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Boysenberry
Boysenberry

Apricot
Apricot



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Boysenberry
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Apricot

Boysenberry vs Apricot Characteristics

Characteristics

Type

Berry
Tree fruit

Season

Spring, Summer
Summer

Varieties

Thorn and Thornless
Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa

Seedless Variety

Color

Black, Purple, Purplish black
Orange, Yellowish-orange

Inside Color

Magenta
Yellow

Shape

Round
Oval

Texture

Juicy
Fleshy

Taste

-
Smooth, Sweet

Origin

America
China

Grows on

Trees
Trees

Cultivation

Soil Type

-
Well-drained

Soil pH

5.8-6.56.5-8
3.5 10
👆🏻

Climatic Conditions

-
Dry, Hot

Boysenberry and Apricot Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Boysenberry and Apricot Information. Boysenberry is found in shades of black, purple and purplish black and Apricot is found in shades of orange and yellowish-orange. Get Boysenberry vs Apricot characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Boysenberry belongs to Berry category whereas Apricot belongs to Tree Fruit category. Boysenberry originated in America while Apricot originated in China.

Boysenberry and Apricot Varieties

Boysenberry and Apricot varieties form an important part of Boysenberry vs Apricot characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Boysenberry and Apricot. The varieties of Boysenberry are Thorn and Thornless whereas the varieties of Apricot are Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa. The shape of Boysenberry and Apricot is Round and Oval respecitely. Talking about the taste, Boysenberry is in taste and Apricot is smooth and sweet.