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Acorn squash vs Tomato Characteristics


Tomato vs Acorn squash Characteristics


Characteristics

Type
Berry   
Berry, Fruit vegetable   

Season
Winter   
All seasons   

Varieties
Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop   
Better Boy, Early Girl, Beefsteak, Beefmaster, Pink Brandywinem, Caspian Pink, Thai Pinks, Hawaiian Pineapple, Kellogg’s Breakfast, Cherokee Purple, Black Ethiopian and Paul Robeson   

Seedless Variety
No   
Yes   

Color
Dark green, Green-yellow, Orange green   
Green, Orange, Pink, Purplish black, Red, White, Yellow   

Inside Color
Yellow   
Red   

Shape
Round   
Round   

Texture
Fibrous   
Juicy   

Taste
Sweetish   
Sour, Sweet   

Origin
Central America, North America, Unknown   
Central America, South America   

Grows on
Vines   
Bushes   

Cultivation
  
  

Soil Type
Well-drained   
Loam, Sandy loam   

Soil pH
5.8-6.8   
6-6.8   

Climatic Conditions
Cold, Sunny   
Sunny, Warm   

Facts >>
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Acorn squash and Tomato Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Acorn squash and Tomato Information. Acorn squash is found in shades of dark green, green-yellow and orange green and Tomato is found in shades of green, orange, pink, purplish black, red, white and yellow. Get Acorn squash vs Tomato characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Acorn squash belongs to Berry category whereas Tomato belongs to Berry, Fruit Vegetable category. Acorn squash originated in Central America, North America and Unknown while Tomato originated in Central America and South America.

Acorn squash and Tomato Varieties

Acorn squash and Tomato varieties form an important part of Acorn squash vs Tomato characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Acorn squash and Tomato. The varieties of Acorn squash are Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop whereas the varieties of Tomato are Better Boy, Early Girl, Beefsteak, Beefmaster, Pink Brandywinem, Caspian Pink, Thai Pinks, Hawaiian Pineapple, Kellogg’s Breakfast, Cherokee Purple, Black Ethiopian and Paul Robeson. The shape of Acorn squash and Tomato is Round and Round respecitely. Talking about the taste, Acorn squash is sweetish in taste and Tomato is sour and sweet.

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