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Apple
Apple

Carambola
Carambola



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Apple vs Carambola Characteristics

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1 Characteristics
1.1 Type
Tree fruit
Tree fruit
1.2 Season
All seasons
Autumn, Spring, Summer
1.3 Varieties
Red Delicious, Golden Delicious, Gala, Fuji, Granny Smith, Arkansas Black, Sampion, Pink Lady, Cameo, Jonagold, Mc Intosh, Ananasrenette, Lobo, Pacific Rose, Yellow transparent and Bramley
King, Bell, Sri Kembangan, Arkin and Fwang Tung
1.4 Seedless Variety
1.5 Color
Green, Red, Yellow
Golden yellow, Green
1.6 Inside Color
White
Yellowish Green
1.7 Shape
Round
Oval and Star(Cross section)
1.8 Texture
Crunchy
Crispy
1.9 Taste
Sweet, Sweet-Sour
Crisp, Juicy, Sweet
1.10 Origin
Central Asia, Middle East Asia
Sri Lanka
1.11 Grows on
Trees
Not Available
1.12 Cultivation
1.12.1 Soil Type
Loam
Loam, Well-drained
1.12.2 Soil pH
6-74.5-7
Cloudberry
3.5 10
1.12.3 Climatic Conditions
Cold
Moist, Warm to hot climate

Apple and Carambola Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Apple and Carambola Information. Apple is found in shades of green, red and yellow and Carambola is found in shades of golden yellow and green. Get Apple vs Carambola characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Apple belongs to Tree Fruit category whereas Carambola belongs to Tree Fruit category. Apple originated in Central Asia and Middle East Asia while Carambola originated in Sri Lanka.

Apple and Carambola Varieties

Apple and Carambola varieties form an important part of Apple vs Carambola characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Apple and Carambola. The varieties of Apple are Red Delicious, Golden Delicious, Gala, Fuji, Granny Smith, Arkansas Black, Sampion, Pink Lady, Cameo, Jonagold, Mc Intosh, Ananasrenette, Lobo, Pacific Rose, Yellow transparent and Bramley whereas the varieties of Carambola are King, Bell, Sri Kembangan, Arkin and Fwang Tung. The shape of Apple and Carambola is Round and Oval and Star(Cross section) respecitely. Talking about the taste, Apple is sweet and sweet-sour in taste and Carambola is crisp, juicy and sweet.