Avocado vs Tamarillo Characteristics
Type
Berry, Tree fruit, Tropical
  
Fruit vegetable
  
Season
Summer
  
All seasons
  
Varieties
Bacon, Fuerte, Gwen, Hass, Lamb Hass, Pinkerton, Reed and Zutano
  
Tamarillo bold gold, Tamarillo red beau, Tamarillo tango and Tamarillo teds red
  
Seedless Variety
No
  
No
  
Color
Dark green
  
Orange, Red, Yellow
  
Inside Color
White
  
Creamy Yellow
  
Shape
Oval
  
Round
  
Texture
Juicy
  
Fleshy
  
Taste
Buttery
  
Tangy, Tart
  
Origin
Mexico, Central America
  
South Africa
  
Grows on
Trees
  
Trees
  
Cultivation
  
  
Soil Type
Decomposed Granite, Limestone, Sandy loam, Well-aerated
  
Sandy loam, Well-drained
  
Soil pH
6-6.5
  
5.8-7
  
Climatic Conditions
Humid, Without frosts
  
Rainfall, Warm
  
Avocado and Tamarillo Information
Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Avocado and Tamarillo Information. Avocado is found in shades of dark green and Tamarillo is found in shades of orange, red and yellow. Get Avocado vs Tamarillo characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Avocado belongs to Berry, Tree Fruit, Tropical category whereas Tamarillo belongs to Fruit Vegetable category. Avocado originated in Central America and Mexico while Tamarillo originated in South Africa.
Avocado and Tamarillo Varieties
Avocado and Tamarillo varieties form an important part of Avocado vs Tamarillo characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Avocado and Tamarillo. The varieties of Avocado are Bacon, Fuerte, Gwen, Hass, Lamb Hass, Pinkerton, Reed and Zutano whereas the varieties of Tamarillo are Tamarillo bold gold, Tamarillo red beau, Tamarillo tango and Tamarillo teds red. The shape of Avocado and Tamarillo is Oval and Round respecitely. Talking about the taste, Avocado is buttery in taste and Tamarillo is tangy and tart.