Health Benefits
Anti-oxidant properties, Beneficial in curing fever, Cancer prevention, Heart care, Reduces nervous tension
  
Cancer prevention, Heart care, Increases metabolic rate, Strengthening of bones, Treatment of skin Diseases
  
General Benefits
Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Fights against infections, Helps in weight loss, Improves blood circulation
  
Anti oxidant properties, Boosts immune system, Digestive aid, Eye care, Improves blood circulation, Sore throat treatment
  
Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles
  
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation, Treatment of skin diseases
  
Hair Benefits
Good conditioner, Promotes longer and healthier hair, Treatment of dandruff
  
Protects hair
  
Allergy
  
  
Allergy Symptoms
Abdominal pains, Anaphylaxis, Inflammation
  
Abdominal pains, Coughing, Diarrhea, Itching, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Wheezing
  
Side Effects
Affects blood glucose levels, Decrease in blood sugar levels, Coagulation
  
Allergic reaction
  
Recommeded for
  
  
Pregnant Women
Yes
  
Yes
  
Lactating Women
No
  
Yes
  
Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.
  
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
  
Serving Size
100 g
  
100 g
  
Vitamins
  
  
Vitamin B1 (Thiamin)
Not Available
  
Vitamin B2 (Riboflavin)
Not Available
  
Vitamin B3 (Niacin)
Not Available
  
Vitamin C (Ascorbic Acid)
Minerals
  
  
Potassium
Not Available
  
Phosphorus
Not Available
  
Fatty Acids
  
  
Omega 3s
Not Available
  
Omega 6s
Not Available
  
Sterol
  
  
Serving Size
100 g
  
100 g
  
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Not Available
  
Not Available
  
Calories in Frozen Form
Not Available
  
Not Available
  
Calories in Dried Form
276.00 kcal
  
22
Not Available
  
Calories in Canned Form
Not Available
  
Not Available
  
Calories in Foods
  
  
Calories in Pie
257.00 kcal
  
33
Type
Berry, Tree fruit
  
Berry
  
Season
Autumn, Winter
  
Summer
  
Varieties
Early Golden, John Rick, Miller, Woolbright and Ennis
  
Dwarf Huckleberry, Cascade Huckleberry, Mountain huckleberry and Blackwinter Huckleberry
  
Seedless Variety
Yes
  
No
  
Color
Orange, Red, Yellow
  
Blue, Purple, Purplish black
  
Inside Color
Yellow
  
Purple
  
Shape
Round
  
Round
  
Texture
Juicy
  
Juicy
  
Taste
Sweet
  
Sweet
  
Origin
Eastern United States
  
North America
  
Grows on
Trees
  
Not Available
  
Cultivation
  
  
Soil Type
Sandy loam, Well-drained
  
Loamy, Sandy, Well-drained
  
Soil pH
6.5-7.5
  
4-6
  
Climatic Conditions
Can tolerate wide range of climates, Sunny
  
Humid, Warm
  
Facts about
- It is said that formation of seeds inside the persimmon fruit shows what type of winter is coming(type of snow).
- There are about 2000 varieties of this fruit.
- The American persimmon has another name 'Possumwood'.
  
- "I'm your huckleberry" is a way of saying that one is just the right person for a given job.
- The phrase "a huckleberry over my persimmon" was used to mean "a bit beyond my abilities".
  
In Alcoholic Beverages
  
  
Wine
No
  
Yes
  
Beer
No
  
Yes
  
Spirits
No
  
Yes
  
Cocktails
Yes
  
Yes
  
Production
  
  
Top Producer
China
  
United States of America
  
Other Countries
Azerbaijan, Brazil, Costa Rica, Japan, Korea, Pakistan
  
Canada
  
Top Importer
United States of America
  
Canada
  
Top Exporter
United States of America
  
Chile
  
Botanical Name
Diospyros virginiana
  
Gaylussacia brachycera
  
Synonym
Not Available
  
Not Available
  
Domain
Eukarya
  
Eukarya
  
Kingdom
Plantae
  
Plantae
  
Subkingdom
Tracheobionta
  
Tracheobionta
  
Division
Magnoliophyta
  
Magnoliophyta
  
Class
Magnoliopsida
  
Magnoliopsida
  
Subclass
Dillenhidae
  
Asteridae
  
Order
Ericales
  
Ericales
  
Family
Ebenaceae
  
Ericaceae
  
Genus
Diospyros
  
Gaylussacia
  
Species
D. virginiana
  
G. brachycera
  
Generic Group
Not Available
  
Heath
  
Difference Between American Persimmon and Huckleberry
We might think that American Persimmon and Huckleberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. American Persimmon and Huckleberry Facts such as their taste, shape, color, and size are also distinct. The difference between American Persimmon and Huckleberry is explained here.
The amount of calories in 100 gm of fresh American Persimmon and Huckleberry with peel is 127.00 kcal and 37.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, American Persimmon and Huckleberry belong to and category.These fruits might or might not differ with respect to their scientific classification. The order of American Persimmon and Huckleberry is Ericales and Ericales respectively. American Persimmon belongs to Ebenaceae family and Huckleberry belongs to Ericaceae family. American Persimmon belongs to Diospyros genus of D. virginiana species and Huckleberry belongs to Gaylussacia genus of G. brachycera species. Beings plants, both fruits belong to Plantae Kingdom.