cucurbitaceae  
Cucurbitaceae  

Genus
Cucurbita  
Cucumis  

Species
Pepo  
C. melo  

Generic Group
-  
Gourd  

Summary >>
<< Classification

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Compare Acorn squash and Honeydew

It is important compare Acorn squash and Honeydew as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Acorn squash Benefits: boosts immune system, controls blood sugar levels and digestive aid.

Honeydew Benefits: body hydration, controls blood pressure, digestive aid, eye care, helps in weight loss, improves eye vision, maintains healthy cholesterol level and strengthens bones.

Fruits are also used as a remedy for various hair problems. The hair benefits of Acorn squash are: prevents hair loss, promotes longer and healthier hair and regulates hair growth and hair benefits of Honeydew are: prevents hair loss, promotes longer and healthier hair and protects hair. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: asthma, red rash and swelling of mouth, tongue or lips and the symptoms of second fruit are: abdominal cramps, breathing difficulty, coughing, diarrhea, hives, hoarseness, itching in eyes, itching of mouth, itching sensation in throat, nasal congestion, nausea, skin rash and wheezing. Get sorted Acorn squash vs Honeydew comparison with the help of fruit comparison tool by fruitvs.com.

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