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Apple
Apple

Huckleberry
Huckleberry



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Apple vs Huckleberry Nutrition

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1 Nutrition
1.1 Serving Size
100 g
100 g
1.2 Carbs
13.81 g8.70 g
Avocado Nutrition
1 79.18
1.2.1 Fiber
2.40 gNA
Blackberry Nutrition
0 10.4
1.2.2 Sugar
10.00 gNA
Bilberry Nutrition
0 63.35
1.3 Protein
0.30 g0.40 g
Avocado
0.3 14.07
1.3.1 Protein to Carb Ratio
0.020.05
Orange
0.02 0.52
1.4 Vitamins
1.4.1 Vitamin A (Retinol)
3.00 mcgNA
Pomegranate Nutrition
0 426
1.4.2 Vitamin B1 (Thiamin)
0.00 mg0.01 mg
Avocado
0 0.428
1.4.3 Vitamin B2 (Riboflavin)
0.00 mg0.03 mg
Avocado
0 1.3
1.4.4 Vitamin B3 (Niacin)
0.10 mg0.30 mg
Gojiberry Nutrition
0 2.8
1.4.5 Vitamin B5 (Pantothenic Acid)
0.10 mgNA
Lychee Nutrition
0 1.4
1.4.6 Vitamin B6 (Pyridoxin)
0.00 mgNA
Orange
0 0.4
1.4.7 Vitamin B9 (Folic acid)
3.00 mcgNA
Gojiberry Nutrition
0 81
1.4.8 Vitamin C (Ascorbic Acid)
4.60 mg2.80 mg
Olive Nutrition
0 228.3
1.4.9 Vitamin E (Tocopherole)
0.20 mgNA
Gojiberry Nutrition
0 3.81
1.4.10 Vitamin K (Phyllochinone)
2.20 mcgNA
Orange Nutrition
0 40.3
1.4.11 Lycopene
0.00 mcgNA
Avocado Nutrition
0 5204
1.4.12 Lutein+Zeaxanthin
29.00 mcgNA
Pineapple Nutrition
0 834
1.4.13 Choline
3.40 mgNA
Gojiberry Nutrition
0 14.2
1.5 Fat
0.20 g0.10 g
Physalis Nutrition
0 33.49
1.6 Minerals
1.6.1 Potassium
107.00 mgNA
Olive Nutrition
42 840
1.6.2 Iron
0.10 mg0.30 mg
White Grapefruit Nutrition
0.06 9
1.6.3 Sodium
1.00 mg10.00 mg
Orange Nutrition
0 1556
1.6.4 Calcium
6.00 mg15.00 mg
Longan Nutrition
1 100
1.6.5 Magnesium
5.00 mgNA
Gojiberry Nutrition
0 92
1.6.6 Zinc
0.00 mgNA
Avocado
0 2.7
1.6.7 Phosphorus
11.00 mgNA
Gojiberry Nutrition
0 113
1.6.8 Manganese
0.00 mgNA
Avocado
0 3.3
1.6.9 Copper
0.00 mgNA
Avocado
0 2
1.6.10 Selenium
0.00 mcgNA
Avocado
0 63.7
1.7 Fatty Acids
1.7.1 Omega 3s
9.00 mg0.00 mg
Watermelon Nutrition
0 318
1.7.2 Omega 6s
43.00 mg0.00 mg
Jambul Nutrition
0 1689
1.8 Sterol
1.8.1 Phytosterol
12.00 mgNA
Jambul Nutrition
0 87
1.9 Water Content
85.60 g90.70 g
Gojiberry Nutrition
0 95.23
1.10 Ash
0.20 g0.10 g
Gojiberry Nutrition
0 87.1

Carbs in Apple and Huckleberry

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Apple vs Huckleberry Nutrition will help you choose the best fruit among the two. Carbs in Apple and Huckleberry are 13.81 g and 8.70 g respectively. The protein content of Apple and Huckleberry is 0.30 g and 0.40 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Apple is 0.02 and in Huckleberry, it is 0.05. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.