Apple vs Tamarind Characteristics

Apple and Tamarind Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Apple and Tamarind Information. Apple is found in shades of green, red and yellow and Tamarind is found in shades of brown and reddish-brown. Get Apple vs Tamarind characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Apple belongs to Tree Fruit category whereas Tamarind belongs to Tropical category. Apple originated in Central Asia and Middle East Asia while Tamarind originated in Africa.

Apple and Tamarind Varieties

Apple and Tamarind varieties form an important part of Apple vs Tamarind characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Apple and Tamarind. The varieties of Apple are Red Delicious, Golden Delicious, Gala, Fuji, Granny Smith, Arkansas Black, Sampion, Pink Lady, Cameo, Jonagold, Mc Intosh, Ananasrenette, Lobo, Pacific Rose, Yellow transparent and Bramley whereas the varieties of Tamarind are PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari. The shape of Apple and Tamarind is Round and Curving Cylinder respecitely. Talking about the taste, Apple is sweet and sweet-sour in taste and Tamarind is sour-sweet.